Barbecue your own meat at smokeless tableside grills, or savor Korean-style sushi rolls, soups, and entrees.
Named after a style of aged Korean kimchi, local eatery offers up a selection of signature dishes featuring the national staple.
Korean food with short rib burger, dukboki and soon dubu and other Korean .
Sushi rolls join a menu of authentic Korean dishes such as bibimbap with marinated beef, barbecued pork ribs, and kimchi hot pots.
Enjoy Korean-American food with a hint of Japanese; Rice and salad bowls along side fried chicken, fresh onigiri, and home made drinks.
The fusion menu features such favorites as Japanese hibachi, sushi rolls, bibimbap, and fried rice
Get 25% cash back on your first purchase and 20% cash back on all additional purchases
Cooks turn cooking into spectacle as they sizzle up meat and veggies on open hibachi grills, as sushi chefs assemble fresh, inventive rolls
Asian cuisine prepared in front of customers delivered fresh to the table until patrons’ apetites are satisfied
Eel, tuna, salmon, and spicy fillings characterize a massive sushi menu with extras such as miso soup and tempura available by the piece
Sushi rolls include the Dragon roll stuffed with eel and the Yummy roll with yellowtail, caviar, spicy tuna, and asparagus
Hibachi chefs cook sizzling plates of meat and seafood at guests’ tables
Japanese-marinated skirt steak, Dominican yakisoba, Mambo fried rice, and traditional and fusion sushi rolls
Chefs at an open sushi bar craft rolls such as spicy yellowtail and white angel; diners can also bring beer from home
Orders arrive plated with an exquisite eye for detail an color, which is just a prelude of the robust flavors to come
All-you-can-eat sushi, hand rolls, and special rolls, served with either three drinks or teriyaki
Caribbean dishes such as braised oxtail share menu space with jerk-seasoned crab legs, jumbo tiger shrimp and lobster tail
Sip glasses of sake or wine alongside three-course Japanese dinner with appetizers, entrees, and desserts
USDA Prime, dry-aged steaks of every cut pair with specialties, amid live music and wine
Italian-inspired seafood such as risotto with clams or mussels mingles with classic fish ‘n’ chips, rib-eye steaks, and pork chops
Seafood served in various international styles, along with Jamaican specialities, such as escovish snapper and jerk chicken
Fresh all-you-can-eat sushi; includes three alcoholic drinks
Authentic Chinese specialties such as seafood-eggplant casserole, tea-smoked duck, and salt and pepper frog
Sushi, sashimi, salmon teriyaki, hibachi-fried rice, shrimp tempura, and Tokyo ramen soup
The restaurant’s own fishing vessels stock the raw bar and fill the ocean-view dining room with fresh fish, crab, and lobster
Diners enjoy delicious Japanese fare, digging into dishes such as donburi, tempura, sushi rolls, and more
Enormous space, complete with beautiful patio and numerous TVs, serves gastropub eats like lobster mac and cheese and grilled skirt steak
Classics like seafood chowder and clams oreganata are still served at this beloved eatery, updated with a raw bar and fine steaks and chops
Oysters delivered fresh daily for meal for two with martinis
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq