BBQ Restaurants in Gardere


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  • Leroy's
    At Leroy's, "What's shakin'?" is an important question. And most of the time, the answer is chicken, which proprietor Stephen Hightower shakes with flour to prep his famous fried-chicken platters. More than a classic comfort food, these meals are an homage: Hightower named the restaurant for his grandfather, Leroy, who put himself through LSU by working on the campus chicken farm.?Inspired by his grandfather's lifelong work ethic and his own love of cooking, Hightower has worked to make Leroy's one of Baton Rouge's most distinctive eateries. Here's a rundown of what exactly is shakin' at Leroy's, starting with that chicken. Shaked chicken: This is what Hightower actually calls his seasoned fried chicken. Others, however, just call it a big meal?The Advocate reported that Leroy's served up "the largest chicken wing we have ever seen." If that's not enough for you, keep in mind that all the shaked-chicken platters come with a least one Southern side and one cornbread muffin. Barbecued wings: These get their spice not from hot sauce, but from the cinnamon-infused flavor of Fireball whiskey. Cocktails: Behind the bar, mixologists rattle shakers of everything from spiked lemonade?made with your choice of whiskey?to a bloody mary featuring house-infused vodka. Beer shakes: These alcoholic floats come in nine inventive flavors, including the Orange Tickle: Blue Moon, orange sherbet, vanilla ice cream, and whipped cream.
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    4001 Nicholson Dr.
    Baton Rouge, LA US
  • VooDoo BBQ & Grill
    A hunk of brisket at VooDoo BBQ & Grill begins its journey suspended over a bed of pecan and oak logs. Coated in a dry rub of local spices, the meat slowly turns on a rotisserie rod for up to 16 hours, its skin crisping while the inside stays a warm pink. The chefs smoke all their beef brisket and pulled pork over logs from Louisiana-based trees to lend them the region's unique smoked flavor, even at the risk of confusing passing botanists. They lightly coat grilled sausages, chicken, and burgers in three signature sauces inspired by the state's Cajun recipes. To complement their menagerie of smoked and grilled meats, they sling a variety of southern sides such as corn pudding, greens, and potato salads. At each of the 13 locations, the aroma of roasting meat fills a space of dark-stained wood and wrought iron; dining rooms awash in a palette of reds, greens, and oranges buzz with the sounds of jazz and blues.
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    3347 Nicholson Drive
    Baton Rouge, LA US
  • T J Ribs
    If you love football. If you love Louisiana. Or, if you are simply curious and want to brave the experience, then TJ’s Ribs is the place to go. Louisiana State University is the purple and gold life blood of these people. It is the center of a community. Yes, the food is great. Yes. Southern barbecue is out of this world. But, the real reason to head here? The family, the experience, and the LSU Tigers. This is down-home Louisiana cooking at its finest: slow cooked, dry-rubbed, marinated baby back ribs are tender as can be. Traditional Cajun flavors are a fantastic accent to this menu. Head to either of their two locations, or have them cater your next tailgate! (And, God forbid if you’re not shouting “GEAUX!”).
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    2324 S Acadian Thruway
    Baton Rouge, LA US
  • Jay's Bar-B-Q
    Visit Baton Rouge's Jay's Bar-B-Q for fresh ribs that fall off the bone, sweet corn and homemade baked beans. Healthy food is in, as it should be, come here for a tasty, low-fat and gluten-free bite. Take it nice and easy at Jay's Bar-B-Q, where casual dress is the rule of the day. Jay's Bar-B-Q will even bring the amazing food from their kitchen to yours. Getting your food to go is also an option. Drivers can make use of the parking lots near Jay's Bar-B-Q. Your wallet will be happy with a visit to Jay's Bar-B-Q, too, where prices are generally under $15. Early risers and night owls alike can enjoy Jay's Bar-B-Q since it serves breakfast, lunch, and dinner.
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    4215 Government St
    Baton Rouge, LA US
  • Podnuh's Bar-B-Q
    Enjoy classic barbecue dishes at Podnuh's Bar-B-Q in Baton Rouge and embrace the mess. Health-crazed eaters may have to stick with water, though, as Podnuh's Bar-B-Q offers delicious grub that's far as can be from low-fat fare. Business casual attire is acceptable, so guests can let go of the "dress to impress" standard. You can also have Podnuh's Bar-B-Q cater your next event. For drivers, a nearby lot is available for use. Head on over to Podnuh's Bar-B-Q first thing in the morning or last thing in the evening — Podnuh's Bar-B-Q is open for breakfast, lunch, and dinner.
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    2648 S Sherwood Forest Blvd
    Baton Rouge, LA US
  • The Blues Room
    Wine and dine at The Blues Room in Baton Rouge. For music and dancing, The Blues Room also features live bands and an open floor. The restaurant's background buzz is a bit loud, so those seeking low-key conversation are advised to dine elsewhere. Weeknights are popular for dining and crowds often form at the restaurant. Diners will appreciate the quick and easy parking options located near this dining establishment. You'll also find plenty of safe spaces to lock up your bike if you prefer to cycle to the restaurant.
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    244 Lafayette Street
    Baton Rouge, LA US

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