Brazilian Steakhouses in Glen Carbon


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  • Yemanja Brasil Restaurant
    Provoke your palate with empanadas de camar?o, pastry-encased shrimp, cream sauce, and spicy tomato dipping sauce ($9), or let fresh mussels swim to your belly from a wine-bathed marisco buzios plate ($9). Yemanja Brasil's menu of Brazilian dinner bitables organizes proteins by their proper names: de carno/porco (beef/pork), do mar (seafood), de frango (chicken), or vegetariano. Feijoada de Ogum ($17), Brazil's national dish, is a stew of black beans, dried beef, smoked sausage, and pork ribs with rice and collard greens. Or get mouth mitts on frango minas with shredded chicken in a four-cheese raisin-cream sauce ($16). Vegetarians delight in the curried seasonal vegetables of arroz feijao botafogo ($11), whereas strict dessertists feel wholly respected with decadent layers of pave? da nena (champagne cookies layered with chocolate, egg-custard cream, and flavored whipped cream topped with chocolate sauce, $6).
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    2900 Missouri Ave
    Saint Louis, MO US
  • Golden Corral
    Visit the buffet at Golden Corral and enjoy all of your favorite dishes in one place. Foods low in fat are not on hand here, though, so get ready to loosen your belt buckle. Eating on the go? Order some tasty take out from Golden Corral. If you prefer to drive to the restaurant, go right ahead. Parking is abundant in the area. Prices at Golden Corral are moderate — most diners plunk down about $30 per meal.
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    1079 Collinsville Crossing Blvd
    Collinsville, IL US
  • Popeye's Chop House
    What time is it? Time to grab one of American's favorite dishes at Popeye's Chop House. The gluten-free and low-fat fare at Popeye's Chop House will leave you happy and full. The drink list at Popeye's Chop House has everything you need to complete your meal (and your night out). If you need to feed a big crowd, Popeye's Chop House also offers catering services for parties and get-togethers. For those in a rush, the restaurant lets you take your food to go. Store your bike safely at one of the main bike racks near Popeye's Chop House. Fancy snacks do come at a higher price, but wow are they delicious.
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    17910 Saint Rose Rd
    Breese, IL US
  • Mike Shannon's Steaks and Seafood
    "For many Cardinals fans, Mike Shannon has become as much a part of Cardinals baseball as the 'Birds on the Bat,'" Cardinals chairman William O. Dewitt, Jr. once said. Shannon played his first Major League game as a Cardinal in 1962, and took the field as part of three World Series teams. And he's stayed part of the organization for more than 50 years, moving from the dugout to the broadcasting booth, and becoming an Emmy-winning sportscaster in the process. Today, Mike Shannon continues to celebrate his Cardinals legacy at his eponymous sports bar. Visitors are greeted at the entry by a trophy case stocked with awards from Shannon's personal collection, illuminated by repurposed gym lights. On another wall, more than 500 baseballs bear the autographs of greats including Ted Williams, Stan Musial, and Mickey Mantle. The Grill is far from a kitschy sports bar, however?in one room, guests sip pisco sours at a gleaming zinc bar set against walls the hue of a night-game sky; in another, they cut into steak oscar at lamplit tables in stately leather booths. Though the menu does have an upscale slant?featuring classic dishes such as roast chicken with brussels sprouts and seared jumbo scallops?there's burgers and fries, too, which diners dig into as they watch the game on one of the 18 flat-screen TVs. Outside, they can sip beers around the firepit or their neediest friend on a patio that overlooks the Park at Plum Creek.
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    620 Market Street
    St. Louis, MO US
  • Jim Edmonds 15 Steakhouse
    Since a menu comprised entirely of mouth-watering steak would be both unimaginative and difficult to read if overcooked, Chef Andrew Shrensker lets 15 Steakhouse's diners choose from a wide range of favorably flavored menu options made fresh from rotating, seasonal ingredients. Lead off with some toasted chorizo dumplings dipped in tomato jam ($8)?or skip the appe-teasers entirely and head straight for home plate with options such as build-your-own burgers or one of Jim Edmonds' 14 oz. rib eye steaks ($29). If you want to separate the men from the boys without dividing the turf from the surf, combine beer battered ribs ($9) and pesto crusted salmon ($20). A lengthy list of sides lets you pair your main plate with wild mushrooms, cheddar, garlic or butter mashed potatoes, fries with buttermilk basil peppercorn aioli, or mac 'n' cheese ($5 each).
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    1900 Locust Street
    St. Louis, MO US
  • Tuckers Place South
    If you're in the mood for a great steak, Tucker's Place is where it's at. Don't miss this St. Louis cornerstone next time you're nearby. Tucker's sirloin and strip steaks are Omaha Black Angus or better. With family-friendly prices, be sure to bring the whole gang. A cozy interior welcomes guests to stay a while. You're sure to leave satisfied with Tucker's generous portion sizes. With favorites like chicken wings, potato skins, jalapeno poppers, and beer battered onion rings, your meal gets started right. If you're craving something on the lighter side, try one of Tucker's delicious and fresh salads, like the grilled lemon chicken salad. Along with your steak, try one of Tucker's delectable sides like a baked potato with "the works," or seasoned french fries.
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    3939 Union Rd
    Saint Louis, MO US
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