French Restaurants in Graham, WA


European and Mediterranean Cuisine for Lunch or Dinner at Sarajevo Restaurant & Lounge (Up to 50% Off)

Sarajevo Restaurant & Lounge

Belltown

Authentic, homemade Bosnian cuisine served alongside American classics in a chic lounge

$20 $10

$32 for $50 Worth of French Food — Carousel French Cuisine

Carousel French Cuisine

Yakima

sample nutshell

$50 $32

American Cafe Fare for Two or Four or More at Around The Corner Cafe (40% Off)

Around The Corner Cafe

Orting

This casual cafe is famous for it’s five-pound hobo hash breakfast, plus burgers, sandwiches, and dinner specials like pot roast

$20 $12

Seasonal Italian Cuisine and Drinks for Two or Four at Adriatic Grill (38% Off)

Adriatic Grill

Tacoma

Seasonal, handmade Italian and Mediterranean cuisine served alongside top-shelf spirits and craft beers

$40 $25

Dinner for Two or Four, Valid Monday–Friday at The Buttered Biscuit (Up to 44% Off)

The Buttered Biscuit

Sumner

Diner that serves breakfast all day also dishes out dinner entrees like steak, fish and chips, smoked chicken fettuccine, and taco salads

$18 $10

$9 for $15 Worth of Award-Winning Classic American Food at The Buttered Biscuit Too

The Buttered Biscuit Too

Prairie Ridge

French toast, eggs benedict, pot roast, burgers, and more at a restaurant featured on Check, Please! Northwest

$15 $9

$12 for $20 Worth of Korean Food at Palace Korean Bar & Grill - Lakewood

Palace Korean Bar & Grill - Lakewood

Northeast Lakewood

Menu includes everything from short rib bento boxes and spicy squid to Korean barbecue with plenty of sides

$20 $12

$17 for $30 Worth of Steaks and Comfort Food for Dinner for Two at Steel Creek

Steel Creek

New Tacoma

Premium angus steaks and burgers share the menu with Southern-inspired entrees such as whiskey chicken and moonshine prawns

$30 $17

$12 for 2 Original Philly Cheesesteaks (Steak or Chicken) at Go Philly Cheesesteaks & Wings ($21 Value)

Go Philly Cheesesteaks & Wings

Go Philly Cheesesteak and Wings

Original Cheesesteaks pile thinly sliced beef into rolls topped with cheese and onions, with choice of prime steak or white-meat chicken

$21 $12

$25 for $40 Toward Dinner at Cafe Vincero

Cafe Vincero

New Tacoma

Intimate restaurant with warm atmosphere and views of chefs as they prepare Italian classics such as spaghetti bolognese and chicken marsala

$40 $25

$12 for $20 Worth of Breakfast or Lunch at TK Irish Pub & Eatery

TK Irish Pub & Eatery

Puyallup

Menu includes corned beef hash, whiskey barbecue burgers, smoked gouda cheese bites, fish and chips, Reuben brats, and shepherd’s pie

$20 $12

Barbecue for Dinner or Lunch at Palace Korean Bar & Grill (Up to 35% Off)

Palace Korean Bar & Grill

Multiple Locations

Tabletop skillets sear ribs, brisket, and seafood for entrees and all-you-can-eat Korean barbecue complemented by gyoza and udon noodles

$20 $13

$20 Worth of Latin American Cuisine at Hart's Mesa ($20 Value)

Hart's Mesa

Northwest Olympia

Enjoy a Latin inspired, locally sourced neighborhood restaurant specializing in breakfast and lunch in a historic Olympia building.

$20 $12

Brazilian Steak-House Cuisine for Lunch or Dinner at The Grill from Ipanema (Up to 50% off)

The Grill from Ipanema

Belltown

Brazilian passadores, or carvers, offer all-you-can-eat meats with the rodízio experience, along with traditional Brazilian dishes

$60 $30

$8 for $15 Worth of Burgers, Sandwiches, and Steaks at Bob's Burgers & Brew - Tulalip

Bob's Burgers & Brew - Tulalip

Tulalip Location

$15 $8

$20 for $30 Worth of Latin Soul Food at Soul

Soul

North End

Chefs prepare Southern and Latin soul food dishes, such as fried chicken, mashed plantains, and pan-fried pork with garlic

$30 $20

$15 for $25 Worth of Creole and Cajun Food at Ole Soul Creole

Ole Soul Creole

Bayside

Ribs, fried chicken, and fish, served alongside specials such as crawfish, jambalaya, ribs, red beans and rice, and other traditional dishes

$25 $15

$11 for $20 Worth of Diner Fare at Scotty B's 50's Diner

Scotty B's 50's Diner

Tenino

Dig into diner classics such as plates of eggs, bacon cheeseburgers, fish and fries, or one of the eleven types of signature milkshake

$20 $11

$13.50 for Three Groupons, Each Good for $8 Worth of Pitas at Pita Pit ($24 Value)

Pita Pit

Parkland

Pitas stuffed with meat, veggies, and breakfast fixings and topped with sauces

$8 $4.50

$12 for $20 Worth of Indian Cuisine at Curry Bistro Cuisine of India

Curry Bistro Cuisine of India

Bayside

Chefs prepare a lineup of Indian specialities for meat eaters and vegetarians alike, as well as numerous forms of flat bread

$20 $12

$28 for $40 Worth of Gourmet American Cuisine for Dinner at The Scotch and Vine

The Scotch and Vine

Marina District

Artisan cheese plates, filet mignon, game burgers, and juicy sirloin paired with craft beers, scotches, and fine wines

$40 $28

$15 for Three $10 Vouchers for Mexican Food and Drinks at Memo's Mexican Food ($30 Value).

Memo's Mexican Food

University District

Jumbo burritos stuffed with top sirloin steak; carne asada fries crowned with sour cream and cheese; filling chiles rellenos

$10 $5

20% Off Purchase of $35 or More at Bob's Burger & Brew

Bob's Burger & Brew

Yakima

For $1, receive 20% Off Purchase of $35 or More

$7 $1

$12 for $20 Worth of Sushi for Parties of Two or More at Wasabi Bay

Wasabi Bay

Mill Creek Plaza

Sushi selections such as shrimp tempura, eel, crab, and spicy scallop rolls

$20 $12

$15 for $30 of Indian Food

Everest Kitchen

Everest Kitchen

Napalese, Tibetan, and Indian dishes such as chicken momo dumplings, paneer, and vegatable thukpa soup

$30 $15

$9 for $15 Worth of Sandwiches and Drinks at Subway

Subway

Tacoma Mall VC09 Food Court

Freshly baked bread holds tasty ingredients such as meatballs, turkey breast, a variety of cheeses, and vegetables

$15 $9

Mexican Lunch or Dinner at Frida's Mexican Restaurant (Up to 44% Off)

Frida's Mexican Restaurant

Anacortes

A brother-and-sister team from Mexico makes seasonal burritos, sautéed prawns, and enchiladas in an eatery that pays tribute to Frida Kahlo

$25 $17

Breakfast, Lunch, or Dinner at The Shipwreck Cafe (50% Off). Two Options Available.

The Shipwreck Cafe

Goldcrest

Handcut rib steaks, biscuits and gravy, local oysters, and fish and chips served in a family-style restaurant

$30 $16

Mexican Cuisine for Dinner or Lunch at Gallo de Oro (43% Off)

Gallo De Oro

Downtown - Main Street

Ample menu of Mexican cuisine includes enchiladas, carne asada, sizzling top sirloin, and bacon wrapped prawns

$30 $17

$10 for $20 Worth of Chinese Food for Dine-In at Grand Peking

Grand Peking

Grand Peking

Chinese eatery serves up a range of staples, from egg rolls to chicken chow mien, alongside more authentic dishes, such as twice cooked pork

$20 $10

Select Local Merchants

  • Aviateur
    For an entree that scores high on the taste test, try one of the many options available at Aviateur in Tacoma. Order a bottle for the table if you like — this restaurant has a full bar stocked with the best wine, beer, and more. Aviateur tosses the jacket-and-tie dress code convention in favor of a more casual dining experience. Store your car on the street or in a garage near Aviateur. At Aviateur, bikers can lock their bikes safely outside. Prices are a bit on the higher side, so this might be a good pick for a special night out.
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    1498 Pacific Ave
    Tacoma, WA US
  • La Petite Maison
    For authentic French cuisine, head to La Petite Maison. Drinks here are readily available, so you can enjoy a glass of red or try something new. La Petite Maison's outdoor seating is available during the warmer months. La Petite Maison prides itself in its delicious catering. Heading to La Petite Maison for a tasty meal? Drive on over and park in a matter of seconds. At La Petite Maison, bikers can lock their bikes safely outside. La Petite Maison is a little bit on the pricey side, so save it for a special night out. When your stomach starts growling, head on over to La Petite Maison and indulge in some French fare.
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    101 Division Street Northwest
    Olympia, WA US
  • Melting Pot Restaurant
    Melting Pot's French chef is serving up little bites of heaven. Take your vehicle to dinner nearby parking is plentiful and will not pose a problem for drivers looking to dine. A night out here can be a bit pricey, so prepare to shell out a bit more. So come taste the food of love at Melting Pot's delicious French restaurant in Issaquah.
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    23420 Southeast Black Nugget Road
    Issaquah, WA US
  • Place Pigalle
    Place Pigalle: A User’s Guide French Cuisine | Pike Place Market | Puget Sound Views | Intimate Seating Sample Menu Cocktail: Mariana, made with vodka, Mandarine Napoléon, Campari, and fresh lime Appetizer: octopus with housemade lavender-and-fennel sausage, preserved lemon, tomatoes, spinach, and garlic Entree: bouillabaisse provençale with seasonal fish, Dungeness crab, clams, mussels, prawns, saffron-tomato broth, and crostini rouille Where to Sit: Day or night, find a window seat, or—better yet—grab a table outside to take in the epitomic Seattle sights. When to Go: The restaurant is open seven days a week for lunch and dinner, or you can stop in for a glass of wine or cocktail at the bar. While You’re Waiting Take in the views of the bright ferris wheel, glimmering Elliott Bay, and Olympic Mountain. Glance through the 11-page list of regional and international reserve wines, from champagnes to sherries. Inside Tips Don’t skip the cocktails. Bartenders squeeze fresh orange, grapefruit, lime, and lemon juice for house drinks, such as the Tuscan Lemon Drop with fresh lemon and vanilla-citrus liquor, and classics like a Hemingway Daiquiri or Corpse Reviver #2. Silence your cell. Fellow diners will appreciate it, and the staff will expect it. Fun Fact: Place Pigalle is named after the red-light district in Paris. Years before it became a fine-dining institution in 1982, it served as a bordello (masked as an inn), a biker hangout, and then a gathering place for artists and travelers. Vocab Lesson Dungeness crab: West Coast crab with a slightly sweeter taste than snow or king crabs. Bouillabaisse: a Provençal fish stew originating in Marseille, typically made with several types of fish and shellfish and served with rouille on grilled bread. Rouille: a creamy sauce blended with olive oil, breadcrumbs, and saffron.
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    81 Pike Street
    Seattle, WA US
  • Cafe Campagne
    Cafe Campagne: A User’s Guide French Comfort Food | Award-Winning Fries | House-Made Charcuterie | Popular Brunch Spot | 30 Wines Sample Menu Brunch: scrambled eggs with fresh herbs and pork sausage Lunch: croque monsieur Dinner: crispy duck-leg confit Dessert: homemade ice cream Where to Sit: Ask for a table on the terrace, where patrons can look out on all the bustling activity of Pike Place Market. When to Go: Try happy hour, which occurs from 4–6 p.m. Monday–Friday. While You’re Waiting: Grab a seat at the long, wooden bar. Bartenders mix cocktails and pour 30 wines by the glass. Inside Tips Mark your calendar. Every year, the café hosts Drink Pink, a party with wine tastings and hor d'oeuvres. French accents are optional. If you can’t find something on the wine list, bring your own bottle for a small corkage fee. Cafe Campagne is cool with this, as long as they don’t offer the same wine. Press and Praise The Stranger says “Cafe Campagne makes you feel like everything’s all right, especially at weekend brunch.” Eater readers put the café on their list of Top 8 French Fries in Seattle. Vocab Lesson Croque-monsieur: originated in French cafés, this pressed sandwich is filled with ham, gruyère, and béchamel. (A fried egg turns it into a croque-madame.) Confit: a French term used to describe food that has been cooked in oil, syrup, or—in the case of some meat—its own fat, and then preserved. While You’re in the Neighborhood Before: Buy a vintage poster at Old Seattle Paperworks (1514 Pike Place). After: Catch a surprising, tongue-in-cheek production at Theater Schmeater (2125 3rd Avenue).
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    1600 Post Alley
    Seattle, WA US
  • Virginia Inn
    The Three Faces of Virginia Inn Local Ingredients While Virginia Inn started as a bar, it's now more of a bistro, serving specialty cocktails, local beers and wines, and dishes made with Pacific Northwest ingredients. Washington beef comprises burgers, Alaskan halibut fills sandwiches, and Oregon shrimp mingles with veggies. Even the ice cream is local, hailing from Snoqualmie Gourmet Ice Cream. Artistic Traditions Art has been an important part of Virginia Inn since opening under the current management in 1981. It claims to be one of the area's first "artbars," featuring more than 300 artists on its walls over the years. So beloved is its art tradition that the Seattle Post-Intelligencer called it one of the two best places to show art in the city in the '80s. High Praise The only reason Virginia Inn wasn’t considered an all-out dive bar was its historic status (it's been around in some form since 1903). That changed in 2008, however, when the space was renovated into what Seattle Met calls "a French-meets-Northwest bistro and bar that outclasses some of the best restaurants in the city." Frommer's also took notice of the menu, praising the spot for it’s “decent, inexpensive French food".
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    1937 1st Avenue
    Seattle, WA US

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