Lasagna, pasta fagioli, and sausage rabi made from recipes imported from Italy & handed down through generations; large wine list & full bar
Pub food classics range from quesadillas and wings to 10 oz. burgers and sandwiches such as the french dip and philly cheesesteak
The Kitch aims to provide the community with a restaurant that serves up your favorite comfort foods with all the accoutrements of home.
American Food with a Tiki Bar right in Middlesex County
Menu of homestyle Italian favorites includes pastas made in-house and hand-tossed, new-york-style pizzas
Inventive pizzas topped with scrambled eggs, potatoes, and hot dogs are served alongside burgers, heroes, funnel cakes, and fried chicken
Enjoy a wide array of pub fare at this joint known for their mouthwatering burgers and fries
This intimate Italian restaurant sets the scene with red and white checkered tablecloths and a menu that includes pizza, pasta, and panini.
Pork milanese, chicken porcini, spaghetti vongole, and other Italian classics at this authentic Montclair mainstay
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
Made-from-scratch Mexican cuisine includes beer-battered fish tacos, bacon and brussel sprout guacamole, carne asada, and chilaquiles
Classic Italian deli serves housemade pastas with fresh mozzarella and Italian sausage alongside paninis and subs
Traditional Mexican dishes such as al pastor tacos, cemitas with beans and chorizo, and homemade guacamole
Enjoy brunch anytime dishes like breakfast burritos and gluten-free pancakes or a variety of healthy salads, wraps and more
Handmade pastas, whole-grain paninis, and wood-fired pizzas amid the Italian tapestries of a sunlit dining room and outdoor patio
Grassfed Angus-beef burgers, plus chicken-marsala flatbreads, baby back ribs, fish tacos, and other tasty American fare
Each morning, chefs create their own penne, gnocchi, ravioli, and tortellini pastas and whip up their own sauces
Authentic Latin cuisine such as mofongo and paella paired with more than 40 loose-leaf teas from countries such as Taiwan and Sri Lanka
Choose your barbecue favorites, or enjoy a Garbage plate sampler meal with beverages and a choice of soups or salads
Huge buffet offers endless selections such as ahi tuna, steaks, sushi, sashimi, snow crabs, oysters, creme brulee, tiramisu and more
The New Maggie’s Bar & Restaurant offers a variety of Italian American favorites including chicken parm and pasta dishes.
Candy-colored bistro decorated with Mexican and Aztec art serves dishes such as enchiladas with mole sauce, all with an eye for presentation
Waitresses clad in mini kilts ferry burgers, Dublin-inspired stew, and ice-cold Guinness to tables with views of HD sports games
Authentic Mexican food—including tacos, mole poblano enchiladas, fried red snapper, and birria de pollo—served in a festive eatery
Dry-rubbed & slow-smoked BBQ served au-natural with four sauces on the side for slathering; traditional fare including baked mac & cheese
Classic diner with an English twist serves up hearty breakfasts of waffles, pancakes, or french toast paired with sides and coffee
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet.
Chef Alan Bispo slices up hearty breakfast sandwiches, heroes with capicola, salami & provolone or pastrami & roasted-turkey sloppy joes
Family and friends can enjoy a Cuban dinner with entrees such as mango-glazed salmon, oxtail stew, and marinated skirt steak