Visit Cracker Barrel Old Country Store - Londonderry for some true American comfort food smack dab in the middle of Londonderry's Londonderry.
Whether you are looking for food low in fat or gluten-free, this restaurant is the place you want to eat.
Parents appreciate this restaurant's kid-friendly attitude, and little ones are often seen dining out with the adults.
At Cracker Barrel Old Country Store - Londonderry, you can dine with your immediate family and your extended family due to the easy seating for large parties.
Take advantage of the restaurant's reservation system, and book a table for your party.
Diners who appreciate a no-frills environment come to Cracker Barrel Old Country Store - Londonderry in jeans and a hoodie.
If you need to get somewhere fast, the restaurant also serves up grub to go.
Looking for something delicious to serve at your next party? Cracker Barrel Old Country Store - Londonderry also offers catering.
Cracker Barrel Old Country Store - Londonderry provides easy access to an adjacent lot.
Looking for a tasty meal fit for any budget? Look no further than Cracker Barrel Old Country Store - Londonderry.
The breakfast menu receives the most rave reviews from patrons, but you can also stop in for lunch and dinner later in the day.
Lunch and dinner are easy as pie (and you might as well get a slice) at the delicious Cracker Barrel Old Country Store - Londonderry.
When you're in need of a casual night out, head to Cracker Barrel Old Country Store - Londonderry and enjoy some great American classics.
The Coach Stop serves American-style cuisine in the middle of Londonderry's Londonderry district.
TVs are also on hand in the bar to keep up with the latest scores.
The Coach Stop offers a free wifi hot spot — perfect for surfing the web or getting a little work done.
On warmer days, you can take advantage of The Coach Stop's al fresco patio seating.
The Coach Stop caters to all party sizes, both large and small.
Live music is often featured for patrons' enjoyment.
Weekend diners, beware! The restaurant is busiest on Friday and Saturday, so getting seated will take some time.
Not a popular place for dress-up dining, most The Coach Stop patrons come in casual attire.
The Coach Stop will even bring the amazing food from their kitchen to yours.
If you're strapped for time, take out food from this restaurant.
The Coach Stop is centrally located near many parking lot options.
The Coach Stop offers various parking options, including bike parking.
The Coach Stop s mid-range cuisine will please your pockets as well as your palate.
Conveniently charge by major credit card when cash isn't an option.
So when you're on the market for some great American cuisine, check out The Coach Stop.
For highly-rated American cuisine, look no further than The Coach Stop.
Fans of Prosciutto's Pizza make every night "pizza night" — reviews prove that this Londonderry hub sells steaming slices of five-star bliss.
The bar at this pizzeria is fully stocked, so pair your meal with a glass of wine or beer.
It's strictly first-come, first-served at Prosciutto's Pizza, so plan an early arrival for your pick of tables.
Choose wisely. Wait at home for delivery or come into this pizzeria for carryout.
Catering is also available if you'd like to serve Prosciutto's Pizza's tasty dishes at your next party.
Waiting can feel like forever, especially when you're hungry. Spare yourself time spent in the parking search and dine with us. We've got space available for you and your car.
Prosciutto's Pizza is making the best of both worlds happen: creating food that is full of flavor and affordable!
Some people say that if you've had one pizza, you've had them all. Diners who've tried Prosciutto's Pizza's pizza say it is the absolute best.
So for a piece of pizza that truly sings, you'll love taking a bite out of the pie from Prosciutto's Pizza.
Stop by Cafe Teresa in Londonderry for a quick and tasty bite to eat.
Complete your meal with the perfect glass of wine or beer from this restaurant's drink list.
Don't leave the kids at home — youngsters will love the family-friendly cuisine at this restaurant just as much as mom and dad.
Enjoy the cool summer breezes on Cafe Teresa's seasonally available outdoor seating.
Cafe Teresa is first-come, first-served, so plan accordingly.
Casual clothing is the name of the game at Cafe Teresa, where suits and ties won't be spotted for miles.
Feeling a little shy? Carryout is available.
You can also have Cafe Teresa cater your next event.
Drivers can access the parking lot next door.
Cafe Teresa is a prime location for cyclists to park their bikes and enjoy a bite to eat.
Most items on the menu are reasonably priced, so expect to spend around $30 per person at Cafe Teresa.
The restaurant's dinner menu receives the most attention, but diners have the option of grabbing breakfast or lunch here, too.
Top-rated pasta, rich sauces, and more great Italian fare await your palate at Lucciano's Cafe in Londonderry.
A healthy lifestyle starts with the food you eat, and Lucciano's Cafe is creating innovative healthy meals.
Complement your meal with a beer or wine from this restaurant's delightful drink menu.
During the summer months, don't miss out on Lucciano's Cafe's outdoor patio seating.
It's best to call ahead for a table as the restaurant can get packed.
Feeling a little shy? Carryout is available.
Bring the Lucciano's Cafe's great food to your place.
If you're driving, that's no problem. Parking available onsite.
When times call for a tighter wallet, dine at Lucciano's Cafe and keep your budget in check.
Critics award the most brownie points to the restaurant's dinner offerings, but breakfast and lunch are also available.
High-quality Italian food awaits you at Lucciano's Cafe!
Experience the fine art of authentic Italian cooking when you sit down a meal at the charming Lucciano's Cafe.
Order all of your favorite pub classics and munch away at Ninety Nine Restaurant and Pub.
Beer, wine, and more are also available from this restaurant's extensive drink list.
Home to one of the happiest happy hours, pop in after work for great drinks and good company.
Ninety Nine Restaurant and Pub is a great location to host a group dinner.
At Ninety Nine Restaurant and Pub, there's no need to confine your meal to a traditional dining room — outdoor seating is available when the weather is warm.
You'll want to save quiet conversations for another spot, though — the restaurant can get noisy.
If you're in a hurry, place an order for pickup instead.
Catering services are also available.
We're not like any other place. We've prepared parking onsite for you.
The pub food at Ninety Nine Restaurant and Pub is great to munch on while catching up with your friends, so head on over today and enjoy great conversation and a great bite to eat.
In Boston, a sunny day is not complete without a delicious meal or cocktail on the patio. Of course, man’s best friend loves the warm weather as well, but not every place allows pooches to hang out with the patrons. Here are three spots that have their welcome mats and doggie treats ready to go.
The Terrace at Tamo Bistro & Bar | 1 Seaport Ln.
All summer long, the Seaport Hotel’s Tamo Terrace welcomes furry friends for Cocktails and Canines, held on Wednesdays through August from 5:30 p.m. to 7:30 p.m. They roll out the red carpet with plenty of fresh and organic dog treats, plus a delightful selection of human-only cocktails.
The Yard at the Liberty Hotel | 215 Charles St.
The Yard at the Liberty Hotel hosts Yappier Hour every Wednesday night from April through October. From 5:30 p.m. to 8 p.m., enjoy a cocktail from the full bar while your dog sips a pup-tini. A snack menu from Clink seals the deal, though the comfy couches certainly don’t hurt.
Flour Bakery + Cafe | 1595 Washington St.
Of course, it’s easy enough to create your own puppy picnic by taking advantage of the patio spaces all around Boston. Start the day off right with a latte and a sticky bun at the South End location of Flour, where dogs can sun out on the patio.
Still hungry? Check out Groupon’s latest deals on restaurants in Boston.
This article is part of Amanda Maguire’s Vegan Guide to Boston, which profiles Boston’s best vegan products and businesses.
One of the biggest concerns in going vegan is the prospect of having to give up your favorite comfort foods: the baked macaroni and cheese, the burgers with all the toppings, the old-fashioned milk shakes too thick to drink with a straw.
Fear not, because Veggie Galaxy Diner & Vegan Bakery (450 Massachusetts Ave., Cambridge) has you covered. Owned by Adam Penn, Veggie Galaxy serves up plant-based meals that will take you right back to your childhood. Well, assuming your childhood included delicious meals made from scratch, right down to the burger buns and ketchup. I paid a visit to Veggie Galaxy to chat with Penn about his epic diner food and what makes it so noteworthy.
GROUPON: What is Veggie Galaxy's best-selling menu item?
ADAM PENN: Our best-selling item since the beginning has been the Kendall Square Burger.
[Editor’s note: It’s a black-bean or mushroom-chickpea burger topped with beer-battered onion rings, roasted red pepper purée, roasted garlic mayo, and baby arugula.]
G: Could you tell us a little about the inspiration behind this dish and whether you initially expected it to be so popular?
AP: As a vegetarian/vegan diner, we knew from the beginning that there would always be some tension regarding … healthy food versus traditional comfort food. The Kendall Burger, topped with giant deep-fried onion rings, was our nod to the comfort food side of things, and it quickly became clear that that's what most of our customers are looking for. We still try to provide some healthy options as well, but most of our customers come to us because we're first and foremost a diner.
G: Are there any new menu additions you're particularly excited about? I noticed you offer Blue Plate Specials each week.
AP: Our most recent weekly Blue Plate Special is vegan chicken and waffles. It [was] a customer request a while back, and we finally got around to doing it. It's been more popular than we even imagined, so we extended it to a second week and are now planning to put it on our late-night menu. … We also recently added a Meatless Monday meatball sub, which is one of my personal favorites.
G: What makes Veggie Galaxy's food taste like home?
AP: Pretty much everything is prepared from scratch, including items that people at home would normally just buy from the grocery store, like our condiments, our seitan, and our burger buns. So, in our opinion, it's better than home.
G: Why did you opt to go plant-based with your menu and strictly vegan with your baked goods?
AP: The reasons for going vegetarian and vegan are pretty well known at this point, and it's not something we like to preach about. We're providing vegetarians and vegans the opportunity to enjoy classic diner foods without the meat. While we do have dairy and eggs on the menu, pretty much anything can be made vegan. We wanted to make sure vegans could enjoy our desserts, too, so we left the eggs and dairy out of those altogether.
G: What has been your best moment as a business owner at Veggie Galaxy?
AP: I don't know if I can point to one best moment. When we have a full dining room of happy customers, I can look back on all the effort that has been put in to get to this point and feel content in knowing that we're doing exactly what we set out to do.
G: When you're not making french toast stuffed with vanilla-nut vegan cream cheese, grilled corned-beef seitan reubens, and lemon meringue pie (my personal favorite), what are you cooking at home?
AP: Neither my wife nor I are really cooks. When we do cook, we keep it simple—herbed roasted vegetables over couscous is a favorite. I'm personally a big fan of pasta, so pasta and veggie meatballs are a favorite of mine. Though I have to admit that at home, as opposed to at the restaurant, we just buy the meatballs from the store.
Still hungry? Check out Groupon’s latest deals on vegetarian restaurants in Boston.
Photos: Aaron Scott
Though it had one of the quietest openings in recent history, Korean restaurant Seoul (156 Cambridge St.) is already making a name for itself. Its extensive menu of traditional Korean cuisine makes it a rarity for the area and a welcome addition to Beacon Hill.
Seoul has taken over the the space where Ma Soba used to be, and the owners obviously knew that major changes to the interior were just not needed. Still, the space somehow appears even larger than it did before, especially with floor-to-ceiling windows that push out to let in pleasant summer breezes. The decor is fresh and minimal, which keeps the spotlight on the food and its intricate flavors.
Seoul’s menu is divided into standard categories of appetizers and entrees, but it is written primarily in Korean with only the dish names translated into English. Luckily, the friendly, attentive servers are adept at guiding patrons through the menu and the different options available for each dish. To further customize each plate, banchan—a collection of small condiments—are delivered to each table and rotate for variety. My personal favorite was the kimchi, whose perfect blend of spice and tangy vinegar made it a great accompaniment to the already flavorful dishes.
To start, I had the scallion pancake, which was absolutely fantastic. Served on a cast-iron dish sizzling with heat, it was browned to perfection and chock-full of scallions for maximum flavor. The cake itself was light and not greasy despite its sizzle. The exterior was crunchy, while the insides were bursting with light onion flavor and gentle heat from the spicy kimchi that I elected to add. Personalization may be one of the best parts of this dish—you have the option to add different proteins or extra spice, if you so desire. I wanted to eat every single bite of this, and it’s enormous.
The japche quickly became another of my favorites here: vermicelli is stir-fried with lots of vegetables, soy sauce, and a bit of sweetness—and, in my case once again, some extra heat (though diners can also request it mild). As a spice lover, I thought it could have been a tad hotter, but it had a great kick that mingled with the umami and sweet flavors. The noodles were perfectly cooked and held the sauce well, whereas the vegetables and chicken (beef, tofu and seafood are also available) added textural contrasts to complete the dish.
With its large menu of traditional, customizable dishes, Seoul has been making its mark on the Boston restaurant scene as the new go-to spot for Korean food. Though it’s definitely still stretching its legs, I see great things for Seoul.
Fiona’s rating: 3.5/5 stars
Good for: date night, family dinner, lunch, spice lovers, adventurous eaters
Alcohol: beer and wine only
Outdoor seating: no
Photos by Fiona Coxe