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Chef demonstrates traditional Italian cooking techniques in hands-on classes limited to 10 people
Licensed cheese artisans lead 90-minute, hands-on burrata cheese-making classes
Participants can learn how to make truffles, sculptures, bars, and more while tasting gourmet chocolate
Two-hour class teaches groups how to make a pound of pasta by hand mixing and rolling local ingredients; chef-made food included
Craft perfect rolls while sipping on complimentary sake
Chefs teach students how to create flavorful tapas and Italian pastas and colorful salads and entrees from farmers’ market produce
While learning how to compose delicious sushi rolls, participants integrate and make new friends
Perfect for those going keto or wanting to learn more about ketogenic cooking – take home a cache of skills to make keto meal prep a breeze
Participants will learn how to prepare fresh flatbread, marinated olive oil, classic hummus with toppings, and a zesty za’atar
Chefs instruct participants how to make dumplings during a friendly and sociable class
Online meal plans make living a ketogenic lifestyle easy with healthy, varied, and flavorful recipes for breakfast, lunch, and dinner
Chefs of all advance levels can learn how to harness the tantalizing flavors of Thai cuisine and take their cooking skills to the next level
Participants will learn new baking/cooking techniques using this natural sweetener
Participants integrate and create new friends while learning how to prepare true Italian pasta
The 30-hour online course covers key concepts in cake baking and decorating, such as creating fondant, adding patterns, and stacking cakes
Seattle Cucina’s experienced chefs and teachers lead creative and hands on cooking classes for kids, families, and kids at heart!
CocuSocial cooking classes only cover pizza, dumpling, gnocchi, and cavatelli pasta cooking classes
Online tech school also offers culinary classes that cover international foods such as gnocchi, won tons, and risotto
After class, you’ll be treated to a brief tour through Pike Place to learn its history and meet our vendor partners.This cooking class includes a four-course meal with snacks, a starter, main an...
Pupils learn the basics of canning, including safety, equipment, and basic brining methods, and also enjoy entrees
12 online modules demonstrate how to design striking and creative cupcake toppings and chocolatey treats
An introduction to plant-based, whole-food cooking that can help users become healthier and gain more energy through their diets
Cole Sisson, a native of Orcas Island and Stephanie Sisson, a South Jersey native, own Doe Bay Wine Company. Cole brings Sommelier experience having worked at restaurants including RN74 Seattle and Michael Mina at the Bellagio Resort in Las Vegas. Stephanie previously worked in importing and distribution with a focus on wine training and wine education. Stephanie is enrolled in the Wine and Spirits Education Trust (WSET) Diploma program and Cole recently sat for the Master Sommelier Exam. As a couple they share the view that wine should be accessible and fun for all!
Receive weekly meal plans, menus, recipes & shopping lists each Friday via email; all recipes give substitutions to make the meal meatless
Online meal plans make living a low carb lifestyle easy with healthy, varied, and flavorful recipes for breakfast, lunch, and dinner.
Plant-based-food advocate teaches students how to eat mindfully in five online webinars, held once weekly
Classical Cuisine Cooking Classes EVERY Monday & Friday Evenings 5:30 pm - 9:00 pm- $175.00 Learn how to prepare Classic Three Course Dinners from the first course of Moules Marinieres to a desse...
Students take a curated set of online cooking courses, learning to pair new flavors and aromas
Holistic healing methods meet cooking and tea for intentional, delicious consumption
This meal plan make living a anti-inflammatory lifestyle easy with healthy, varied, and flavorful recipes for breakfast, lunch, and dinner
We’ll meet at a cooking class kitchen in a residential neighborhood
Knowing how to mince garlic is lesson one in our guide to the 10 essential knife skills.
Whether it’s your third date or a couples getaway from the kids, we’ve got you covered on everything you need to know.
New York City’s self-proclaimed Sexy Living Diva shares recipes for a three-course dinner filled with aphrodisiac foods.
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