Carefully prepared Shanghai and other authentic Chinese dishes, without MSG to be healthier.
Traditional dim sum dishes of barbecue pork buns and shrimp dumplings served alongside pan-Asian spread of noodles, congee, and more
Traditional Chinese dishes from a variety of regions, including spicy Szechuan shrimp and roasted peking duck.
Chinese cuisine, including many spicy Sichuan-style dishes, vegetarian options, and hot pot.
Chefs plate Chinese food favorites ranging from kung pao chicken to Mongolian beef to sweet and sour chicken .
Sushi Spott offers over 50 special fusion sushi rolls to choose from to enjoy with hot or cold sake
Enjoy a wide array of Asian fusion cuisine such as steamed edamame, sushi, and dumplings
Decadent Thai dishes include noodle and curry entrees along with chef specialties, such as pork ribs with house-made garlic sauce
Floor-to-ceiling windows overlooking Mt. Rainier and the Port of Seattle line this contemporary Northwest seafood restaurant
Head chef offers a wide variety of delicacies coming from the northeastern part of Thailand
Unique menu combining elements of Mexican, American, and Japanese cooking
Backdropped by sailboats lounging on a marina, guests dine on burgers and brews, Alaskan cod and chips, street-style tacos, and much more
More than 100 wines complement a lunch and brunch menu populated by dishes like seafood linguine and a crab cake benedict
most Korean restaurants today.
Executive chef Hideaki Taneda crafts a creative and authentic Japanese dinner, including fresh seafood, sushi, and mango sherbet
$15 for $20 worth of Thai and Chinese dinner.
Menu loaded with traditional Thai dishes including plates with flavor influences from Isaan as well as som tum variations
Delicious Japanese comfort food in a relaxing little dining experience
For $1, get 10% off Total Bill with the purchase of $50 or more
For $1, receive One Burrito with Purchase of 1 Burrito and Drink
Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you
Award-winning restaurant serves Mexican favorites such as sizzling fajitas, fish tacos, and chicken en mole
European-born chef follows family recipes to create almond-topped gnocchi, rigatoni with four-meat sauce, and grilled salmon with polenta
Chefs prepare all-you-can-eat churrasco feasts, which feature skewered filet mignon and lamb chops, as well as a salad bar with 60+ sides
Ample menu of Mexican cuisine includes enchiladas, carne asada, sizzling top sirloin, and bacon wrapped prawns
Pacific Northwest–inspired pub food is made with locally sourced ingredients; in-house brewery makes 6 year-round brews and 18 seasonal ales
Brazilian passadores, or carvers, offer all-you-can-eat meats with the rodízio experience, along with traditional Brazilian dishes
Nepalese, Tibetan, and Indian dishes such as chicken momo dumplings, paneer, and vegatable thukpa soup
Menu includes gumbo with rice, deep-fried soft-shell crab, Cajun lamb skewers, and boils with options like crawfish and mussels
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq