Don't settle for an inferior brew! The java at Ristrettos Coffee and Wine will perk you right up.
Drinks here are readily available, so you can enjoy a glass of red or try something new.
Bring the whole family to this coffee shop, where kiddos are welcomed with open arms.
Head to Ristrettos Coffee and Wine for a happy hour that aims to please.
Free wireless Internet is also available at Ristrettos Coffee and Wine, so bring your tablet or laptop along.
Dine out in the open during Ristrettos Coffee and Wine's summer season when patio tables are available for use.
Score quick and easy seating for your large group at Ristrettos Coffee and Wine.
For an eclectic twist on traditional dining, live music is often featured at Ristrettos Coffee and Wine as well.
The coffee shop can get tied up on the weekends, so allow yourself time to wait for a table.
At this coffee shop, you can work your arms a little. Pick up the food yourself and carry it out.
Drivers will embrace the parking lot located next door to Ristrettos Coffee and Wine.
Ristrettos Coffee and Wine is home to many cyclists who appreciate the parking racks outside.
Ristrettos Coffee and Wine may cost you a little bit more than some spots, but this deliciousness is fairly-priced (and well worth the few extra bucks).
With food so tasty, you'll want to have breakfast, lunch, and dinner here...and you can go right ahead as Ristrettos Coffee and Wine serves three meals a day.
So start your day off on the right foot with a tasty cup of coffee from the highly-rated Ristrettos Coffee and Wine.
Create your own sandwich combo at Gloria's Restaurant and Lounge, a local restaurant.
Whether you are looking for food low in fat or gluten-free, this restaurant is the place you want to eat.
Drinks are also on the menu here, so diners can start the night off right.
Children are more than welcome to dine at this restaurant, where there's something for everyone on the menu.
Celebrate the start of a great weekend at Gloria's Restaurant and Lounge's great happy hour.
Don't go off the grid! With the free wifi at Gloria's Restaurant and Lounge, you can surf the web and get some work done.
You may want to reserve your table for a weeknight visit since the crowds can be more intense during that part of the week.
Spruce up your look...but not too much! Gloria's Restaurant and Lounge's style is business casual, so formal wear should be left on the hanger.
With food this good, you'll be running into this restaurant to pick it up yourself.
Through their catering service, Gloria's Restaurant and Lounge can also set out a delicious spread for your next party.
Score a close parking spot at Gloria's Restaurant and Lounge.
For those who travel by bike, Gloria's Restaurant and Lounge offers bike racks for diners.
Expect your bill at Gloria's Restaurant and Lounge to come in at around $30 per person.
With so many delicious styles and flavors to choose from, Gloria's Restaurant and Lounge is truly a sandwich-lover's paradise.
Made-from-scratch recipes and fresh ingredients have been setting The Original Pancake House apart from its breakfast-spot competition since 1953. That's when its owners established an all-day empire committed to ingredients such as pure hard-wheat unbleached flour and butter made from fresh sweet cream.
Today, The Original Pancake House cooks across the country still construct scrambles and omelets from fresh Grade AA eggs. Powdered sugar lines the rims of oven-baked dutch baby pancakes, and granny-smith apples simmer in oven-baked pancakes (two of more than a dozen styles of pancake on the menu). Even the toppings are made in-house, including whipped cream, specialty syrups, and sauces. To complement these flavors, staff fill cups with fresh-squeezed orange and grapefruit juices and coffee blended specially to match the Original Pancake House's menu and upholstery. Although each location takes on the local charm of its surrounding city, all of them share in common a homey atmosphere that welcomes families with perks such as color-in place mats and kids' menus.
Name aside, The Original Pancake House isn't just a breakfast spot—in fact, it stays open for three meals a day, or six if you follow most doctors' advice to take a small pancake break every few hours. The savory side of the menu holds meat-and-egg combos and savory crepes stuffed with cheese and veggies.
For that can't-get-enough Mexican flavor, check out El Caporal, where five-star dishes are just over the counter.
Calling all gluten-free and low-fat diners! El Caporal has a multitude of dishes right up your alley that are freshly-prepared and taste amazing.
Don't go thirsty during dinner! This restaurant also offers a splendid drink list featuring wine, beer, and more.
You won't need to get a sitter before heading to this restaurant — kids are more than welcome at this family-friendly establishment.
Fancy-schmancy attire is not required; in fact, guests are told to keep things casual.
With food this good, you'll be running into this restaurant to pick it up yourself.
Love the food so much you want to serve it at your next soiree? No problem — El Caporal offers catering.
Don't waste time searching for parking, we've done all the work for you. Spaces available here.
Cyclists will love the spacious bike racks outside of El Caporal.
Sample some of the highest rated Mexican dishes around when you stop in for a meal at El Caporal.
Come enjoy a casual night out with your friends and some Mexican cuisine at El Caporal.
So when you have a craving for some tacos or other authentic Mexican dishes, make your way over to El Caporal.
For a quick bean and cheese bite, order a burrito from Hacienda Del Mar Mexican.
Give your stomach a break and try some of Hacienda Del Mar Mexican's gluten-free or low-fat items.
Ready for a drink to unwind? At this restaurant, you can pair your meal with something from their full bar.
Have a few picky young eaters in the family? Not a problem at this restaurant, where the food and ambience are perfect for family dining.
Parties of any size can easily be seated at Hacienda Del Mar Mexican.
Wanna soak up the sun? Come grab a bite at Hacienda Del Mar Mexican and sit out on their gorgeous patio.
The dress code at Hacienda Del Mar Mexican is as relaxed as the ambience, so wear whatever suits you.
You can also grab your food to go.
At Hacienda Del Mar Mexican, drivers can settle for safe parking in the lot next door.
If you prefer casual dining, head on over to Hacienda Del Mar Mexican and enjoy some Mexican fare in a comfortable setting.
Isn't it time to experience the taste of Mexican cuisine at Hacienda Del Mar Mexican's premier restaurant?
Get your Chinese food with a five-star rating at Golden Phoenix Restaurant.
Fear not you gluten-free or low-fat eaters, you'll have plenty of choices here.
You'll find a wonderful selection of drinks from this restaurant's full bar to top off your meal.
Got kids? No problem at Golden Phoenix Restaurant! This restaurant is a fantastic spot for families to dine together.
With food this good, you'll be running into this restaurant to pick it up yourself.
Drivers will find parking not far from the restaurant.
Want top-notch taste for less than top-dollar prices? Golden Phoenix Restaurant s mid-range cuisine is sure to satisfy on both fronts, where pennies stretch into perfectly seasoned platters.
Eat your way through the day at Golden Phoenix Restaurant — diners can enjoy breakfast, lunch, and dinner here.
When you're craving Chinese fare, head on over to Golden Phoenix Restaurant and treat yourself to an upscale meal.
Chinese food doesn't get much better than Golden Phoenix Restaurant. Grab a seat and find out what you're missing.
Where to get the best Pho in Seattle? What are the best Vietnamese Restaurants in Seattle? When it’s raining, a big bowl of pho is many things. It always hits the spot. It is always a good time for Pho Noodles. There are so many best Vietnamese restaurants in Seattle. Everywhere you go seems to be the next best pho in Seattle. The following restaurants list below are my favorites. They are tasty and hits the spot in their own particular way. Restaurants listed below are listed at random.Green Leaf Vietnamese Restaurant | 1684 Douglas Street, Victoria, BC V8W 2G5 | greenleaftaste.comIf you are looking for a Vietnamese restaurants with something more than just a bowl of Pho, than Green Leaf will soon become your old favorite. The restaurant is tiny and perhaps underwhelming, but they sure make a mean Banh Xeo savoury crepe stuffed with shrimp. If you are tired from pho noodles, Green Leaf has a good Hu Tieu My Tho clear vermicelli noodles option with a clear pork rib broth, seafood and minced pork.Ba Bar | 550 12th Avenue, Seattle, WA 98122, United States | babarseattle.comThe broth from bone marrow and knucklebones at Ba Bar is clear but powerful. The menus has meaty ingredients and a variety of classic Vietnamese dishes. Be sure to try their crafted cocktails like the Moscow Mule and fresh baked pastries. Ba Bar even has macarons, pate chaud to pineapple upsidedown cakes and housemade jams to go. No wonder Ba Bar is open late night until 4am on Friday and Saturdays.Hoang Lan Restaurant | 7119 Martin Luther King Junior Way South, Seattle, WA 98118, United StatesWhen you see the same dish on every table, you order that dish. Bun Bo Hue is what Hoang Lan specializes in. And a damn job it does. The bowl is filled with pork hock, congealed pork blood, thinly sliced beef. The complex broth has a secret ingredient of fresh pineapples to lend the sweet acidity flavor profiles. And remember, Cash Only.Hue Ky Mi Gia | 1207 South Jackson Street, Seattle, WA 98144, United States | huekymigia.com/menuOne of the most amazing garlic butter chicken wings. Lightly batter and flash fried with minced garlic, white onions, and green onions. Crunchy and shatters with each bite for a juicy meat center. This Chinese – Vietnamese restaurant also offers braised duck noodle soup marinated with Chinese herbs and spices. Faux pho? No problem.Pho Bac | 1314 South Jackson Street, Seattle, WA 98144, United States Pho on a boat. There is no menus except a sign on the wall that has a good selection of steak, fatty brisket, tripe and meatballs. The broth is pretty awesome too with a little sweetness. Always full of fresh herbs like basil and jalapenos. All for $8.
Local Pho | 2230 3rd Avenue, Seattle, WA 98121, United States | localpho-seattle.comFriendly staff with minimal wait times. Order from crowd favorites like chicken wings with pepper sauce, egg rolls and a hot bowl of seafood pho. Generous amount of seafood in a light flavorful broth. Try the tofu spring rolls served with peanut sauce. Lightly seasoned and not too salty. Vegetarians, it’s all about options right?Thanh Vi | 4226 University Way Northeast, Seattle, WA 98105, United States, | thanhvi.netReasonable priced and a good variety on menu including Banh Mi Vietnamese sandwiches, pho noodles, spring rolls and broken rice. Thanh Vi is located in the University District next to the University of Washington. Be sure to spot plenty of students. Service is quick and friendly. They make a mean bowl of Vegetarian pho!Pho Viet Anh | 6510 Roosevelt Way Northeast, Seattle, WA 98115, United States | phovietanh.comHard to beat an eight dollar deal with good quality meat and flavorful broth. Generous portions and piles of tender meat. Brisket! Tendon! Flank! Go ahead and drink all the soup, you won’t be thirsty! We love the Bun Bo Hue spicy beef Vietnamese round noodles here. We hope you do also.
If you've read my personal blog, you know of my fondness for Sushi Hana, here in the town of Bothell, north and a bit east of Seattle. When we first started going out for sushi, though, I could only get the kids to eat fruit and sticky rice, and so my husband and I made a decree: each time we go, the kids have to at least try a new food. You’d think this would be easy, because I have a cousin from Japan, and so our holiday meals have included sushi since the beginning. But you’d be wrong, because of one who doesn’t like fish, one who doesn’t care for eggs, one who is allergic to nuts and mango, and so on. So I decided to compile a list of what have (finally!) become our standbys, foods that at least two of the three will eat every time we visit.
This is what my cousin from Japan calls “children’s sushi,” because it’s safe even for toddlers. There are no hard veggies for choking, and the only potential allergen is the sweetened soy tofu wrapper. And if you’re allergic to soy, well… let’s just say a Japanese restaurant is probably not the venue for you.
The classic cucumber roll, and good for even the picky ones. It’s just sushi rice, cucumber, and seaweed. If he’s not too busy, the sushi chef will arrange these rolls on a plate in the shape of a smiley face or a butterfly for my youngest, seven, who treats kappa maki like candy.
Although the one who loathes eggs won’t eat this, the other two will, so it makes the list. It is referred to as the Japanese omelette, and is effectively a strip of scrambled eggs laid on a similar strip of sushi rice, and secured with a much smaller strip of seaweed. Like a Japanese mini-frittata.
I have no idea what this one is called in Japanese, because every sushi restaurant I have ever been to just called it “shrimp nigiri.” It’s very similar to the tomago nigiri above, except with shrimp in place of scrambled eggs (and generally not the little strip of seaweed to secure it). Note: the shrimp in question is thoroughly cooked, butterflied, and chilled. No scary raw fish for nervous youngsters.
While these are steamed soybean pods with a little salt, my youngest calls them “Japanese peas,” which I suppose is a valid enough description for seven. There is apparently a big thrill (over and above the thrill of being allowed to take one’s own food off the conveyor belt) involved in sucking the individual soybeans out of the pod.
Gyoza, Miso Soup and Eggrolls
Everyone knows the first and last of these, but as I have one child who likes each, I thought I’d put them on the list. Plus, if you’re not feeling terrific, coming down with a cold in the Seattle autumn, miso soup is the best stuff around. And at least one of my kids agrees.
Mochi Ice Cream
Yes, I know it’s not really a dish as such; it’s a dessert. But there is something so charming about little ice cream balls coated in mochi (pounded sticky rice starch). As long as we stay away from the mango flavor - the middle daughter is allergic - we’re in pretty good shape with mochi ice cream as a finish to our sushi adventure.
Sometimes a pure and simple pepperoni pizza hits the spot. But with the proliferation of unlikely toppings popping up on pies all over Seattle, our definition of the Friday-night dinner staple is changing. Below, we highlighted 10 pies with toppings mouthwatering enough to tempt us away from our usual slice (plus one for those with an appetite for adventure).
Pesto Chicken Pizza at Talarico’s Pizzeria (4718 California Ave. SW)
Pesto on pizza is nothing new by itself, but Talarico’ s version of a pesto pie is the perfect marriage of tradition and innovation, incorporating brie cheese and spiced walnuts along with pesto-marinated chicken, classic marinara sauce, and mozzarella.
No. 6 Classic at Flying Squirrel Pizza Co. (three locations in Seattle)
The toppings list on the No. 6 reads a lot like a classic steak-house menu—sans steak. Potatoes roasted with lemon, herbs, and garlic mingle with St. Clemens blue cheese, chive oil, and spinach, along with a generous sprinkling of mozzarella.
The Locks at The Alibi Room (85 Pike St. #410)
There’s no shortage of creative pizza toppings at The Alibi Room—asparagus and bacon, blue cheese and grapes—but in this seafood-loving town, one stands apart. Featuring an olive-oil base topped with smoked salmon, dill cream cheese, red onions, and capers, The Locks is like a classic New York bagel in pizza form, though without a single pesky poppy seed.
Tropicana Pizza at Jet City Pizza Co. (multiple locations in western Washington)
Pineapple on pizza has long been a mainstay, but Jet City takes the Hawaiian-pizza concept further, starting with pineapple and canadian bacon, then adding mandarin oranges, sliced almonds, and coconut. Bring your own mini marshmallows and you’ve basically got an ambrosia salad on a pizza.
Cowardly Apricot at 'Zaw Artisan Pizza (multiple locations in the Puget Sound area)
The chefs at 'Zaw pride themselves on using unique, locally sourced toppings for their take-and-bake pizzas, and this sweet and savory concoction is no exception. Roasted free-range chicken breast joins apricots, fresh basil, maple-syrup-caramelized onions, and a blend of gorgonzola and mozzarella atop a crust brushed with olive oil.
Pizza di Nutella at Queen Margherita (3111 W. McGraw St. #103)
This sweet and simple dessert pizza is exactly as simple as it sounds: a pizza crust slathered with the chocolate-hazelnut spread. Think of it as a big, shareable crepe and suddenly it doesn’t seem so strange.
Il Segreto di Pulcinella at Pizzeria Pulcinella (10003 Rainier Ave. S)
While perfect for dessert, we could totally picture ourselves devouring this pie first thing in the morning. Creamy mascarpone and espresso and coffee liqueur are spread upon the crust, which is then baked in a wood-fired oven. The final touches: drizzles of chocolate sauce and dollops of whipped cream.
Thai One On Pizza at Zeeks Pizza (multiple locations in the Puget Sound area)
For the nights when one takeout staple simply won’t do, this pizza combines the classic flavors of pad thai—chicken, bean sprouts, carrots, fresh cilantro, and peanut sauce—with mozzarella and an olive-oil glaze.
Two-Cut Cubano at The Station Pizzeria (14505 148th Ave. NE, Woodinville)
The classic components of a cuban sandwich are all represented here, even down to the grainy dijon mustard. Add to that pulled pork shoulder, smoked ham, housemade bread and butter pickles, and pepperoncini. One small exception: the usual swiss cheese is swapped out for provolone. This is a pizza, after all.
Reuben at Rocco’s (2228 2nd Ave.)
For further proof that great sandwiches make equally great pizzas, look no further than this Belltown original, topped with with mozzarella, corned beef, sauerkraut, and thousand island dressing. If only someone would invent a marble-rye pizza crust.
Big Moses at Ballard Pizza Company (5107 Ballard Ave. NW)
The chefs choose the toppings on this pie each day, meaning every meal is a surprise. While there are no guarantees, past incarnations have included everything from peaches, spicy salumi, and chives to cherries, arugula, and guanciale.