Import drafts and premium pints wash down barbecue wings, beer-battered shrimp, and pulled-pork sandwiches
Traditional Irish pub features classics such as fish and chips, Guinness pie, corned beef and cabbage, and burgers with Irish cheddar
Bar eats such as crab cakes, wings slathered in sauce, foot-long subs, burgers, and beer on tap
Guests sip chocolatey martinis or glasses of wine while snacking on artisanal cheese and s’mores in a chic, lounge-style atmosphere
The restaurant will open seven-days-a-week beginning May 15.
The owner, a longtime Blue Point resident, sources local Blue Point and Peconic oysters, plus a few West Coast varieties; steaks here, too
Marinated beef burgers join wings with more than 10 available sauces in a sports bar complete with cocktails
Mussels and fries, quiche lorraine, burgundy-braised short ribs, and cheeseburgers served at a bistro with an impressive wine list
From the merchant: Sushi made from fish that arrives fresh daily, as well as iconic Japanese staples such as charbroiled chicken teriyaki
Burgers, wings, and other simple American food favorites served in a fifties-themed diner
Authentic Mexican and Spanish cuisine with meat, seafood, vegetarian, and gluten-free dishes
Low-fat yogurt coats dark-meat chicken kebabs, and tandoori oven bakes spicy warmth into salmon tikka masala at Zagat-rated eatery
Dishes are made with ingredients including organic produce and spices; vegetarian, vegan, and gluten- and dairy-free options are available
Authentic Portuguese cuisine complemented by a range of Italian dishes
Japanese eatery serves a variety of different sushi rolls, noodle dishes, and more
Italian restaurant offers a variety of pizzas, calzones, pasta dishes, and more.
Broiled shrimp, Atlantic salmon, ribeye steak and more
More than 50 beers complement such dishes as burgers loaded with bacon and a fried egg, rosemary lamb chops, and blackened chicken pasta
Three family friendly restaurants in one featuring hot dogs, wings, burgers, and ice cream and ices in a casual, relaxed atmosphere.
Start off with a creative sushi pizza with spicy lobster, shrimp, crab, and avocado before digging into traditional rolls or hibachi entrees
Gourmet crepes stuffed with ingredients like strawberries and Nutella or Oreos and marshmallows
This shop specializes in meats such as pulled pork, brisket, burgers, and savory barbecue chicken, plus sides like macaroni salad
Platefuls of signature wings and burgers, fried appetizers, and domestic brews distract eaters from games broadcasting from TV screens
Lauded by the “New York Times,” this upscale Hauppauge restaurant is under new management, offering high-quality steak, seafood, and more.
Dig into tasty pan-Asian cuisine at this restaurant; offerings include pineapple fried rice, Vietnamese shrimp rolls, and more.
Brunch, lunch, and dinner menus include cheeseburger wraps, steak and egg benedict, and chicken paninis
Players take aim on pristine pool tables and nosh on burgers and wraps between turns
$35 for $60 worth of Argentinian cuisine in the restaurant.
Casual, pub-inspired dishes such as burgers stuffed with cheese, and 20 styles of wings
Build your own wood-fired gourmet pizza out of scratch-made dough, sauce, and ingredients including caramelized onions and artisan
Discover new restaurants, spas, things to do & more great deals added daily!
You can change your email preferences at any time
By clicking Continue, I agree to the Terms of Service and Privacy Statement
*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq