Save 50% to 90% in Seattle Oops!, an error has occurred, please try again

By subscribing, I agree to the Terms of Use and Privacy Statement.

Thanks for subscribing to Seattle deals with

Cooking Classes in Port Orchard, WA


Seattle's Little Italy: Italian-American Cooking Class for One or Two at Seattle's Little Italy (Up to 54% Off)

Italian-American Cooking Class for One or Two at Seattle's Little Italy (Up to 54% Off)

Seattle's Little Italy

Al Boccalino

Chef with 40+ years of experience demonstrates Italian-American cooking techniques in hands-on classes limited to 10 people

$60 $29

View Deal

ChefShop: 2.5-Hour Cooking Class for One  from ChefShop (51% Off)

2.5-Hour Cooking Class for One from ChefShop (51% Off)

ChefShop

Queen Anne

Chefs teach students how to create flavorful tapas and Italian pastas and colorful salads and entrees from farmers’ market produce

$75 $37

View Deal

E'Claire Chocolates: Chocolate Truffle Making Class for One or Two at E'Claire Chocolates (Up to 51% Off)

Chocolate Truffle Making Class for One or Two at E'Claire Chocolates (Up to 51% Off)

E'Claire Chocolates

Seattle

Professional Chocolatier, Claire McKenzie, will teach students to make custom chocolate truffles in her commercial kitchen

$60 $30

View Deal

Seattle BBQ and Grilling School: Six-Hour Barbecue-Grilling and Smoking Class for One or Two at Seattle BBQ and Grilling School (Up to 50% Off)

Six-Hour Barbecue-Grilling and Smoking Class for One or Two at Seattle BBQ and Grilling School (Up to 50% Off)

Seattle BBQ and Grilling School

Tukwila Urban Center

Students work with Weber gas grills and three different smokers to prepare buffalo wings, pork tenderloin, rib racks, brisket, and more

$170 $85

View Deal

Edge of Seattle Cooking: Cooking Class at Edge of Seattle Cooking, Three Options Available (Up to 42% Value)

Cooking Class at Edge of Seattle Cooking, Three Options Available (Up to 42% Value)

Edge of Seattle Cooking

Woodinville, WA

Executive chef guides students in the creation of a classical French three-course dinner, fundamentals, brunch, or hors d’oeuvres class

$150 $87

View Deal

River Valley Cheese: 90-Minute Mozzarella Cheese-Making Class for One at River Valley Cheese (Up to 59% Off)

90-Minute Mozzarella Cheese-Making Class for One at River Valley Cheese (Up to 59% Off)

River Valley Cheese

Snoqualmie Valley

Licensed cheese artisans lead 90-minute, hands-on mozzarella cheese-making classes; participants leave with one pound of their own cheese

$145 $59

View Deal

Select Local Merchants

  • The Art Institute of Seattle
    The Art Institute of Seattle is the local branch of The Art Institutes, a nationwide network of for-profit schools that prepare students for careers in a variety of practical arts. In Seattle, students can get hands-on (or mouse-on) experience in fields including graphic design, animation, game design, and fashion. The general public is also welcome to stop in and taste the handiwork of sixth-term culinary students at Portfolio. This onsite restaurant looks out over the water and allows diners to dig into a gourmet prix fixe menu at a relative bargain.
    Read More
    2323 Elliott Avenue
    Seattle, WA US
  • Culinary Essentials
    Embrace your inner artist and make a wonderful masterpiece with some supplies from Culinary Essentials in Seattle. Pick up a breathtaking piece of handcrafted artwork at this store. Can opener? Garlic press? This store has all the kitchen gadgets you need! Culinary Essentials is surrounded by endless parking options. So whether you're coloring with your toddler or just discovering your artistic side, Culinary Essentials makes it easy to get your hands dirty with awesome art supplies.
    Read More
    5320 Ballard Avenue Northwest
    Seattle, WA US
  • The Pantry Raid
    Mary White wants to make sure you never eat a pizza that tastes like cardboard again. After working for 20-plus years for TV and radio in Seattle, she understands the importance of convenient meals, and focuses on recipes that can be easily achieved with whatever is currently stocked in the pantry or fridge. She shares her tips during group cooking classes, and shares her recipes by posting them on her website and scrawling them in secret code on butter.
    Read More
    10447 47th Avenue Southwest
    Seattle, WA US
  • Seattle Can Can
    Seattle Can Can owner and instructor Vic Phelps has put up produce in her kitchens for more than 35 years and happily imparts her tricks and techniques to all levels of curious canners. Vic reaches into her deep knowledge of equipment, canning physics, and the favorite Frank Sinatra songs of strawberries to teach classes on pickling, jams, and all-purpose canning for novice or experienced produce preservers.
    Read More
    525 Dexter Avenue North
    Seattle, WA US
  • Diane's Market Kitchen
    With classes that often begin with a stop at the world-famous Pike Place Market for ingredients, Diane's Market Kitchen offers cooking lessons that celebrate local flavors. Students can learn to prepare authentic Northwest meals, while courses in pasta making and simple chicken meals are also available for those looking for practical dishes to make at home.
    Read More
    1101 Post Avenue
    Seattle, WA US
  • Elemental Cuisine
    Growing up on a Minnesota farm gave Pamela Ziemann an up-close view of the United States’ food-production industry. She watched as chemicals, hormones, and genetically modified organisms became nearly ubiquitous in the farming process, as they helped to guarantee bounteous yields, although she was anything but impressed. She decided to pave her own path, circling back to organic, raw, sustainable nutrition. Today at Elemental Cuisine, Pamela uses her experience as a public speaker to educate people about the food system and help them return to a more natural way of eating. During her online classes, she sheds light on how today's commercial food supply can be detrimental to our health, then discusses how plant-based diets can improve mental clarity and physical well-being. She pairs this discussion with cooking instruction, demonstrating how to make wraps, sauces, and dressings, and maximize food’s nutritional value without filling the saltshaker with crushed multivitamins.
    Read More
    10001 NE 1st St.
    Bellevue, WA US

Groupon Guide

Grouber
{}