Seafood Restaurants in San Anselmo

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  • Pacific Catch
    Pacific Catch by the Numbers 2003—the year when restaurateurs Keith Cox and Aaron Noveshen opened the first Pacific Catch 6 locations around the Bay Area 2nd place—what the Annual Poke Festival awarded Pacific Catch's poke dish 2.5 hours is how long Chef Chandon Clenard roasts tomatoes in the oven for the Sonoma-style grilled shrimp dish. This forces them to shrivel up and resemble raisins. 15 minutes is all it takes to marinate the shrimp in the above dish ½ cup of chardonnay added to Pacific Catch's butter sauce, which also consists of sauteed shallots, Worcestershire sauce, white-wine vinegar, and a pulverized bay leaf
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    133 Corte Madera Town Ctr
    Corte Madera, CA US
  • Sand Dollar Restaurant
    Sand Dollar Restaurant: A User’s Guide Surf & Turf | Scenic Outdoor Seating | Live Music | Weekend Brunch Sample Menu Surf: crispy fish tacos with spicy pickled cabbage, salsa, avocado, jalapeño aioli, and corn tortillas Turf: petit steak frites—grilled filet mignon atop steak fries, served with blue-cheese slaw and tarragon aioli Brunch: pulled-pork hash with a poached egg, toast, and potatoes Where to Sit: Soak in Vitamin D on the deck, which is equipped with heat lamps to keep you comfortable even on cooler evenings. When to Go: On Sundays, diners are treated to the sounds of live bluegrass music, whereas weeknights bring laid-back live jazz. Inside Tips Post up inside if you want to catch a game on TV with your fish & chips and beer. Mimosas, bloody marys, bellinis, and other brunch cocktails are just $4 each weekend. While You’re in the Neighborhood: Check out Stinson Beach Books (3455 California 1) just across the street, which carries popular titles and works by local authors, plus cards, maps, and small gift items.
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    3458 State Route 1
    Stinson Beach, CA US
  • Caprice Restaurant
    The massive plate windows of The Caprice's main dining room afford panoramic views of the Golden Gate Bridge, Angel Island, and the rolling hills of San Francisco's East Bay. According to Gayot, these windows have overlooked the same bayside view for more than 55 years. As sailboats effortlessly glide across water within full view of the tables, diners can enjoy a classically inspired menu of New American cuisine that draws almost as much inspiration from French culinary techniques as it does from the nearby ocean waters. The Zagat-rated eatery's menu brims with a variety of seafood dishes. Appetizers of oysters on the half shell with cranberry mignonette appear alongside entrees of halibut with a sundried tomato-almond butter sauce, quinoa, and wilted spinach. At the same time, the chefs' French inclinations shine through in dishes such as the duck breast a l'orange and the rack of lamb with mint-tinged balsamic sauce. Although the international wine list helps guests complete their meal with well paired bottle, Fodor's says that "polishing off the warm chocolate cake with almond ice cream while gazing out at the sunset and porpoises bobbing in the waves below is a near perfect end to the evening."
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    2000 Paradise Dr
    Tiburon, CA US
  • Fish
    Fish: A User’s Guide Sustainable, Local Seafood | Waterfront, Casual Dining | Organic Produce | Kid-Friendly Sample Menu Soup: Portuguese red chowder with fresh linguica, clams, tomatoes, madeira, smoked paprika, and local watercress Starter: clam dip served with house-made, organic potato chips Sandwich: sweet Dungeness crab with organic butter and chives on a toasted torpedo roll Oysters: grill-poached local oysters with a secret bbq sauce, lemon, and chives Dessert: house-baked snickerdoodle cookie or affogato Where to Sit: at one of the large or small picnic tables inside the bright, airy space or outside on the patio. When to Go: 11:30 a.m.—4:30 p.m. for lunch, or anytime after 5:30 p.m. for dinner. There is also a limited menu available in between lunch and dinner. Pro Tip: Fish also sells fresh fish to go, so customers can prepare it at-home. The staff will happily provide cooking tips and ideas. Inside Tips Fish is cash only, so remember to stuff your pockets with cold, hard symbols of monetary value. There’s an ATM available inside if you forget. Don’t sit down expecting tableside service like at most other restaurants. Instead, order at the counter before snagging a seat and enjoying the views of the water while you wait for your food. Vocab Lesson Affogato: a sweet drink made by topping gelato or ice cream with a shot of hot espresso. The Italian name translates to “drowned,” referring to the slowly melting ice cream. Mignonette: a sauce usually made of shallots, cracked pepper, and vinegar that’s often served over raw oysters. Why You’re In the Neighborhood: Head about a mile down the road to No Name Bar (757 Bridgeway), a pleasant little watering hole that regularly features live jazz and houses a charming back patio replete with ivy and resident tavern cats.
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    350 Harbor Dr
    Sausalito, CA US
  • Salito's
    Salito’s: A User’s Guide Seafood and Prime Rib | Dungeness Crab | Waterfront Views Sample Menu Small Plate: yellowtail carpaccio with olive-oil ponzu sauce Sandwich: shrimpwich with bay shrimp and tomato vinaigrette slaw Entrée: iron-skillet-roasted Dungeness crab in garlic sauce Dessert: warm beignets with whipped cream To pair with dessert: Café du Monde chicory coffee Where to Sit: on the waterfront patio, which seats about 100 and provides an impressive view of the marina. Buzz-Worthy Item: the carefully sourced Dungeness crab, which are all at least two pounds apiece. Salito’s only buys crabs from suppliers up and down the Pacific, a practice that allows them to serve the delicacy year-round. When to Go: Depending on how highly you value convenient parking, it may be worth dining during off-peak hours to ensure you get a spot in the restaurant’s front lot. That being said, valet service is available during busy weekends. If You Can’t Make It, Try This: The Stinking Rose or Calzone’s. the owners’ other well known Bay Area restaurants. While You’re In the Neighborhood: Before: Make sure you’ve got enough energy for all that crab crackin’ by caffeinating beforehand at Philz Coffee (317 Johnson Street), a renowned local cafe known for its meticulously brewed cups of joe and unique creations, such as the Mint Mojito Iced Coffee. After: Cap the night off with some pool or shuffleboard at the delightfully unpretentious Smitty’s Bar (214 Caledonia Street).
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    1200 Bridgeway
    Sausalito, CA US
  • Fish and Chips-Sausalito
    Fish and Chips-Sausalito in Sausalito is a well-known restaurant, offering a laid-back ambience with superb fish and chips and tasty seafood. It's a favorite spot for visitors interested in a decent price and incredible food. Defined by its outdoor seating, the restaurant is a fantastic option when you feel like soaking in some of those California rays. There's no specific recommended attire, so feel free to dress casually and comfortably. Also, though the prices are considered to be lower than average, you aren't going to sacrifice any quality. In fact, you should be able to enjoy a good meal for $11 or $12, and can probably get in and out for $8 if you try. When you get there, you've got to try the fish tacos, the french fries, or the fish, as all three stand out. In terms of the restaurant itself, most local parents will tell you that it's a good place to bring the kids, as well. WiFi is available if you want to get some work done, and if you're in a hurry, you can call ahead and take advantage of the convenient take-out menu. Specializing in both lunch and dinner, Fish and Chips-Sausalito is definitely a good call. Its flavor is known to be "great," while the meal is "tasty" and "enjoyable." Visitors to the restaurant have access to a private lot nearby or can park on the street.
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    817 Bridgeway
    Sausalito, CA US

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