Marvel at a literally blazing show of culinary acumen as hibachi chefs create tasty meals before your eyes on table-top grills
$35 for $60 worth of Japanese cuisine and sushi for four or more people.
Beautifully elaborate dishes garnished with real flowers and leaves include specialty sushi and pad thai
Award-winning Asian bistro chain fills its menu with sushi, noodle dishes, and grilled entrees in a high-energy atmosphere
16-course dinner with sake pairings at innovative restaurant lauded for sustainable sushi
$35 for $60 worth of Japanese food and drinks for four or more, valid Sunday–Thursday .
Fresh sushi, sashimi, and hand rolls are prepared with artistry, along with other authentic Japanese cuisine options.
Dozens of sushi rolls made with squid and fatty tuna, plus hibachi meals of steak, shrimp, and salmon, all served in a grand former theater
Chefs hibachi grill steak and chicken in an entertaining display; sushi chefs craft unusual rolls with salmon, lobster, and fried bananas
Dozens of sushi rolls join Chinese, Japanese, and Thai dishes at lounge lit by red drop lighting where soft jazz filters through the air.
Sushi restaurant is known for its modern interpretation of classic dishes, and uses only high quality ingredients
Fine seafood right by the shore
Choose from more than a dozen cuts of meat, served tableside from a giant skewer; includes unlimited sides, and salads
This established seafood spot serves up dishes such as grilled salmon, fish and chips, hand-cut Angus steaks, and more
The restaurant offers a wide variety of dishes including seafood, burgers, hot dogs, and many more
Chicken satay served with tangy peanut sauce, tom kha kai soup made with coconut milk and lemongrass, and panang curry with choice of meat
Traditional Thai dishes include pad thai, curry. spring rolls, shrimp tom yum, and chicken coconut soup
Steps away from the Long Island Sound, Chef Clyde Ripka whips up seafood staples, burgers, and laidback beachside fare
Enjoy an all-you-can-eat sampling of fresh meats and vegetables
Diners can partake of an eclectic menu of palatable dishes, ranging from ceviche to pan-seared duck breast
Enjoy thin-crust pizzas cooked in a coal brick oven, customized with fresh toppings
Eco-friendly restaurant serves grilled mashed potato pizzas, buffalo chicken sandwiches, lobster pies, steak fajitas, and thai chili wings
On covered patio, beside fire, or at cozy sports bar, diners feast on thick, juicy burgers and pappardelle bolognese to satisfy hunger
Authentic Italian cuisine includes housemade bolognese and other pastas, hearty grilled pork chops, zuppa di clams, and dry-aged porterhouse
A staple in the area for 14 years, Village Bistro Restaurant and Bar serves Spanish, Mediterranean, and French Cusine for lunch and dinner
Classic barbecue fare includes pulled pork, beef brisket, and dry-rubbed baby back ribs sided with smoked mac and cheese and cowboy beans
Irish pub creates food such as smoked salmon, whiskey barbecue chicken tenders, chili burgers, corned beef and cabbage, and chicken curry
Classic Italian entrees, such as clams and calamari in a fra diavolo sauce, veal marsala, and gnocchi, pair with glasses of wine
Enjoy the dining room and patio while the pizzeria prepares red and white pizzas crowned with creative toppings
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq