The Outdoor Adventure Center's wildly experienced guides have led groups off the grid for more than a quarter century, pursuing rugged fun in the scenery and fresh air of mountains, rivers, and coastlines. Explorers at heart, the staff boldly launch kayaks into the ocean around the San Juan Islands and conquer the frothy waters of the scenic Skykomish River, known for its beginner-friendly rapids, migrations of spawning merpeople, pool and drop areas, and breathtaking views of 5,000-foot mountain peaks. Horseback and hiking trips delve into the lush woods, and nature photography excursions pause to celebrate the beauty of the wilderness near Index. The core team of 14 guides takes safety seriously, most with certifications from the American Canoe Association, training in wilderness first aid, CPR, and swiftwater rescue, and life vests tattooed over their chests.
Sports fans flock to Gold Bar's Alpine Adventures for a fun day away.
If a bite's all you're after, then you'll want to stop by this club for a delicious fill of their home-cooked food.
You won't need to get a sitter before heading to this club — kids are more than welcome at this family-friendly establishment.
Parking is plentiful, so patrons can feel free to bring their vehicles.
Alpine Adventures is sure to be a fun experience for the whole family!
Towering trees surround Puget Sound's shores, where mountains wrapped in hazy gauze loom in the background as wild animals serenely drink from the open waters and winding Hood Canal waterways. It's here that Olympic Outdoor Center decided to stake its headquarters more than 25 years ago, and where their instructors now lead paddlers onto the water for kayak and standup paddleboard lessons. The coaches also guide salmon-fishing tours and other extended trips, as well as youth adventure camps in which kids learn to maneuver kayaks and paddleboats and master fending off sea monsters with a swift paddle-bop to the noggin.
On land, staff members guide adventurers through mountain-biking camps and competitive races on the surrounding 4,000 acres of forested trails. The staffers help organize outdoor recreation events such as annual adventure sports festivals, paddling and biking triathlons, and overnight paddling trips.
An osprey hovers 30 feet in the air over Lake Washington, virtually silent until it spots something beneath the water's surface. Quickly, it folds its wings and plunges into the water, emerging seconds later with a fish ripped firmly between its talons. Nearby, Cascade Canoe & Kayak Centers' founder, Dan Henderson, floats by silently. This slice of the pristine outdoors happens to be his workplace, but none of it would have happened if his mother hadn't forced him to take a canoeing lesson in 1972. Despite his initial reluctance, Mr. Henderson took to the water like a robot to a magnet store. He went on to race whitewater canoes and flat-water Olympic-style canoes, eventually earning four medals as a member of the U.S. national team. Later, Mr. Henderson became a coach and set out to train a new crop of water athletes. To this end, Cascade Canoe & Kayak Centers serves as the natural continuation of Mr. Henderson's journey: a place to, in his words, "share paddling with the community in a manner that is fun and safe."
Under the leadership of expert guides—many of whom learned their trade directly under Dan Henderson's wing—visitors embark on day trips into inlets and bays, paddling in the shadow of the Olympic Mountains or tailgating orca whales. The staff also leads canoe and kayak classes that aim to take novices from beginner to expert. Their efforts have proved fruitful, as three of Cascade Canoe & Kayak Centers' students have made it to international-level competitions.
Six Things to Know about Agua Verde Cafe and Paddle Club
No matter the weather, Agua Verde Cafe’s casual dining room and tropical margaritas recall the balmy days of summer. The restaurant and outdoor patio overlook the bay, where diners can catch seaside breezes and watch kayakers from the Paddle Club down below. Here are more reasons it’s worth a visit:
They serve Mexican food from the Baja region. The Seattle Times raved over the enchiladas mariscos drizzled with piquant chipotle cream sauce, hailing them as something “to write home about.”
It was featured on an episode of Rachael Ray’s $40 A Day. She loved the fish tacos.
Chefs use organic and sustainable ingredients. They prepare all of their food daily, using sustainably-caught seafood, all-natural meats, and seasonal produce from local farmers whenever possible.
There’s a salsa bar. Diners can choose between three types of salsa, from tart salsa verde to smoky chipotle salsa.
Most dishes can be made vegan or gluten-free upon request. Plus, all of the appetizers—including the popular chile mashed potatoes—are vegetarian.
There are seven kinds of margarita. These include the Margarita Lima with housemade lima mix, and the Fresa, which they blend with whole, fresh strawberries.
When you need a last-minute activity for the whole family, SideTour - Leisure in Seattle has you covered.
Dive into a deeper stretch when you ramp up the heat at SideTour - Leisure — hot yoga provides the perfect temperature to get your muscles going.
Their aerial yoga is highly recommended for your workout routines AND your joints because of its low-stress impact and high intensity.
Make your day a little messy at SideTour - Leisure and challenge your opponents to a friendly game of paintball.
Parking is plentiful, so guests can feel free to bring their vehicles.
SideTour - Leisure is obviously the place to be, so get your calendar out and make plans to visit it soon.