Adventurous oenophiles, MoonShine - Modern Supper Club is the perfect place for you to sip your next glass of chardonnay.
At MoonShine - Modern Supper Club, you can watch the game on one of the TVs and browse a selection of wines.
Wifi access is totally free at MoonShine - Modern Supper Club, perfect for catching up on the news, hopping on social media, or even working.
On warmer days, take advantage of MoonShine - Modern Supper Club's outdoor seating.
If your weekend plans include a trip to the restaurant, avoid the packs of people by securing a reservation ahead of time.
Business casual attire is acceptable, so guests can let go of the "dress to impress" standard.
Dining out isn't your only option here — pickup is available, too.
Looking for something delicious to serve at your next party? MoonShine - Modern Supper Club also offers catering.
Find a close parking spot on the street or in a parking lot near MoonShine - Modern Supper Club.
MoonShine - Modern Supper Club is a prime location for cyclists to park their bikes and enjoy a bite to eat.
Customers should be prepared to spend around $30, but more importantly, they should be prepared to enjoy a great meal.
Find your sweet (or savory) spot at MoonShine - Modern Supper Club, where you can opt for breakfast, lunch, or dinner.
So save the beer drinking for another day. MoonShine - Modern Supper Club has all the right moves to make sure you have the ultimate wine bar experience.
From sweet to savory wines, you can be sure MoonShine - Modern Supper Club has it all.
Stop what you're doing and pay a visit to MoonShine - Modern Supper Club's restaurant today.
So take your next meal to the next level and indulge in some great American eats at the highly-rated MoonShine - Modern Supper Club.
So head on over to MoonShine - Modern Supper Club and enjoy some delicious and trendy American classics.
Whether you prefer sausage, 'roni, or all-around veggie, La Strada Restaurant's easy-to-please pizza has fans dishing out top-notch ratings.
Fear not you gluten-free or low-fat eaters, you'll have plenty of choices here.
Have a few picky young eaters in the family? Not a problem at this pizzeria, where the food and ambience are perfect for family dining.
Enjoy the cool summer breezes on La Strada Restaurant's seasonally available outdoor seating.
Take advantage of the pizzeria's reservation system, and book a table for your party.
Whether you're coming from work or a ballgame, the dress code at laid-back La Strada Restaurant is come-as-you-are.
La Strada Restaurant will even bring the amazing food from their kitchen to yours.
Turn your living room into a five-star restaurant with takeout or delivery from this pizzeria.
At La Strada Restaurant, you can find nearby options for both street and lot parking.
Cyclists will also appreciate the plentiful space to lock up their bikes outside the pizzeria.
Checks are bigger than average at the pizzeria, so prepare your wallet.
So come taste the pizza at La Strada Restaurant for yourself and see what all the ratings buzz is about.
Find out how many slices you can eat! La Strada Restaurant's pizza comes with high ratings and a low-key vibe, so take your time enjoying your pie.
There's no better place to kick back, relax, and enjoy a tasty pizza than at La Strada Restaurant.
La Strada Restaurant serves up hot and fresh pizzas, so head on over today and enjoy a tasty slice of paradise.
High-quality Italian food awaits you at La Strada Restaurant!
Next time you're in the mood for authentic Italian cooking, remember to try the delicious fare at La Strada Restaurant.
Load up on toppings or opt for a simple slice of cheese at Pizzeta, Millburn's classic pizza venue.
Cheesy pizza is not the only menu item that will make your mouth water — the pizzeria is known for its pasta, too.
Pizzeta serves up well-crafted, gluten-free and healthy menu items.
Enjoy the cool summer breezes on Pizzeta's seasonally available outdoor seating.
Gather up your friends, coworkers or family members and head to Pizzeta for a group meal.
Volume at this pizzeria can reach upper decibels, so come prepared to raise your voice to be heard.
Pizzeta is first-come, first-served, so plan accordingly.
No need to gussy up for a trip to Pizzeta, where patrons dress for comfort and fun.
Love the food so much you want to serve it at your next soiree? No problem — Pizzeta offers catering.
Love the food at this pizzeria but don't have the time to stay? You can pick up your food to eat when you're ready, or have them deliver straight to your home.
Street parking is available, or, on busy nights, a nearby lot is another option for drivers.
Treating yourself doesn't mean breaking the bank, come taste the great dishes Pizzeta has to offer.
Pizzeta accepts all major credit cards, including Visa, MasterCard, Discover, and American Express.
When you are feeling hungry, pay Pizzeta a visit and enjoy a hot and fresh pizza filled with endless flavors.
Take a culinary tour of Italy when you sample the many deliciously unique dishes at Pizzeta.
If warm tortillas and chips 'n salsa is your idea of a good time, Picante The Taste of Mexico should be right up your Mexican-food-eating alley. Rave reviews are the norm here, so come ready to eat.
The perfect place to take the kids, dining out at this restaurant won't cost you a sitter.
Parties of any size can easily be seated at Picante The Taste of Mexico.
Reserve a table in advance and steer clear of long wait times.
Relaxed attire is perfectly fine at Picante The Taste of Mexico, known for its laid-back ambience.
If you need to get somewhere fast, the restaurant also serves up grub to go.
You can also serve food from Picante The Taste of Mexico at your next party — the restaurant offers catering.
Parking can often cost 25% of your own meal and tab. With us, it'll be 0% every time. We provide free parking to our patrons.
Typical diners should plan to spend about $30 per person on Picante The Taste of Mexico's moderately priced fare.
Reviewers rave about the dinner menu at the restaurant, though breakfast and lunch are also served.
Experience the best flavors of Mexico when you try the highly-rated cuisine at Picante The Taste of Mexico.
Come enjoy a casual night out with your friends and some Mexican cuisine at Picante The Taste of Mexico.
So break out of your normal dining routine and head over to Picante The Taste of Mexico for some flavorful Mexican fare.
Featuring a laid-back vibe and traditional Mexican fare, Tinga Taqueria aims to please its casual-dining guests.
Tinga Taqueria combines great flavors with healthy ingredients for dishes that not just taste good but make you feel good too.
Let the kids come too! Little ones love the food and atmosphere at this restaurant just as much as their parents do.
Tinga Taqueria is a great location to host a group dinner.
Weather permitting, come enjoy a wonderful meal outside at Tinga Taqueria.
Reservations are available, so give the restaurant a call before you head over for the fastest seating.
Take it nice and easy at Tinga Taqueria, where casual dress is the rule of the day.
Hosting a swanky shindig? Call up Tinga Taqueria for their catering services.
Can't stay long? Not a problem with the restaurant's take-out and delivery options.
Tinga Taqueria's guests can take advantage of the easy street and lot parking options.
Tinga Taqueria offers parking for all diners, including those who travel by bike.
Tinga Taqueria offers breakfast, lunch, and dinner, so stop by whenever is most convenient for you.
For a fun evening out, Tinga Taqueria 's Mexican food will have you begging for more!
So gather up your friends and family and head to Tinga Taqueria for a tasty and flavorful Mexican meal.
TGI Friday's serves American-style cuisine in the middle of Springfield Township's Springfield district.
Watching your diet? Stay on track at TGI Friday's, a local restaurant with gluten-free and low-fat options.
Pair your entree with a glass of wine or draft beer — this restaurant has a fully-stocked bar to complement your meal.
Loud crowds paired with a healthy sound system keep the volume level at this restaurant at the edge of ear-splitting.
Put the suit away when heading to TGI Friday's — dress is casual, as are the vibes.
Getting your food to go is also an option.
Love the food so much you want to serve it at your next soiree? No problem — TGI Friday's offers catering.
Free parking is offered every day in the lot next door, allowing guests to relax and enjoy their meal.
TGI Friday's s moderately-priced platters and top-notch taste bring foodies back to TGI Friday's time and time again.
What's your favorite meal of the day? Chow down on breakfast, lunch, and dinner at TGI Friday's and taste test your way through the menu.
You'll definitely want to reconsider going anywhere else when the food at TGI Friday's tastes like pure heaven!
So what are you waiting for? Come see what the highly-rated American food at TGI Friday's is all about.
Prospect Park designers Frederick Law Olmsted and Calvert Vaux famously preferred the airy lawns of this Brooklyn oasis to their earlier design of Manhattan’s Central Park. So if you're heading to the park for a show, it makes sense to make a day of it and spend some time on its sunny, open meadows. Before the doors open, cool off (and use real bathrooms!) while enjoying an affordable meal at any one of these restaurants, all within a 10-minute walk of the park.
For alfresco diners: Brooklyn Larder (228 Flatbush Ave.)
OK, this isn’t a restaurant, though there are a few tables for eating and a good lunch special: sandwich, chips, beer or soda, and a cookie for $15, available 11 a.m.–3 p.m. If you prefer dining alfresco, come here for a fantastic selection of cheeses, breads, salads, and any number of jams, jellies, and preserves in cute jars to eat in the park. Drinking alcohol in the park is, of course, prohibited and can lead to a ticket. On an unrelated note, Brooklyn Larder has a great selection of beers, starting with Dale’s Pale Ale cans for $2.50 each.
For cheap vegetarians: Dao Palate (329 Flatbush Ave.)
A mainstay of vegetarians, Dao Palate serves fresh vegetables and mock meats in typical Chinese sauces that are a few notches lighter and fresher-tasting than average. Great for larger groups, the big restaurant’s main dishes run around $12, and their filling lunch specials around $9. My favorite, black-pepper seitan on a bed of chinese broccoli, comes with a spring roll and a miso soup to boot.
For those with time to kill: Cubana Cafe (80 6th Ave., right off Flatbush Avenue)
The food here is less of a draw than the cocktails and the decor, but it’s still consistently good, with a menu that hews closely to the dishes I’ve seen served in Havana: black-bean soup, roast chicken with rice, plantains. Most plates are meat-heavy and generous with the portions—beware ordering an appetizer and a main dish unless you’re very hungry. As you wait for the show to begin, linger over a mojito or a cold beer in a breezy dining room painted turquoise, pink, and yellow, where the floor-to-ceiling windows are flung open all summer long.
For picky eaters: 67 Burger (234 Flatbush Ave.)
With a long and flexible list of food options, 67 Burger has something to please everyone. The menu has your cheeseburgers, your curly fries, and your Lagunitas on tap, but also real salads and two veggie-burger options, all of which can be customized with many extras like goat cheese, chipotle mayo, and olive tapenade. Burgers range from $6.75 to $10. There’s also a wine selection and something called a beer shake, which intrigued me but not enough to try it on a weekday alone.
Photos by Kasia Mychajlowycz.
The saying “less is more” has perhaps never been truer than it is at Porchetta (110 E. 7th St.) and Porsena (21 E. 7th St.). At both East Village hot spots, Chef Sara Jenkins has built a cult following by keeping her menus tightly focused rather than trying to do it all. Crowds gather at Porchetta to savor one specific thing: slow-roasted pork (served in varying ways yet always the central focus of each dish). At Porsena, they come for perfectly cooked artisanal pasta.
Jenkins’s straightforward approach reflects a distinctly Italian state of mind, which makes sense, considering her upbringing around Tuscany and Rome. Mario Batali summed it up succinctly when he called her “one of the few chefs in America who understands Italy and how Italians eat."
“I think Italians in Italy eat with a certain fairness that Americans and Italian-Americans don’t have,” Jenkins said, asked about what prompted Batali’s praise. “An Italian is perfectly happy with a perfectly cooked artisanal spaghetti with great olive oil and chilies, while an American would want to add three or four [more] ingredients.”
When Jenkins isn’t working in her own kitchens, she can often be found exploring other rich, delicious, and straightforward flavors around the city. Here are a few of her favorites.
For Italian (outside of Porsena): “I eat at Cesare Casella’s place on the West Side, Salumeria Rosi Parmacotto (283 Amsterdam Ave.). He’s a Tuscan chef who’s been working in New York for many more years than I have. He’s very authentic.”
For gelato: “Il laboratio del gelato (188 Ludlow St.). They have traditional and nontraditional flavors.”
For espresso: “Abraço Espresso (86 E. 7th St.) on 7th Street. They are maniacal about making it right.”
For wine or cocktails: “I like to drink wine at Bar Veloce (175 2nd Ave.) on 2nd Avenue. It’s an Italian wine bar that’s been there more than 10 years. It’s not over the top, not pretentious or precious. Just a great wine selection in a nice space.”
Check Groupon for deals on Italian restaurants in New York City.
The dim sum lunch, or yum cha (literally “drink tea”), is the Cantonese answer to Spanish tapas. It is as much a tradition in New York City's Chinatown as weekend brunch on The Lower East Side. The bustling scene is all too familiar: packed tables, servers pushing metal carts while hawking their selections, the din of impatient, hungry diners. They wait for shrimp dumplings, steamed pork spareribs, roast pork buns, pork and shrimp shu mai -- the seemingly endless variety goes on and on.
But for vegetarians, the choices can be few. When it comes to dim sum, seafood and meat dominate the menu. New York vegetarians need not despair, because there are two very appetizing dim sum havens for non-meat eaters, and they’re right in Chinatown.
Buddha Bodai on Mott Street serves a completely vegetarian and kosher menu of dim sum favorites, ranging from shrimp dumplings to beef rice rolls. The restaurant is usually packed on weekday lunch hours with City Hall municipal types, while the weekend clientele consists of tourists, locals and the environmentally conscientious. An all-day menu of vegetarian iterations of Chinese standards is also on offer, with creative takes on dishes like roast pork and sesame chicken. Using seitan, tofu and yam starch (among other vegetarian and kosher-friendly ingredients) as substitutes, many of these plates will fool even the committed carnivore in appearance and flavor.
The line outside the door on Sunday afternoons may be the best way to spot Vegetarian Dim Sum House on Pell Street. Crowds tend to gather on weekends, anxious for healthy vegetarian takes on traditional dim sum dishes. The array of vegetarian dumplings -- pan fried, watercress, snow pea leaf, monk dumplings -- draw in voracious vegetarians who want the variety of a full-scale dim sum restaurant without sacrificing their principles or lifestyle choices. The menu is comprehensive, full of inventive vegetarian fare using Eastern and Western-style vegetables, not to mention an exhaustive list of diced, sliced or sautéed mushroom dishes. At Vegetarian Dim Sum House, there’s no need to solely imitate meat dishes. Here, vegetables are allowed to take center stage.