The exhaustive menu covers all the bases, from spicy veggies to seafood curries and saucy noodle dishes
Enjoy a dinner and drinks while exploring thai cuisine .
Thai cuisine including seafood, fresh meat, and vegetarian dishes, with customizable spice levels to suit any taste.
Cooks fire Mughlai BBQ in charcoal clay ovens and combine Halal meat with fresh organic vegetables
Maharashtrian Goan eatery dishes out prawn curry with mangoes, pesto naan, aloo saag, butter chicken, lamb vindaloo, and manchow soup
Guests clink glasses of sake over dinners of tuna, salmon, and shrimp sushi rolls, salted edamame, yakitori chicken, and pot stickers
Signature dishes like tandoori wraps, kababs, and curries are made fresh at this intimate restaurant
Korean style chicken wings, fried squid, and a variety of sumptuous dishes
Serving the community for 15 years with mouth watering entrees including Paella Marisco, Braised Boneless Short Rib, and Rack of Lamb
Menu includes strawberry croissants, fried chicken eggs benedict, greek salads, chicken parmesan paninis, and apple cinnamon waffles
Upscale Japanese cuisine includes deep-fried tofu, grilled lamp chops, katsudon, scallop teriyaki, shrimp tempura rolls, and beef sukiyaki
Classic hot dogs with a Hawaiian twist—savory polish or veggie sausages with garlic-lemon sauce, mustard, and fruit relishes
Fresh Indian food is made fresh daily with flavorful approaches to timeless authentic recipes
Regional takes on hot dogs and sausages, such as a spicy red Thai currywurst with peanut sauce or the Cajun andouille with kung pao sauce.
Omelets, benedicts, crepes, and waffles are prepared from scratch and served amid eclectic decor including a VW van that doubles as seating
Besides an array of meat and vegetarian Indian dishes the restaurant boast a selection of cocktails, beers, fine wine, and beverages
Enjoy authentic Indian dishes ranging from butter chicken to vegetarian curries at this vibrant restaurant lit by fiber optic chandeliers
Using fine ingredients, Bombay Garden creates nutritious Indian cuisine
Chefs grill lobster tail and Kobe beef at tables with a heaping helping of spectacle and culinary acrobatics
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
Local ingredients make up dishes such as wood-oven-roasted chicken, seared scallops, and pizzas topped with wild boar
This spot features tandoori-baked entrees and breads, plus plentiful vegetarian options and even some Chinese specialties
Chicken, pork, and beef in a signature teriyaki sauce, served alongside tempura plates, noodle bowls, and the popular Asian chicken salad
Fresh local ingredients mix with seafood entrees and chicken smothered in piri-piri pepper sauce
Sample multiple varieties of this eatery’s signature sliders alongside frosty mugs of sudsy craft beer
Chefs prepare a flavorful and aromatic lineup of authentic Indian and Pakistani dishes for meat eaters and vegetarians alike
Cafe with an extensive, eclectic menu featuring steak flecked with Mediterranean spices, deli sandwiches, pizza, and breakfast eats
Diners enjoy American favorites such as the roasted garlic half-chicken, bacon wrapped shrimp, and more at this popular eatery
The restaurant provides a variety of dishes including kebabs, soups, sea food, biryani, naan, as well as vegetarian options
Selections of boiled crabs, mussels, clams, and shrimp pair with glasses of wine and house cocktails
With singing servers and mouthwatering American comfort food, Max’s is a great place for both theater goers and locals alike.