Locally and regionally sourced ingredients star in upscale American plates, paired with local craft beers and wines
Overstuffed deli sandwiches, build-your-own burgers, and an all-day breakfast menu at this Manhattan-style eatery
Cajun options include jambalaya, a Creole burger topped with andouille sausage, and po’boy sandwiches
Pancakes, eggs, & waffles are served fresh in the AM, while Boar’s Head deli sandwiches & home-made salads steal the show in the afternoon
Family-owned diner offering freshly-baked biscotti and complementary small bowls of pasta, along with an array of classic comfort foods
Customers can enjoy traditional American food, such as wing, BBQ, or burgers while sipping on various drinks
Guests can enjoy signature Couture Pops, as well as candy goblets, sweet and savory crepes, and more
Platters of smoked meats are complemented by Cajun dishes and classic BBQ sides
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Old-fashioned diner brings back the spirit of the 50’s while serving all-time favorite waffles, bacon and eggs, pancakes, and sandwiches
James Beard–nominated chef Peter X. Kelly whips up gourmet New American dishes such as grilled wild king salmon and roast duckling.
Over 200 sandwiches of spicy chicken, tender roast beef, and juicy grilled pork; waffle fries and breakfast wraps with turkey
Bacon cheeseburgers, triple-decker club sandwiches, and chicken or beef gyros available for dine-in or carry-out
Buffet-style restaurant with platters a plenty of comfort-food classics and made-daily salads
Wood-fired appetizers pizzas topped with sweet Italian sausage, penne, or breaded chicken served alongside shrimp linguine and skirt steak
Restaurant and nightclub offers global eats, like stuffed plantains and braised oxtail, as well as a selection of hand-crafted cocktails
The expansive menu of this rail-inspired restaurant includes barbecue, burgers, tacos, sliders, grilled cheese, and more
Be prepared to make hard choices at this BYOB Colombian restaurant, which serves quesadillas, ceviche, pasta, churrasco, and more
An upscale gastropub serving up gourmet pub fare alongside carefully crafted cocktails
Classic American diner fare shares a menu with Greek and Italian dishes
Wine tasting includes three reds and three whites; dinner consists of one appetizer, two entrees, and a bottle of wine
Breakfast is served all day with a menu that includes classic diner food like gyros, reuben sandwiches, and rice pudding
A restaurant serves up never-frozen grilled meats with comfort food apps
Chef trained in Spain and Mexico pairs gourmet small plates with 100+ red and white wines in an intimate, candlelit wine bar
Try the deep-dish pizza, but don't miss the Korean chicken wings or the jibarito, either.
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