Liege-inspired waffles are served with a twist with either savory or sweet toppings
$12 for $20 worth of diner food.
For $1, receive $5 off Steak and Eggs Breakfast
For $1, receive Two Drip Coffees with Purchase of 6 Bagels
Portland brew pub serves hearty Irish dishes like shepherd’s pie and corned beef with cabbage
Specializing in the southwestern flare marrying northwestern ingredients with southwestern staples
Locally sourced ingredients are used to make the Northwest omelet, slow roasted prime rib, stuffed mushrooms, and Northwest wild salmon
This classic pizza joint serves up a wide variety of specialty eats, including a chicken taco pizza, plus pastas, salads, and homemade pies
Authentic Irish fare, such as lamb stew and shepherd’s pie, served in a pub that’s home to live musicians and a cigar lounge
Menu includes Mexican favorites like tacos, quesadillas, and tortas, as well as fresh fruit drinks
This contemporary Northwest eatery offers up American and Continental classics, as well as housemade desserts
Enjoy classic American fare, from hearty burgers to Pasta’s, Steaks, and Seafood dishes at this eatery
From the merchant: No sports, no problem! You can still enjoy great food, great drinks, and a great atmosphere!
Menu includes pulled-pork sandwiches with potato salad, corned beef hash, mini hand pies, and vegan breakfast hashes with vegan sausages
Menu features slow-roasted thai wings, eggs benedict, smoked brisket, eggplant parmesan, fish and chips, and biscuits and gravy
Eatery specializing in prime rib and chocolate cake also offers spicy fried bacon, baked potato rolls, and beer-battered tiger prawns
Local, organic cuisine such as gourmet burgers, ribeye steak, and a wild-mushroom tart with ricotta and thyme alongside more than 200 wines
Restaurant inside Hotel deLuxe features unique takes on classic American cuisine
Sip award-winning beers, such as the Head Hunter IPA and Bumble Berry Ale, while nibbling on giant sandwiches and wings, and more
Classic and deluxe philly cheesesteaks, turkey cheddar melt subs, garden salads, and fries crowned with bacon and ranch
Hand-tossed pizzas in varieties such as the Vivaldi vegetarian—with olives, peppers, and mushrooms—and the Bach bacon with pineapple
Head chef Deb Serkoian crafts seasonal dishes with local, organic ingredients in restaurant named OpenTable’s Diners’ Choice in 2012 - 2015.
Friendly staff serve up classic southern dishes in a casual atmosphere
Comfort foods such as barbecue and burgers are served in a rustic eatery with distressed-wood walls and tables
Eatery dishes out burgers with Black Angus patties and Alaskan halibut fillets, as well as taco salads, shakes, and chicken tenders
Casual dining establishment serves up American staples and offers a stunning mountain view
Pizza meal packages include specialty pizzas, drinks, and breadsticks
Bar established in 1937 serves traditional American pub fare accompanied by classic cocktails and a rotating selection of 19 draft beers
Pitas stuffed with meat, veggies, and breakfast fixings and topped with sauces
Enjoy a warm and aromatic cup of coffee, real fruit smoothies and yummy foods.
Build your own tasty pizza with a choice of more than 25 toppings or enjoy fast-food favorites such as wings, hearty sandwiches, and salads