BBQ Restaurants in University Park


Big Al's Smokehouse BBQ: Barbecue at Big Al’s Smokehouse BBQ (Up to 47% Off). Three Options Available.

Barbecue at Big Al’s Smokehouse BBQ (Up to 47% Off). Three Options Available.

Big Al's Smokehouse BBQ

Northwest Dallas

Meats rubbed and smoked are true to secret family recipes and served along side a variety of house made sides and sweet cobblers

$16.49 $9

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South Water Provisions: Sausage-Making Class for One, Two, or Four at South Water Provisions (Up to 53% Off)

Sausage-Making Class for One, Two, or Four at South Water Provisions (Up to 53% Off)

South Water Provisions

Dallas

Learns the ins and outs of sausage making during this two-hour class; take home 3 pounds of different types of sausages

$105 $59

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Dickey's Barbecue Pit: Barbecue from Dickey's Barbecue Pit (Up to 50% Off). Four Options Available.

Barbecue from Dickey's Barbecue Pit (Up to 50% Off). Four Options Available.

Dickey's Barbecue Pit

Uptown

Diners chow down on pulled pork or catered spreads of delicious barbecue meats

$11.90 $6

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Brooks Backyard BBQ: Barbecue at Brooks Backyard BBQ(Up to 42% Off). Two Options Available.

Barbecue at Brooks Backyard BBQ(Up to 42% Off). Two Options Available.

Brooks Backyard BBQ

Mesquite

Menu includes smoked chicken breast, pork ribs, street tacos, mac and cheese, barbecue bowls with mashed potatoes, and brisket sandwiches

$10 $6

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Barbeque Tavern: Barbecue Meal with Veggies and Dessert, or Choice of Four Sandwiches at Barbeque Tavern (Up to 44% Off)

Barbecue Meal with Veggies and Dessert, or Choice of Four Sandwiches at Barbeque Tavern (Up to 44% Off)

Barbeque Tavern

Mesquite

Slow-cooked meats served by the pound or stacked onto sandwiches

$52 $29

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BBQ Nation: Dinner for Two or Four at BBQ Nation (Up to 54% Off)

Dinner for Two or Four at BBQ Nation (Up to 54% Off)

BBQ Nation

Plano

Mediterranean, Indian, and Pakistani influences collide on a menu that showcases smoked halal meats such as brisket and roasted goat leg

$24 $12

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Dickey's Barbecue Pit : Two or Four Pulled Pork Sandwiches, One Family Pack, or Catering for 20 at Dickey's BBQ (Up to 50% Off)

Two or Four Pulled Pork Sandwiches, One Family Pack, or Catering for 20 at Dickey's BBQ (Up to 50% Off)

Dickey's Barbecue Pit

The Colony

Barbecued meats like pulled pork, beef brisket, and spicy cheddar sausages, all prepared according to family traditions dating to 1941

$11.90 $6

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Eddie Deen's BBQ: Four-Hour All-You-Can-Eat BBQ Smoking and Grilling Class for One or Two at Eddie Deen's BBQ (Up to 55% Off)

Four-Hour All-You-Can-Eat BBQ Smoking and Grilling Class for One or Two at Eddie Deen's BBQ (Up to 55% Off)

Eddie Deen's BBQ

South Rockwall

Learn the secrets of smoking and grilling from a pit master, then eat the fruits of your labor

$150 $75

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Back Forty Smokehouse: $10 for $ Worth of Barbecue at Back Forty Smokehouse

$10 for $ Worth of Barbecue at Back Forty Smokehouse

Back Forty Smokehouse

North Richland Hills

Barbecue classics such as brisket, ribs, and pulled pork with sides such as mashed potatoes and corn on the cob

$20 $10

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Pickles BBQ & Icehouse: Barbecue at Pickles BBQ & Icehouse (45% Off). Two Options Available.

Barbecue at Pickles BBQ & Icehouse (45% Off). Two Options Available.

Pickles BBQ & Icehouse

Watauga

Diners enjoy savory barbecue, such as hickory-smoked brisket, as well as specialty pickles in flavors including watermelon and sour apple

$20 $11

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Dickey's Barbecue Pit: Two or Four Big Barbecue Pulled-Pork Sandwiches at Dickey's Barbecue Pit (50% Off)

Two or Four Big Barbecue Pulled-Pork Sandwiches at Dickey's Barbecue Pit (50% Off)

Dickey's Barbecue Pit

Fort Worth

Pitmasters draw on more than 70 years of experience cooking Texas-style barbecue, smoking meat onsite to pair with homestyle sides

$11 $5.50

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Last Supper Bbq Smokers: $7 for $12 Worth of Barbecue — LAST SUPPER BBQ SMOKERS

$7 for $12 Worth of Barbecue — LAST SUPPER BBQ SMOKERS

Last Supper Bbq Smokers

Fort Worth

From the merchant: Food truck, open only on Saturdays

$12 $7

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Dickey's Barbecue Pit: Two or Four Barbecue Sandwiches at Dickey's Barbecue Pit (Up to Half Off)

Two or Four Barbecue Sandwiches at Dickey's Barbecue Pit (Up to Half Off)

Dickey's Barbecue Pit

Fort Worth

Slow-smoked pork fills hearty sandwiches at family-owned eatery that concludes each meal with complimentary ice cream

$11 $5.50

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Dickey's Barbecue Pit: Two or For Big Barbecue Pulled-Pork Sandwiches at Dickey's Barbecue Pit (50% Off)

Two or For Big Barbecue Pulled-Pork Sandwiches at Dickey's Barbecue Pit (50% Off)

Dickey's Barbecue Pit

Burleson

Meats seasoned and smoked onsite include chopped beef brisket, marinated chicken breast, pork ribs, and pulled pork

$11 $5.50

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Select Local Merchants

  • Sonny Bryan's Smokehouse
    The tradition of Sonny Bryan?s award-winning barbecue started more than a century ago on February 13, a date that would become circled on the calendar again and again throughout Bryan?s Barbecue history. February 13, 1910, marked the opening of Elias Bryan?s Oak Cliff restaurant, Bryan's Barbecue. Exactly 20 years later to the day, his eldest son, William ?Red? Jennings Bryan, launched his own restaurant. When February 13 rolled around again 28 years later, Elias? grandson, William "Sonny" Jennings Bryan Jr., and his wife, Joanne, opened another restaurant, the first Sonny Bryan?s Smokehouse. Although a different Dallas family now manages multiple locations of the restaurant chain in the Dallas-Fort Worth area, the legendary barbecue lives on. Sonny Bryan's original barbecue sauce spices up its savory pulled meats and ribs, which have been devoured by famous entertainers, sports legends, and A-list celebrities alike. Sonny's seasoned chefs also cater heaps of smoked brisket and jalape?o sausage to parties and events. Sonny Bryan's Smokehouse has been on the culinary radar since 1989, snapping up awards and publicity from Food Network, the Travel Channel?s Man V. Food Nation and 101 Tastiest Places to Chowdown, and Emeril Lagasse?s The Originals with Emeril. The modest joints have also earned some highbrow epicurean chops through a 2006 Zagat rating and a 2000 James Beard Foundation award for Culinary Excellence and Achievement.
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    5519 W Lovers Lane
    Dallas, TX US
  • Mike Anderson's BBQ
    Ever since opening in 1981, Mike Anderson has personally cut each piece of hickory-smoked meat plated in his restaurant. His cooks mix rubs from scratch to create a top-secret barbecue-sauce recipe from all-natural ingredients, earning a Best Barbecue nod from the Dallas Observer in 2010. The restaurant serves its menu cafeteria style; plates in hand, diners can sniff out such hearty meats as hand-pulled pork, spicy sausage links, and succulent brisket that spends the night being tenderized by Golden Gloves competitors. Homespun sides, freshly baked desserts, and a condiment bar full of pickles, peppers, and edible bibs help accessorize meals. In addition to the booth-filled dining room, the restaurant supplies a heated and covered seating area aptly named Mike's Big Deck.
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    5410 Harry Hines Blvd
    Dallas, TX US
  • Big Al’s Smokehouse BBQ
    Since 1973, Big Al?s Smokehouse BBQ's cooks have barbecued their Choice meats in accordance with a secret family recipe. On a menu as long as a menu-sized slab of beef, meals range from sandwiches stuffed with hot links to pulled pork to 1-pound baked potatoes loaded with cheese, meats, and plenty of butter, sour cream, and chives. Ribs, chicken, and Choice brisket rubbed in signature spices, smoked to perfection, and ready to be flanked by barbecue beans, creamed corn, and fried okra.
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    3317 Inwood Road
    Dallas, TX US
  • Big Bruce's Bar-B-Que
    Treat yourself to tasty, homemade barbecue at Big Bruce's Bar-B-Que in Dallas. Taste comes first on the menu here, so low-fat chow is a world away. Catering services are also available. Big Bruce's Bar-B-Que also offers delivery and carryout if you're in the mood for the restaurant's cooking but prefer to provide your own ambience. Parking is provided in a nearby lot, so diners can easily walk to and from their cars. Meals at Big Bruce's Bar-B-Que usually set you back about $30 per diner.
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    8018 S Lancaster Rd
    Dallas, TX US
  • The Nodding Donkey Kitchen & Sports Saloon
    When the garage-style glass doors at The Nodding Donkey's Uptown location roll up into the ceiling, the aroma of American food spills out onto the street and a secluded patio. It's the smell of crispy onions and blue-cheese crumbles combined with a bison burger; the scent of brisket, sweet pickled jalapeños, pickled red onions, goat cheese, and barbecue sauce heating up on a Texican pizza. In the evenings, customers catch whiffs of simple gourmet plates such as beef tenderloin, Scottish salmon, shrimp fettuccine, and braised chicken with mushroom ravioli. As flat-screen TVs beckon the eyes, servers plunk glasses down and pop open bottles to offer more than 30 beers and 16 wines by the glass. They also lead special events such as wine, beer, and whiskey tastings. Those looking for a more family-oriented dining experience can eat at The Nodding Donkey's second location, situated near SMU. Playing host to a diverse brunch spread every weekend–from chicken and waffles to poached eggs and prosciutto served on an english crumpet–the SMU locale also caters to children with a kids menu of chicken strips, pizza, and fruit.
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    2900 Thomas Ave.
    Dallas, TX US
  • Back Country BBQ
    Chow down on ribs, slaw and more at Back Country BBQ, a down-home barbecue joint in Dallas. You won't find any low-fat fare here, though, so leave some room to indulge. The bar at Back Country BBQ is fully stocked, so pair your meal with a glass of wine or beer. Got kids? No problem at Back Country BBQ! The restaurant is a fantastic spot for families to dine together. Reserve the private room at Back Country BBQ for your next party — it's perfect for large groups looking to dine and celebrate together. Back Country BBQ welcomes laid-back diners, so there's no pressure to throw on heels or a tie. Catering is also available if you'd like serve Back Country BBQ's tasty dishes at your next party. If you're in a hurry, place an order for pickup instead. If you're driving, be sure to take advantage of the nearby lot. There's no need to bust your budget at Back Country BBQ, with affordable prices that almost always stay under $15. All major credit cards are accepted, including Visa, Mastercard, Discover, and American Express.
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    6940 Greenville Ave
    Dallas, TX US

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