Diners enjoy classic Italian fare, including caprese salad, fried calamari, risotto, and more
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Menu includes Italian hoagies, South Philly cheesesteaks with prosciutto and provolone, and southwest chicken wraps with chipotle mayo
The sandwiches at this shop—from Philly cheesesteaks to chicken cutlets—are so hefty, they may give you pause on how to start them
Traditional Italian entrées and thin-crust pizzas topped with fresh ingredients and a tomato sauce lauded by Philadelphia magazine
Dig into carnitas, fish, beef-tongue, and vegetarian tacos with a side of chips to dip into pico de gallo, or traditional queso
Hearty plates of Mexican cuisine, including tacos al pastor and sizzling fajitas, at BYOB eatery
Pair salads with a classic margherita pizza or romano pizza with ham, basil, mozzarella, plum tomato sauce, sharp provolone, and oregano
Enjoy an all-you-can-eat sampling of fresh meats and vegetables
30+ grilled cheeses, featured on Throwdown with Bobby Flay, build your own burgers, fries, all-day breakfast, vegan & gluten free options
Bourbon-marinated ribeye steaks join seared pesto chicken breasts and pecan-dusted pork medallions at a father-son restaurant.
BYOB restaurant offers a variety of noodles of different shapes, sizes, and tastes, made from the best ingredients .
Fresh seafood joins pub staples such as burgers, cheesesteak sandwiches, and quesadillas
The restaurant offers BYOB dinners of lobster ravioli, veal marsala, and lasagna.
The national brand delivers pancakes, eggs, and bacon in varying combinations alongside burgers, sandwiches, and other diner fare
Family-owned bagel shop offers flavors including garlic, poppy, sundried tomato, and chocolate chip, as well as bagel sandwiches and wraps
Enjoy fresh seafood selections, including lobster alfredo, fried catfish, and salmon cakes, in the intimate dining room
Chunks of juicy Angus beef or tender chicken are done Philly style, in a hearty hoagie sided with crispy french fries
Elevated comfort food such as Georgetown fried chicken and fried oysters, washed down with draft beer and craft cocktails
For more than 60 years, staff have crafted Italian hoagies layered with genoa salami, cappicola, provolone, and their secret oil
Restaurant offers a wide range of healthy meals, such as unagi poke, wasabi shrimp, or ninja chicken.
Cooks use organic, all-natural, GMO-free ingredients to create a lineup of healthy stir-fry dishes, along with fresh smoothies and salads
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet.
Skewers of chicken and shrimp; lamb chops flavored with tomato, ginger, onion, and herbs; housemade cheese stewed with spinach
This intimate, BYOB spot features authentic dishes like carne asada with eggs and pork cracklings, plus plenty of kid-friendly options
Going out to a restaurant with your family is a great way to catch up and an even better way to prove to your parents that you’ve finally learned to eat without screaming between bites.
Classic American and Irish flavors collide at this welcoming pub, which also features a variety of craft beers on tap
Chefs capture authentic Caribbean flavors, creating casual, home-style dishes such as jerk chicken and goat curry stewed with island spices
This fresh seafood restaurant serves upscale takes on classic American cuisine such as crab benedicts and sesame-crusted ahi tuna.
Menu of Peruvian Fusion food influenced by Karla’s family recipes, including grilled salmon with pineapple salsa and Peruvian beef stew
Diners can munch on specialty hot dogs or build their own with custom bread and cheese