Chefs prepare whole wings, crispy fried fish and shrimp, and traditional Southern sides like okra, mac n’ cheese, and cole slaw
$130 for a seafood meal for four ($234 value).
Menu includes spring rolls, chop suey, curry fried rice, teriyaki cutlets, sweet and sour chicken-flavored fritters, and tofu casserole
Crepes with roasted mushrooms, ham and brie, or chocolate and banana alongside French standards at an eclectic café or enchanting patio
Omakase chef crafts innovative entrees with seasonal ingredients and seafood.
Chefs cook right in front of diners at this Hibachi restaurant in Novi, which serves Japanese comfort food, such as teriyaki filet mignon
Eatery dishes out savory and sweet crepes with ingredients like fire-roasted peppers, ham, white chocolate, Nutella, goat cheese, and fruit
$35 for $60 worth of steaks, chops, and seafood for dinner<p>.
Watch chefs chop, flip, and saute vegetables, steak, or seafood on the table-side hibachi grill; sushi and Japanese fare available.
Sea bass tempura, chicken katsu & beef teriyaki served alongside 20+ specialty maki rolls, including options with fried salmon or crab salad
Chicken, shrimp, steak, scallops, and more seared on sizzling hibachi grills; appetizers include edamame, shumai, and tempura
Authentic and seasonal Italian food is served within the award-winning restaurant
Restaurant offers american cuisine dishes accompanied by great river views and live music
Cooks customize spiciness to diners’ preferences in Thai dishes such as yellow curry, pad thai, and basil fried rice
Restaurant serves a variety of Asian dishes, including sushi and sashimi, Dim Sum brunch, and a variety of seafood entrees.
Globally-inspired bistro serves up elegant steakhouse cuisine and pours an impressive selection of European wines
Tableside griddles sizzle with hibachi-style beef and seafood or sushi rolls filled with shrimp tempura and adorned with spicy tuna.
Sushi rolls with grilled unagi and fresh fish, as well as Japanese entrees such as beef teriyaki and seafood tempura.
Steaming plates of Spicy Java chicken with almonds and coconut milk and bowls of sup daging beef soup bring the flavors of Indonesia to life
This Chinese restaurant has been serving traditional entrees and inventive dishes for 25 years, including classic like general tso’s chicken
Wash down dinner with wine or whiskey cocktails and enjoy a pair of house blend cigars as you digest
Started in Jacksonville, Florida in 1980, Woody’s makes delicious BBQ dishes from baby back ribs & smoked prime rib, to Texas beef brisket
Authentic, made-to-order Italian dishes served alongside imported & domestic wines
Restaurant offers a wide selection of homemade Greek dishes prepared with fresh ingerdients
Atop traditional pizza stones, dough—topped with everything from fresh veggies to crispy duck—slides into the huge wood-fired oven
Enjoy delicious dinners of handmade gnocchi nestled under six types of cheese and beef tenderloin served with an herb compound butter
Traditional Italian cuisine including 15 veal dishes served in a softly lit restaurant
Stop into the retro deli for the shop’s popular reubens, paired with a deli pickle, potato salad, and coleslaw
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq