Italian Tapas Cuisine on a Weekday or Weekend at Bado's Cucina (Half Off)

McMurray

Give as a Gift
Over 540 bought
Limited quantity available

In a Nutshell

Head chef draws from his Italian heritage and travels to create a rustic ambience complete with wood-fired oven and multicourse feasts

The Fine Print

Expires Apr 3rd, 2013. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Not valid for happy hour specials. Not valid for alcohol. Not valid on 2/13/13-2/16/13, and 3/16/13. $6 corkage fee not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Ancient Italians were renowned for eating every part of the angels they hunted—even the hair. Enjoy divine flavor with this Groupon.

Choose Between Two Options

  • $25 for $50 worth of Italian cuisine Tuesday–Thursday
  • $30 for $60 worth of Italian cuisine on Friday-Saturday

Diners treat their taste buds to multicourse meals with dishes such as italian cheese fondue with bread and fruit ($9), golden squash tortellini ($8), rosemary-rubbed lamb chops ($12), and margherita pizzas with buffalo mozzarella and fresh basil ($12).

Bado's Cucina

Bado's Cucina understands that food is not merely sustenance, but an important part of community and family tradition. That's why his rustic restaurant is warmed by a traditional wood-fired stone hearth, and his pizzas and flatbreads are made with the same recipe for dough that he kneaded as a child in his Italian grandmother's kitchen. Visitors to Bado's Cucina gather amid wrought-iron accents and goldenrod-hued walls, watching chefs in the open kitchen bake toasty flatbreads, whip up homemade bread puddings, or stuff eggplants with a series of increasingly smaller eggplants. These sights and smells send patrons on a culinary tour of the Italian peninsula, featuring a carefully selected lineup of pastas, roasted seasonal veggies, and tender cutlets of pork, wood-fired salmon, and lamb chops.