Fondue and Crepes Cooking Class for One or In-Home Class for Two or Four MJ Creations Sweets and Treats (Up to 71% Off)


Value Discount You Save
$60 68% $41
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In a Nutshell

Cooking class covers French preparation techniques and knife skills involved in assembling sweet and savory fondue platters and crepes

The Fine Print

Expires Feb 20th, 2013. Limit 1 per person, may buy 1 additional as gifts. Valid only for option purchased. Registration required; subject to availability. Valid only in Richmond, Fredericksburg, Charlottesville, Petersburg, and Virginia Beach. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The kitchen is statistically the most dangerous room in a home because it contains the highest concentration of knives, open flames, and pots full of freedom-hungry lobsters. Learn how to navigate this danger zone with this Groupon.

Choose from Three Options

  • $19 for a fondue-and-crepes cooking class for one (a $60 value)
  • $39 for an in-home fondue cooking class or crepes cooking class for two (a $120 value)
  • $69 for an in-home fondue cooking class or crepes cooking class for four (a $240 value)

During a two-hour fondue-and-crepes cooking class, chef Marie demonstrates how to prepare classic après-ski cheese fondue and crepes with French preparation techniques and knife skills. Students assemble their own fondue trays with breads and veggies and a chocolate dessert fondue with cakes and fruit.

In the student's personal kitchen, chef Marie delves into either the art of fondue or the art of crepes, allowing groups to learn fondue or sweet and savory crepe techniques with their own cooking space and utensils. Group classes will be held at Kids in the Kitchen on December 21 and 28 from 6:30 p.m. to 8:30 p.m.

MJ Creations Sweets and Treats

Chef Marie, or MJ, wields her cooking prowess through inventive catering services and cooking classes that span a variety of culinary options, from American and Italian fare to South African and Indian dishes. Each of her catering spreads uses a minimum of freeze-dried or premade products, prioritizing housemade dishes made with fresh ingredients. Marie’s one- to three-course cooking classes cover specific techniques, such as preparing seafood or blending sumptuous soups, as well as how to make specific regional cuisines from places such as Northern Italy or the southern portion of Antarctica.

The classes take several different forms; private parties with two to six people at MJ Creations Sweets and Treats, personal classes that take place in patrons’ private kitchens, and six-night group workshops, which also take place at MJ Creations Sweets and Treats. And during kids’ culinary birthday parties, youngsters soak up age-appropriate cooking techniques such as how to crack eggs with their feet.

Culinary tools and activities, from cooking demos to kitchen appliances
Great date experiences and other fun two-person activities
For those looking to get out of the house with the ladies