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Italian Cuisine at Pinocchio’s Ristorante (Half Off). Two Options Available.

Pinocchio's Ristorante

92% of 663 customers recommend

Give as a Gift
Over 1,000 bought
Limited quantity available

In a Nutshell

Menu includes lobster-stuffed ravioli, fried risotto croquettes, and shrimp and scallops in a spicy-pepper sauce over a bed of pasta

The Fine Print

Expires 120 days after purchase. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Not valid for the purchase of alcohol. Dine-in only. Not valid for preferred customer menu. Not valid with any other offer or discounts. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

A delicious meal leaves you feeling satisfied, like finishing a jigsaw puzzle or making a cool new jigsaw puzzle out of your parents' wedding album. Fill the empty place with this Groupon.

Choose Between Two Options

  • $15 for $30 worth of Italian cuisine
  • $30 for $60 worth of Italian cuisine for four or more

The dinner menu includes ravioli stuffed with lobster, sun-dried tomatoes, and spinach in a lobster-sherry cream sauce ($9.99) and lightly fried risotto croquettes with a roasted garlic and tomato salsa ($5.99). Julienned chicken is tossed with broccoli and penne in a smooth, buttery sauce and topped with grated parmigianino cheese ($14.99), and cooks sauté shrimp and scallops with garlic, sun-dried tomatoes, and mascarpone in a spicy red sauce ($16.99).

Pinocchio’s Ristorante

“Lasci il buon rullo di periodi,” reads the inscription over the bar at Pinocchio’s Ristorante. The phrase translates to “let the good times roll,” advice addressed to wait staff and patrons alike in the gently lit and richly colored dining room. Past the long, curving bar, rust-colored walls glow around golden sconces, and the smell of fresh tomatoes and sautéing vegetables fills the air. Drawing on generations-old family recipes and experience accrued during 25 years in the business, chefs at Pinocchio’s Ristorante craft a menu of pastas, risottos, and veal. In the kitchen, they slice paper-thin cuts of prosciutto, stir pots of truffle and cognac-reduction sauce, roast garlic, and whittle spaghetti down into angel hair. The din of pots and pans drifts behind the bar, where a cadre of mixologists whip up margaritas and martinis, ranging from the raspberry margarita to martinis made with van Gogh espresso vodka.


92% of 663 customers recommend

  • “Good service, excellent tasty food.”

  • “Keep up the good work...my experience when they first opened was awful...veal parm that was like eating leather, only ate a few bites and they did not comp me or try...”

    “Keep up the good work...my experience when they first opened was awful...veal parm that was like eating leather, only ate a few bites and they did not comp me or try to fix it...the servers were verygreen...left us at the bar, forgot we were waiting to be seated until I was able to grab her and ask for a table & then it took over an hour to get food...this time 100 percent improvement.”

  • “Delicious food,great wine and atmosphere.”

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    Pinocchio's Ristorante

    2054 Bridge St.

    Three Rivers, MA 01080


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For those looking to get out of the house with the ladies
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