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Avenues Bistro – Brookside

Contemporary European Cuisine (Up to 61% Off). Three Options Available.

from$20
Buy
No Longer Available
Sat May 25 04:59:59 UTC 2013
Value
$40
Discount
50%
You Save
$20
  • T460x279
  • Foodie
  • Date Night
  • Girls Night Out

In a Nutshell

A menu of modern European bistro cuisine with worldly influences includes lobster ravioli, "Surf & Turf," and grilled halibut

The Fine Print

  • Expires Aug 21, 2013
  • Limit 3 per person, may buy 1 additional as gift. Limit 1 per table, 2 per table of 5 or more. Valid only for option purchased. Dine-in and dinner only. Must purchase 1 food item. Not valid for happy hour specials, half-off wine specials, or Sunday brunch.
  • See the rules that apply to all deals.

One of the great simple pleasures of traveling abroad is stumbling upon a restaurant frequented by locals, followed closely by bathing in gelato and loudly explaining why everything in America is better. Replicate that feeling with this Groupon.

Choose from Three Options

  • $20 for $40 worth of European bistro cuisine, valid Sunday–Thursday
  • $20 for $40 worth of European bistro cuisine, valid any day
  • $30 for two dinner entrees, valid any day (up to a $76 value)

The dinner menu includes housemade lobster ravioli in a sherry-tomato cream sauce ($22), grilled halibut with braised artichoke and zucchini ($22), and an 8 oz. center cut filet mignon and half-pound of Alaskan king crab legs through the “Surf & Turf” ($38).

Avenues Bistro

Avenues Bistro's chefs modernize traditional European bistro fare by creatively incorporating Latin flavors, helping earn KC Magazine's award for Restaurant Innovator of the Year in 2009. In addition to frying orders of Belgian-style pommes frites and braising beef short ribs in marsala and veal stock, the chefs also marinate pork tenderloin in chimichurri for guests to enjoy in a newly renovated dining room. This interplay between Old- and New-World flavors extends to the wine list, which features bottles from domestic, international, and trans-dimensional producers, and won the restaurant Wine Enthusiast Magazine's Award of Unique Distinction in 2007.

Groupon Says

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The Groupon Guide to: Fishing without a Rod

Until cows realize that seaweed is just wet grass and there's plenty of it to eat on the ocean floor, the only food source humans will find in the water is fish. If you're hungry, near a lake, and happen to be without a fishing rod, use some of these tried-and-true techniques to catch a fish:

Spear: This method, which involves jamming the spear end into the seafloor, holding the opposite end near your open mouth, and waiting for the fish to slither up and into your body, should never be used because if you've got a spear and a strand of long, thick hair, you've basically got a fishing pole.

Net: There are many advantages to fishing with a giant net, but none are more important than being able cut it up into long rope sections so you're left with a bunch of long, wobbly fishing rods.

Dynamite: Fishing with dynamite is prohibited unless you're simply using the dynamite to try to shake loose the millions of fishing rods that are probably buried in the sand beneath the water.

Hands: Employing the bare-handed method to catch a fish is easy, but it's even easier to go to a nearby sporting goods store and purchase a real fishing rod, like the Lakemaster™ SnatchStick™—because with a Lakemaster™, you'll always make the fish come out of the water faster.

Why is it so easy to make a fishing rod?

Avenues Bistro

3.5 out of 5
  • A

    Brookside

    338 W 63rd St.
    Kansas City, Missouri 64113
    (816) 333-5700
    Get Directions

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