Food & Drink in Coney Island

Wine Tasting with Wine Glasses for Two or Four at Staten Island Winery (Half Off)

Staten Island Winery


$30 $15

From 6–9 p.m., guests sample four different wines and take home a wine glass

Seafood and Italian Cuisine at Docks Clam Bar & Pasta House (Up to 50% Off). Two Options Available.

Docks Clam Bar & Pasta House


$40 $20


Family-run seafood joint that has been stocking a raw bar and cooking up pasta heaped with lobster and scallops since 1976

Italian Cuisine for Dine-In, Takeout, or Delivery at Goodfella's Old World Brick Oven Pizza & Pasta (50% Off)

Goodfella's Old World Brick Oven Pizza & Pasta

Dongan Hills

$30 $15


Enjoy award-winning brick-oven pizzas and Italian entrees and pastas in a bistro setting or at home

Greek Food at Kuzina (Up to 50% Off). Two Options Available.


Staten Island

$30 $15

Authentic Greek dishes showcase Mediterranean flavors and traditional preparation

Hookah and Cafe Packages for Two or Four at Grand Cafe (Up to 53% Off)

Grand Cafe

Staten Island

$37 $18

More than 30 flavors of tobacco in hookahs accompanied by Mediterranean and Middle Eastern foods such as kebab, fattoush, and baklava

Half Dozen, One Dozen, or Two Dozen Chocolate Truffles at French Tart (Up to 47% Off)

The French Tart

Grand City

$9.50 $6

Award-winning French chef and his team whip up delectable chocolate truffles in a number of varieties from all-natural ingredients

One or Two Vouchers for Italian Specialties, Gourmet Food, and Groceries at Novelli's Pork Store (Up to 40% Off)

Novelli's Pork Store

Richmond Town

$20 $12


Deli sandwiches piled with cold cuts and authentic Italian meats, fresh mozzarella, imported specialties, produce, and fresh-baked breads

Alfresco Brunch and Cocktails in a Chef's Private Garden

Brunch Food in a Chef's Garden

Staten Island

$50 $50

Chef Janet Kelleher creates a brunch getaway in a charming private garden with cocktails, baked snacks, gourmet entrees, and a hot tub

$7 for $14 Worth of Cheesesteaks, Sandwiches, and Salads at Ribeye Bros Cheesesteaks

Ribeye Bros Cheesesteaks

Island Park

$14 $7

Thinly sliced ribeye steak or chicken layered with provolone, cheddar, or blue cheese on hero rolls baked in Farmingdale

$35 for $50 Worth of Northern Italian Cuisine at Da Noi - Fingerboard. Groupon Reservation Required.

Da Noi

Shore Acres

$50 $35


Old-world Northern Italian dishes such as thick, sage-scented veal chops and house-made pasta

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The mastermind behind French Tart is Chef Laurent, whose innovation earned him a gold medal for Most Creative Restaurant Dessert at the Eger Foundation?s 2011 Taste of Staten Island and whose flaky croissant recently won the New York Daily News' Best of New York award. Chef Laurent was also recently featured on Fox 5's Good Day New York for their croissants, quiche, and chocolate truffles. With its wide array of classic baked goods, French Tart's bakery makes an ideal stop for coffee and a pastry. In the evening, French Tart transforms into a traditional French bistro restaurant.

1141 N Railroad Ave
Staten Island,

Kuzina is a transliteration of the Greek word for kitchen, and the restaurant is full of sights and smells reminiscent of that hallowed family gathering place. A cozy atmosphere is livened up with traditional Greek dishes made by chefs using authentic recipes. One taste of souvlaki, avgolemono soup, or spanakopita, and you'll be transported to a Greek grandmother's kitchen, full of fragrant, simmering pans but thankfully devoid of cheek pinches.

1458 Hylan Boulevard
Staten Island,

Drawing on the culinary savvy that gave him the win on Food Network's Cupcake Wars, chef Paul Conti gives pub cuisine an upscale makeover at Bar One30. The contemporary menu includes such luxurious comfort food as pan-fried mac ‘n’ cheese bites laced with truffle oil and crafted with an artisan cheese blend and battered bahamian conch fritters. The Sloppy Joseph prefers to be called by its full name, sporting a gentlemanly combination of braised tenderloin and whiskey-barbecue-tomato reduction. When they aren’t delving into cheddar-topped burgers or sparring with saucy wings, guests sate their entertainment appetites with the bar’s live music and special events.

130 Lincoln Ave.
Staten Island,

Though its menu stars an ensemble of oceanic delicacies, House of Crabs’s specialty is, not surprisingly, crabs. Crab and corn chowder and crab cakes give way to more focused dishes such as the crab combination platter, a behemoth plate of king crab, dungeness crab, and snow crab. Waiters also whirl around plates stacked with other sea fruits, such as lobster and shrimp, and the nautical-inspired space is studded with ships’ wheels, boat ropes, and a functioning wave pool.

2271 Hylan Blvd.
Staten Island,
New York

Scot Cosentino and the Goodfella's team share their love of pizza and pasta with guests at their family-friendly Italian bistro. Pizzas made in the old-world tradition—i.e., cooked in a real wood-fired brick oven as the chefs quote Dickens—include Cosentino’s original vodka pizza and other handmade pies. For these gourmet pizzas, Goodfella's has taken home big prize money from the International Pizza Expo, winning its Pizza Challenge on more than one occasion. The chefs also prepare heaping helpings of Italian pastas and entrees, such as prime-cut angus steak and linguini with baby clams.

1718 Hylan Blvd
Staten Island,

At Mother Mousse, a corset, a caterpillar, and a Christmas tree all have something in common—they each belong to the virtually countless selection of cookie designs that the staff can create. The bakers just as meticulously build layer cakes for up to 45 people, slathering the space between each pillowy sheet with such fillings as chocolate mousse, irish crème, and fresh fruit with vanilla pastry cream. Just as with their cookies, they finish each cake with an iced design. They can even transfer images onto cake tops, creating a fully personalized dessert for a guest of honor or a perfectly normal photo album for a family of Candyland characters.

2175 Hylan Blvd
Staten Island,

Coney Island Scene