At Winegasm Bar & Eatery, patrons poke fun at New York's smoking ban with cigars made of cheese. The menu’s housemade ricotta and feta sticks contribute delicious class to the venue's already-elegant setting: a long dining room replete with wooden shelving that features individual niches for wine bottles. At one end of the space, metal grating spirals into a curlicued design to decorate a tall archway, and the other end ensconces tables in a small alcove of exposed brick topped with a wide mirror. But it's the centerpiece of the room—a sprawling table with more than 12 chairs—that most embodies the eatery's aim of enabling shared stories, hosting communal bites, and encouraging angry juries to really consider all the evidence.
Time Out New York mentions the "sexy little winecentric spot" as an ideal place for splitting small plates. Its Mediterranean-style tapas include bacon-wrapped prunes and steamed mussels, savory openers for burgers or paninis. Also on the roster are platters of prosciutto and gruyere, specialty pizzetas, and fondue—both cheese and chocolate. Given the restaurant's name, however, many guests immediately dive into the wine list for libations from Europe and beyond, using a legend to discern if bottles are organic, made locally, or prepped sustainably. Diners can also sip cocktails and beers as well as reds and whites, tuning in to live music from area artists on Thursdays.
Aromas of saffron rice, melting manchego cheese, and oxtail drift into the two-level dining area as chef Ricardo Cardona prepares Dominican fusion fare in the kitchen. Cardona helms six restaurants, including Hudson River Cafe, Sofrito, 809, Sazon, and Manolito's, and Mama Juana in New York and Florida, in addition to hosting Que Comemos Hoy, a cooking show for the Dominican Republic. His Nuevo Latin cooking style has drawn celebrities to his restaurants including Chief Supreme Court Justice Sonia Sotomayor, Marc Anthony, Jennifer Lopez, the New York Yankees, and Oscar de la Renta. At Gabbana, Cardona develops his own interpretation of Dominican fare, crafting dishes such as the calamari with creole tomato sauce and lemon garlic aioli, or the Chilean sea bass with a papaya ginger glaze, and noting that "anybody can cook rice and beans—what I try to do is I try to invent something that's never been done before."
In the dining room, metallic pendant lamps cast a warm glow over hardwood floors, exposed brick walls, and a wooden stair case leading up to the second-floor dining area, where leather booths sit under timber ceilings. Stationed behind the smooth stone counter top of the fully stocked bar, which houses an extensive selection of rums and wines from Latin America and Spain, bartenders mix craft cocktails while DJs spin tunes to match the satisfied samba of chomping teeth.
"Tough, but doable." That's how ACE- and AFAA-certified trainer Tara Faye described her teaching style to GoRecess Playground in July 2012, nearly two months after becoming the sole owner of PNT Fitness. There, she and her staff lead high intensity and high energy classes such as Insane Kickbox Camp, Sweat Shop, and A Vicious Cycle, which uses Schwinn stationary bikes. For more communal workouts, they also host a monthly Workout & Wine class that allows exercisers to hang out with their classmates and bench-press barrels of wine after class, a feature that got the class a shout out as one of CBS New York's 6 Best Fitness Classes for a New Year's Resolution. And although PNT Fitness' group classes have received most of the press, the studio also offers personal training that includes nutrition counseling, toning, and agility training as part of a personalized training program.
Heavy bags the size of tree trunks hang from the ceiling of Urban Jungle’s indoor workout room. Along with the pull-up bars that stretch across the space like steely vines, they do the gym’s name justice and make for an effective—if sometimes grueling—workout. Brick walls and a spray-painted logo also contribute to the gym’s urban aesthetic, though students hardly have time to reflect on the decor as they advance through a series of pushups, dips, and pull-ups. The team of trainers designs each fitness program with functional muscle movements in mind, and each of their three-week boot-camp challenges draws on up to 1,000 of those dynamic motions to make every aspect of urban life easier, from sprinting after cabs to lifting them over traffic jams.
Trainers also prepare bodies for self-defense with martial-arts classes that extract the practical fitness elements from weapon- or hand-based fighting disciplines. Three different methods of the Atienza Family System—a Filipino martial art—teach students how to deal with multiple attackers, and cardio-kickboxing classes draw on the principles of muay thai kickboxing to strike fear into calories.
From the outside, it's a humble former school?but step through the century-old structure's doors, and you'll find an always-changing exhibition spotlighting some of today's leading creators of visual art. MoMA PS1 is among the oldest and largest nonprofit contemporary art institutions in the United States, and it's been championing the newest works, artists, genres, and pronunciations of "gouache" since its founding in 1971.
While a shifting kaleidoscope of paintings, photographs, films, and sculptures fills the halls, a few pieces have found a more permanent home at the museum. Visitors can stop by to see works such as A bit of matter and a little bit more, which Lawrence Weiner painted on the doors at PS1's first exhibition; William Kentridge's Stair Procession, which has been waiting for the elevator since 2000; and In the Woods by Ernesto Caivano, an immersive landscape created from paint and paper.
Reflecting the diverse scope and scale of science itself, the exhibits at the New York Hall of Science range from massive NASA rockets to holographic depictions of the infinitesimal atom. Originally built for the 1964 World's Fair to showcase technological advancements, the center has since transformed into an interactive museum and leading innovator in exhibit technology and educational programming that, since 1986, has seen more than 7 million visitors. Today, more than 450 interactive exhibits, along with 3D movies and live daily demonstrations, invite visitors of all ages to explore the world by watching living microbes thrive and evolve in a miniscule zoo, discovering the powerful mathematics hidden in everyday objects, and testing their understanding of physics and Plutonian trash talk in the science playground, along with the mini-golf course inspired by the cosmos. The youngest visitors can also enjoy a developmentally-appropriate science education of their own in Preschool Place.