Japanese Restaurants in Modesto

Sushi at Sushi Boat Town (Up to 40% Off). Two Options Available.

Sushi Boat Town

San Jose

Rolls of tuna, salmon, and squid emerge from the sushi bar on a wooden boat, served alongside entrees such as chicken and beef teriyaki

$20 $12

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Sake Flight and Sushi for Two or Four at Sushi Omakase (Up to 56% Off)

Sushi Omakase

Gilroy

A guided tasting of four cold sakes is followed by a shot of shochu, standard sushi rolls, and 750 ml. bottle of sake for the table

$65 $30

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Japanese Fusion Food and Sushi for Two or Four at Cherry Sushi (Up to 42% Off)

Cherry Sushi

Santa Clara

The chefs here go beyond your average sushi rolls, putting together original fish combinations and presenting them with artistic flair

$25 $15

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Sushi and Drinks at Infused Sushi & Bar (Up to 44% Off)

Infused Sushi & Bar

Sunnyvale

Servers pair glasses of wine, sake, or Japanese beer with sushi, bento boxes, and Asian appetizers such as eggrolls, crab rangoon, and gyoza

$25 $14

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$15 for $25 or $29 for $50 Worth of Sushi, Japanese Cuisine, and Sake at Sushi Blvd

Sushi Blvd

Sunnyvale

Guests clink glasses of sake over dinners of tuna, salmon, and shrimp sushi rolls, salted edamame, yakitori chicken, and pot stickers

$25 $15

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Japanese Cuisine and Sushi for Dinner at Mika's Sushi (Up to 48% Off). Two Options Available.

Mika's Sushi

Contra Costa Centre

Pairs or groups of four or more split a variety of fish-filled maki or vegetarian or vegan rolls; traditional Japanese dishes also available

$30 $16

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Brunch and Mimosas or Japanese Dinner for Two or Four at Hamachi Restaurant and Lounge (Up to 48% Off)

Hamachi Restaurant and Lounge

Downtown Walnut Creek

Brunch dishes such as coconut tuna ceviche alongside sushi rolls and Japanese dinners such as teriyaki beef and chicken katsu

$46 $26

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Japanese Food at Mikado (Up to 44% Off). Two Options Available.

Mikado

North Los Altos

Hibachi-grilled shrimp and filet mignon, stir-fried yakisoba noodles, and more than 85 types of sushi

$24 $14

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Asian Food and Sushi at Samurai Sushi (Up to 48% Off). Two Options Available.

Samurai Sushi

Rancho Cordova

Japanese and Korean food such as tempura, bibimbap, and udon noodles; sushi rolls with fried shrimp, snow crab, tobiko, and lobster

$25 $13

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$35 for $50 Worth of Sushi and Japanese Food at Angel Fish Restaurant

Angel Fish Restaurant

Alameda

Traditional sushi and sashimi made with fish that arrives fresh daily, plus Japanese small plates and noodles

$50 $35

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$15 for $25 Worth of Dinner at Yamamori Sushi & Grill

Yamamori Sushi & Grill

Scotts Valley

Along with sashimi, nigiri sushi, and a variety of rolls, Yamamori also has choices for vegetarians and those without a palate for raw fish

$25 $13

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Curry Crab or Lobster Tail Ramen Prix Fixe Dinner at Sobo Ramen (Up to 14% Off)

Sobo Ramen

Oakland

Chefs use traditional techniques to make their rich, bone-based broths, with each ramen dish part of a mutli-course dining experience

$68.95 $59

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$109 for a Sushi-Making Lesson with Sake Tasting for Two at Tokyo Fro's Rockin' Sushi ($270 Value)

Tokyo Fro's Rockin' Sushi

Arden - Arcade

One- to two-hour hands-on lesson helmed by expert chef; make traditional and dessert sushi; sake tasting and sushi voucher included

$270 $109

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$13 for $20 Worth of Sushi at Ju Hachi by Taka

Ju Hachi by Taka

Central Sacramento

Classically trained sushi chef devises beef teriyaki, salmon-skin rolls, albacore sashimi with jalapeño, and ponzu

$20 $13

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Japanese Lunch or Dinner for Two or More at Jensai Sushi (47% Off)

Jensai Sushi

Central Sacramento

Artfully crafted sushi rolls alongside traditional Japanese dishes

$20 $11

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Select Local Merchants

A childhood spent in Japan as well as Japanese cooking lessons from her mother Sumako helped prepare Maisie Bell for her long career as a sushi chef. In 2009, after a quarter century in the kitchen, Bell opened her eponymous sushi house, where she and her staff prepare made-to-order sushi as well as grilled salmon, beef, and chicken dishes. Cool blues and greens define the interior of the sleekly modern eatery, where patrons tuck into specialty rolls such as Red Dragon, with tempura shrimp and spicy tuna, and the Unknown roll, whose ingredients are awaiting new names from the Witness Protection Program. The kitchen also whips up baked mussels in a spicy cream sauce, beef teriyaki, and traditional japanese curries.

1801 H St
Modesto,
CA
US

With grills set right into the tables, Torii Japanese Restaurant's cooks prepare meals mere feet away from their diners. And knowing they have an audience, they put on a show, slicing steak at warp speed and tossing scallops into the air. A splash of oil and the grilltop is aflame, cooking chicken and lobster tails as the cooks flip knives and spatulas. Over at the sushi bar, chefs create 14 maki rolls and prepare more than 20 types of nigiri, cutting them into bite-sized pieces. And at the bar, entertainment abounds via nightly karaoke fueled by Japanese beers, cocktails, and sake.

2401 East Orangeburg Avenue
Modesto,
CA
US

San Joaquin Magazine honored Cocoro Japanese Bistro & Sushi with the Best Sushi award in its Best of Joaquin issue this year; the restaurant was also featured in the magazine's "Sushi 101" article. More than 130 Yelpers and 30 Yahoo! Locals give Cocoro an average of four stars.

2105 Pacific Ave
Stockton,
CA
US

The stylists at Vanity Hair Salon always sit down with clients for a friendly chat before crafting new hairdos. While they ask probing questions and listen intently to responses, they comb through hair and attune to each strand's unique resonant frequency. With this knowledge, they skillfully snip away dead ends and craft flattering styles as hairs fall to the ground like the leaves of a tree that's been pushed out an airplane. When stylists aren't pruning and embellishing mops, they nourish them with conditioning treatments and extract unwanted hair with warm wax.

2819 W March Ln
Stockton,
CA
US

The Las Islitas menu blends the flavors of Mexico with the sea’s most delicious inhabitants. Behind the kitchen door—which is decorated like a ship’s porthole—chefs whip up house specialties such as giant shrimp wrapped in bacon and topped with cheese, as well as oysters on the half shell, and seafood medleys that include delicacies such as crab leg, abalone, and octopus.

550 S Cherokee Ln
Lodi,
CA
US

Flames erupt into the air within feet of feasting customers seated around Sumo Sushi House's hibachi grill. Chefs corral the fire as they sear filet mignon, lobster, and chicken, pairing each meal with fresh-cooked fried rice. Meanwhile, at the sushi bar, sushi chefs roll fresh, seasonal ingredients into a slew of traditional and unique rolls. These offerings range from California and Alaska rolls to a colorful Lady Gaga roll—packed with yellowtail and spicy tuna—and an American Dream roll, a peppy arrangement of lobster, crab, and shrimp tempura that tastes like a promotion.

4193 1st St
Livermore,
CA
US