Sala on Hudson is an authentic Spanish tapas restaurant, encouraging diners to stop in for a glass of sangria and its traditional small savory plates after work. Classic ingredients such as octopus, clams, and olives make an appearance on the menu, and many of the artistically plated foods are designed to be shared with friends or eaten as finger food. The warm dining room has a full bar and offers an all-Spanish wine list.
Crave's carefully crafted menus provide sandwiches, burgers, and meat and seafood entrees for lunch and dinner. Take an afternoon break from lifting paperweights or mounting executive-level tickle-fights at work with a bistro-centric selection from the lunch menu such as the chicken sandwich served with broccoli rabe and provolone cheese on a ciabatta roll ($7) or the arugula salad ($7). For evening-time noshing, kick things off with a bowl of cauliflower soup ($7) before segueing to a lightly smoked Angus sirloin steak surrounded by a red-wine-pepper sauce ($28). Suckers for shellfish can opt for the mussels prepared with either a curry-coconut-milk-lemongrass broth or an Italian ragout of san marzano tomatoes, calamari, and hot pepper. The restaurant's wine cellar boasts an impressive list of bottles from three continents.
Candles placed upon the bar and tables at Bambou Asian Tapas & Bar cast a flickering glow on dishes that blend the spices of Chinese and Thai cuisine with the cool flavors of Japanese sushi. Behind the bar, chefs tie ribbons of seaweed around ocean-fresh salmon or chomp on morsels of wasabi before searing soy-glazed chicken with their newfound fire-breath. Wines, sakes, dessert liquors, and cocktails complement hot and cold tapas selections, and chopsticks duel for elegantly plated sushi rolls at the dining room’s intimate booths and tables.
MacDuff's Public House's cadre of culinary baedekers takes patrons on a gustatory tour of Scotland with a menu of authentic Gaelic and American pub grub. Limber chomping muscles with appetizers such as french onion soup anointed with bubbly gruyere cheese ($8), or potato-and-farmhouse-cheddar pasties ($8 each), a flaky pastry safe-zone where potato, cheddar, caramelized onions, and dijon-herb mayonnaise roommates confront each other about missed chores. Nosh on robust entrees such as the bangers and mash smothered in onion gravy ($15), or shepherds pie ($16), whose savory mélange of ground lamb, vegetables, and mashed potatoes silences indignant stomachs. An exposed brick oven and a jukebox filled with bagpipes lend a Scottish Highlands pub feel to MacDuff's.
At Levity Live Comedy Club, renowned comedians such as Kevin Nealon and Susie Essman have graced the same stage as up-and-coming comics including Elliot Chang and Sam Morril. In addition to its live shows and a variety of pub grub and drinks, the club also offers classes through Manhattan Comedy School. Eight-week sessions help fledgling comedians with everything from developing a persona to lightening up a goldfish’s funeral.
Black Bear Saloon may have all the wood paneling of a Wild West watering hole, but it boasts many modern amenities, including plasma televisions that deliver sports from around the globe thanks to a DirecTV sports package. It’s inside this lively space that cooks keep stomachs fueled for the action with a selection of wraps, sandwiches, and Angus-beef burgers.
After a game has aired, the staff dims the lights, cranks up the volume, and turns the stage over to a live DJ every Tuesday, Thursday, Friday, and Saturday.
A Stamford native, Bobby Valentine made his way from All-State athlete to a professional ballplayer, manager, and analyst on ESPN's Baseball Tonight. Ever the overachiever, he went into the restaurant business more than 30 years ago, and today his career serves as the inspiration at The Original Bobby V's Sports Bar location in Stamford, Connecticut. More than 100 menu items arrive on custom handmade tables in the form of nachos, wings, pastas, and 10 signature burgers. As the beer flows from the taps, high notes emerge from its imbibers on karaoke nights.