Enchanting Creations specializes in edible art created under the direction of owner and head designer Karen Matamoros. Karen and her husband, Alex, decided to open the bakery shop in their backyard after living in the community for more than two decades. In their free time, they pour themselves into art-⎯expressing themselves by painting murals, designing fashion, and building custom furniture⎯and the bakery has become an additional extension of their creative sides.
In running the bakery, they take their artistic aspirations to new heights with 3-D cakes: edible sculptures that represent a variety of cartoon characters and inanimate objects, such as a ribbon-wrapped present, Spider-Man, or a giant bowling ball. Their smaller treats—including cake pops, pastries, and cupcakes—combine rich cocoa, fresh fruits, fluffy cake, and sugary sweet icing into bite-size portions and delicate desserts. Testifying to Enchanting Creations' dedication to the environment, all orders ship out in eco-friendly boxes, unlike most bakery goods, which are packaged in wasteful styrofoam boxes, surrounded by styrofoam peanuts, and topped with styrofoam sprinkles.
Mooie's furnishes unoccupied stomachs with an ample array of hot and cold comestibles in an energetic, family-oriented environment. Transform a wheat or spinach BLT wrap ($5.95) into a BATLOG wrap by adding arugula, onions, and garlic oil, or thaw out freezer-burned buds with a hot roast-beef-and-cheddar sandwich ($7.95).
Upgrade your chocolate intake from Halloween leftovers to gourmet mastery with today’s tasty deal: $25 for $50 worth of fine chocolate from Le Chocolatier. The family-owned business located in North Miami Beach has been crafting chocolaty creations for 27 years and counting. All its chocolate is certified kosher, making it the perfect Hebrew National hot-dog topping. Follow @Groupon_Says on Twitter.
Le Café Bistro treats Francophile tastes with classic French dishes served in an eclectic, cozy atmosphere. Diners can choose from a slew of starters populating the varied bistro menu. Begin with authentic escargot ($7), or savor the french onion soup topped with a baked cheese-and-bread beret ($5). Classics, such as croque-monsieur sandwiches ($7), rib-eye steak with crispy frites ($15), and succulent braised-beef bourguignon served with mashed potatoes and rice ($14), give this spot a je ne sais quoi that's particularly difficult to describe. Crack through the caramelized sugar crust of a vanilla-bean crème brûlée ($5) while sipping a beverage from the drink menu, which touts various wines, beer options, and Segafredo coffee and tea.
A family-run cafe with an old-timey feel, Serendipity offers delectable edibles for all sorts of occasions, dietary preferences, and sweet teeth. The menu, which is detailed on chalkboards behind the counter, features a wide selection of both tart and sweet flavors of fat-free, kosher-certified frozen yogurt. Slurp up the signature Serendipity flavor, indulgent cookies and cream, giggle-worthy cotton candy, or light, refreshing hazelnut. Serving more than just fro-yo, Serendipity's staff also scoops out non-dairy ice cream in varieties such as pistachio and sorbets in every flavor under the rainbow, including raspberry, mango cream, and rainbow. All frozen treats are $4 each for a small, $5 for a medium, and $6 for a life-altering large.
The chefs at Julio's Natural Foods Restaurant concoct fresh, vitamin-packed dishes from healthy ingredients. They boil up pots of organic brown rice and quinoa to accompany grilled organic tofu and fish fillets, and they pack their turkey burgers and zero-fat tuna sandwiches with fistfuls of sprouts, alfalfa, carrots, and other veggies. Signature dishes include Julio's special quesadilla, a popular plate of tortilla, cheese, tomatoes, spinach, and secret sauce. Fresh squeezed juices and complex smoothies wash down these feel-good foods and make guilt-free filling for water balloons.
The Sweet Tooth's team of confection connoisseurs has inspired cocoa-coated grins for more than 28 years. All of the shop's exquisite edibles are handcrafted by couture-driven dessert designers, and consist of only high-quality, kosher ingredients. Pre-made gift baskets ($26–$150) range in size and contents, but typically include treats such as chocolate-covered pretzels and fruit, cookies, brownies, truffles, and rugelach. Customers can also customize baskets by theme or for a special event, or peruse pre-themed bundles for upcoming holidays such as Thanksgiving, Christmas, Hanukkah, and Crowd Around Blimps as They Land Day. Individual treats include caramel apples ($6.50+), truffles ($33/lb.), and chocolate-covered pretzels and marshmallows ($1.25–$2.50).