With a stay at Fairmont Olympic Hotel, you'll be centrally located in Seattle, steps from 5th Avenue Theater and Benaroya Hall. This 5-star hotel is within close proximity of Seattle Art Museum and Safeco Headquarters.
Make yourself at home in one of the 450 air-conditioned rooms featuring minibars. Wireless Internet access (surcharge) keeps you connected, and cable programming is available for your entertainment. Bathrooms have makeup/shaving mirrors and designer toiletries. Conveniences include laptop-compatible safes and desks, as well as multi-line phones with voice mail.
Rec, Spa, Premium Amenities
Pamper yourself with a visit to the spa, which offers massages, body treatments, and facials. You can take advantage of recreational amenities such as a health club, an indoor pool, and a spa tub. Additional amenities include wireless Internet access (surcharge), concierge services, and supervised childcare/activities.
Enjoy a meal at a restaurant or in a coffee shop/café. Or stay in and take advantage of the hotel's 24-hour room service. At the end of the day, relax with your favorite drink at a bar/lounge.
Business, Other Amenities
Featured amenities include a business center, limo/town car service, and business services. Event facilities at this hotel consist of conference/meeting rooms, small meeting rooms, and a ballroom. A roundtrip airport shuttle is provided for a surcharge, and parking (subject to charges) is available onsite.
A sandwich that the Seattle Times called “culinary bliss” would have to be a pretty special sandwich. That’s certainly the case at Homegrown—they’re made with as many sustainable, local, and organic ingredients as possible, and served between slices of house-baked bread. Read on to learn more about this popular Seattle-area deli.
"I put myself in the loving hands of owner/chef Mike Horri, who invited this stranger into his humble, candlelit abode, took a survey of my likes and dislikes ("I hate beef liver," I admitted), and spent the rest of my stay doing what he does best: surprising his guests," raves a restaurant reviewer from the Seattle Times. Meals at Pasta Freska always come with hearty helpings of surprise, as there is no printed menu and Mike simply serves what he thinks will delight the palates and bellies of his guests, based on their general preferences. Small Italian courses wander through the realms of antipasto, salad, pasta, seafood, and meat, with culinary accommodations made for vegetarian, vegan, gluten-free, and all-onion diets. More than 100 varieties of wine vie for the opportunity to complement meals.
In addition to serving up slices at four brick-and-mortar locations, Mad Pizza delivers its meat- and veggie-laden pies throughout Seattle. From store to store, the menu of each restaurant shares madness-themed entree names, such as the Mad pepperoni, the Maditerranean pizza—which hoists pesto, salami, and capers—and the Mad Scientist pizza, baked over a bunsen burner. They also prepare succulent Chicago–style italian beef sandwiches and meatball subs.