Art "The Shark" Correa has a history of surmounting life's challenges in pursuit of his business and fitness goals. While earning his bachelor's degree in kinesiology—thereby becoming his family's first college graduate—Art yearned to apply his knowledge toward other people's physical betterment, and gained national certification as a personal trainer. He then used his health expertise to found The Bod-e² Shop, a wellness sanctuary for all fitness levels, and has since trained such elite clients as NFL players Zack Follett and Ricky Manning, Jr.
The Bod-e2 Shop functions as an all-purpose workout zone, manned by personal trainers and instructors who run kickboxing, Zumba, and intense boot-camp classes. Private sessions with the trainers can focus on sports-performance or toning goals, providing encouragement with motivating words rather than drill sergeant mantras or shyly suggestive fireworks displays. The gym's roster of advanced equipment has been highlighted on KMPH's Valley Life, and includes core-tightening air benches alongside Jacob's Ladder, a machine whose cycling rungs simulate climbing.
When the owners of Crawdaddy's decided to put a little bit of New Orleans' distinctive flair right in the heart of Visalia, they knew it would take more than great cuisine. What makes New Orleans so unforgettable is that it caters to all the senses and makes the smallest outing a special event. To fill that tall order, they took residence in a spacious facility that could be an exciting venue for music, parties, libations, food, and sporting events, all in one electric, lively place.
The second-floor dining room welcomes guests with a menu of fresh seafood such as blackened catfish and bayou butter prawns. A fully stocked bar wets whistles, and balcony seating offers couples a romantic setting under the stars?all 50 of them. Meanwhile, more than a dozen flat-screen TVs light up the crowd in the first floor's sports bar, where a mixologist whips up creative cocktails and TVs whip up the big game. In the dining area of the first floor, Keith and the Crawdads treat diners to lively tunes during the evening, and on the second level the nightclub sends crowds into fits of dance spasms as late-night DJs spin everything from hip-hop to disco six days a week.
The Sequoia Shuttle whisks its passengers from Visalia to Sequoia National Park, a 400,000-acre nature preserve that houses General Sherman, the largest tree in the world. During rides, an informational video prepares riders for the natural wonders ahead, ensuring that the trees’ height doesn’t intimidate insecure basketball stars. Once in the park, visitors choose from three free in-park routes, which provide easy access to campgrounds, parking lots, and landmarks such as the Crescent Meadow and the Giant Forest Museum. The Sequoia Shuttle cuts down on the exhaust fumes and noise pollution that private vehicles inject into the park atmosphere, preserving a peaceful environment where critters can roam and trees can nurse their woodpecker-induced concussions.
At Tommy’s, candlelight casts dark wood wainscoting, burnt-orange walls, and stone floors in a warm glow. The elegant eatery—which has been hailed by Frommer’s as “the most creative restaurant in Visalia"—complements its environs with equally haute cuisine. Chefs serve succulent steaks on cedar planks and drizzle them with southwestern flourishes such as tequila-roasted green chilis, poblano cream sauce, and a single cactus tear. Additionally, Tommy’s stocks its wine cellar with an ample wine selection.
As the Advanced-A minor-league affiliate for the Arizona Diamondbacks, the Visalia Rawhide caters to baseball buffs with professional bat-cracking action and advance screenings of future big-league stars. This year the team celebrates 65 years of play at the recently renovated Recreation Park, an intimate stadium of spherical slinging where fans sit so close to the field that they can call pitches and notice subtle interventions from celestial outfielders. When the players’ endless running, throwing, and sunflower noshing inspires spectators' stomachs to hunger, the park’s three concession stands offer satiation with a bevy of ballpark eats.
Though it isn't plural by name, Valley Oaks Golf Course is more than just one golf course?in fact, it's three. The trio of classic 9-hole layouts invites golfers to play a variety of 18-hole rotations. Framed by native oak, eucalyptus, and tall pine trees, the three nines test golfers of all levels with narrow fairways and score-ravaging water hazards. That's especially true of the Lakes course?the newest of the three?as a lake comes into play on multiple holes. But these obstacles don't just challenge traditional golfers; they also affect games of FootGolf, a sport that combines elements of golf with those of soccer. The game largely heeds golf rules, though players kick soccer balls?or golf balls they've been pumping full of protein for awhile?into 21-inch-diameter cups. Ensuring the course is up to snuff for FootGolf play, Valley Oaks is an official course of the American FootGolf League.