- $12 for two elegant appetizers ($26.98 value)<p>
Appetizers include dishes such as braised short ribs, BBQ shrimp, jumbo lump crabcake, and calamari.
The Carlton Restaurant
At The Carlton Restaurant, Executive Chef Simon DeJohn works to carry on the tradition of excellent prime meats, fresh seafood, and delectable pasta that the restaurant has maintained since 1984. A deep Wine Spectator award-winning wine list presents over 500 choices, which can pair neatly with Cajun-seared Barramundi and spicy shrimp, New York strip steak, or herb-breaded chicken breast.