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Wineries in Amherst Center, MA

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  • North End Butchers
    When you're preparing a special meal, you'll want to buy special meat. That's why the fine cut and prepared meats at North End Butchers are perfect for any occasion in Brattleboro. For breads, cookies, cakes, and pies that will blow your mind, are couple extra sweet ingredients are kitchen must-haves. Whether you cook it or eat it raw, the produce from North End Butchers will be tasty no matter what. Looking for tender and juicy meats? Here you can find delicious cuts of meat all year long. Parking is available at an adjacent lot. So swing by North End Butchers in Brattleboro for meat that has freshness, flavor, and an overall higher quality than any alternative.
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    972 Putney Rd
    Brattleboro, VT US
  • Rosedale Farms and Vineyards
    For more than 95 years, the same soft morning sunlight has poured over the fields of yellow sunflowers, tasseled stalks of sweet corn, and rows of grapevines growing at Rosedale Farms Winery. In that span of time, five generations of have tended to the farm’s fresh vegetables, fruits, and flowers, sharing them with the Simsbury community and even earning a nod in the Washington Post. It wasn’t until 2005, however, that the family produced its first vintage from its 4-acre vineyard of French hybrid grapes. Since then, the winery’s estate-grown vintages have earned several awards, including a double gold at the 2010 Vineyard & Winery International Eastern Wine Competition. Today, at the winery’s onsite bar, staff members pour samples of varieties such as the Simsbury Celebration, which distinguishes itself with a creamy structure and mineral overtones. Additional events include fall farm fests that include free hayrides and corn mazes. Partnering with the Max Restaurant Group, Rosedale Farms Winery also features chef-to-farm dinners, during which chefs prepare four- to six-course banquets using ingredients plucked straight from the fields.
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    25 E Weatogue St
    Simsbury, CT US
  • Nashoba Valley Winery
    Visit Nashoba Valley Winery for some true American comfort food smack dab in the middle of Bolton's Bolton. You'll find a wonderful selection of drinks from this restaurant's full bar to top off your meal. Score quick and easy seating for your large group at Nashoba Valley Winery. When the weather is nice, hurry to Nashoba Valley Winery to grab a spot on the patio. The restaurant can fill up quickly, so reservations are recommended. Don't sacrifice comfort for style — Nashoba Valley Winery's dress code is business casual, so guests can look and feel great. Nashoba Valley Winery is located in a prime location surrounded by various parking options. You'll also find plenty of safe spaces to lock up your bike if you prefer to cycle to the restaurant. Come to celebrate a special occasion at Nashoba Valley Winery. Three meals a day are served at Nashoba Valley Winery, so you can choose to start your day or end your evening here. When you have a hunger craving, head over to Nashoba Valley Winery and treat yourself to an American classic. When you need an American restaurant that is sure to impress, come to the highly-rated Nashoba Valley Winery.
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    100 Wattaquadock Hill Road
    Bolton, MA US
  • Sharpe Hill Vineyard
    Sharpe Hill Vineyard may sit in the sleepy town of Pomfret, but that hasn't done anything to diminish the winery's international profile. Its wines have racked up more than 400 medals over the years, and with good reason. The Ballet of Angels vintage alone has won 105 awards; critics far and wide have spoken highly of the semi-dry white's citrusy blend with notes of peach, pear, and grapefruit. But that's just one of the vintages crafted by winemaster Howard Burnsen, who draws on 25 years of experience to create an eclectic variety of wines. The rich Cabernet Franc, for instance, pairs nicely with chocolate desserts and chocolate-covered vegetables, while the St. Croix, a dry red, pairs best with beef and lamb. Try out any of these pairings at the winery's own Fireside Tavern restaurant.
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    108 Wade Road
    Pomfret, CT US
  • Miranda Vineyard
    As a boy, Manny Miranda participated in father-son bonding activities that were a lot cooler than catch. He worked alongside his father and grandfather at their family's winery in Portugal, where he busied himself each Autumn crushing and pressing the grapes, then preparing and casking the juices that would transform into wine. As an adult, he hoped to recreate the verdant hills of Portugal in the states. That dream led to Miranda Vineyard, where Manny worked with his own sons to perfect the old-world techniques he remembered from his childhood. The vineyard is now the birthplace of hand-crafted and complex wines, from the bright, summery rosé to the lush, full-bodied farmhouse wine. What's more, every single varietal in the Miranda Vineyard family boasts at least one award, and many can lay claim to three or more.
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    42 Ives Rd
    Goshen, CT US
  • Haight Brown Vineyard
    Since opening in 1975, Haight-Brown Vineyard has churned out 2,000 cases of grape-based libations each year from its nearly 10-acre vineyard and welcomed visitors into its rustic, cottage-like wine house. Emphasizing vinifera and French hybrid grapes, the state’s first-established winery creates a selection of wines that include the Big Red, a bold syrah; the Morning Harvest, a rich malbec; and Honey Nut Apple, a traditional apple wine that incorporates local honey and cinnamon. Vintners share their time-tested expertise during regular classes that teach aspiring oenophiles about a variety of vintages and techniques for cheese and chocolate pairing. Amid the tasting room’s wood accents and crackling stone fireplace, customers sample vintages and attempt to describe taste sensations with adjectives such as “silky” or “very different from milk.”
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    29 Chestnut Hill Rd.
    Litchfield, CT US

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