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Anzio’s Italian Restaurant serves classic dishes including chicken parmigiana, shrimp linguine, and gourmet pizzas.
Restaurant serving a variety of pizzas like Hawaiian and buffalo chicken, as well as other Italian dishes like pasta and strombolis
Family Italian restaurant offers traditional dishes such as vegetarian Linguine Pescatore pasta, meat-ball spaghetti, or Tuscan pork chop
Restaurant offers a variety of Italian classics with a modern twist, such as wood-fired seafood pizza with brandy sauce or gluten-free penne
Customers can choose from any of the restaurant’s many specialty pies that are baked within minutes in an 800-degree oven
Pizzeria bakes up all manner of pizza as well as serves aromatic dishes, such as bruschetta or calzone
Restaurant specializes in imaginative pizzas with seafood toppings such as shrimp and scallops, as well as blackened chicken and veggies
Venue’s in-house professional kitchen offers gourmet Italian dishes such as fresh pasta, pizza, stromboli, calzones, tiramisu, and more
New York–style pizza is served alongside Italian and Mediterranean favorites like lasagna, chicken kabobs, and gyro wraps
Feed your hunger into the early morning with calzones packed with meat, veggies, cheese, and sauce; wings and tater tots complete a meal
Specialty pizzas, toasted subs, and steaming calzones anchor a menu of Italian and pub favorites at this friendly karaoke bar
Franchise founded by an Italian family serves pizzas made with housemade dough and secret-recipe sauce
Get 15% cash back on your first purchase and 10% cash back on all additional purchases
Pizzas made with thin, stuffed, pan, or gluten-free dough are topped with ingredients in customized or pre-selected combinations
Authentic Italian cuisine is prepared daily using fresh and quality ingredients mixed with authentic spices
Clients can enjoy an Italian dinner with many authentic dishes such as pollo parmese, lasagna arrivederci, gnocchi arrabiate, and more
Get 20% cash back on your first purchase and 5% cash back on all additional purchases
Baked pasta and sandwiches with house sauce and meatballs round out menu of pizzas on crusts ranging from thin to Chicago-style deep dish
Guests can have a pizza night with their favorite Papa John’s pie, made using high-protein flour and fresh produce
The Billelo family pairs specialty pizzas with Peroni beer; make-your-own pasta and pizza options sizzle in a wood-fired oven
More than a dozen specialty pasta dishes share menu space with tempting veal and seafood choices such as shrimp scampi in champagne sauce
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
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When it comes to Italian restaurants, NYC has some of the best in the country—many of which are located in Manhattan’s Little Italy neighborhood. But with so many delicious options within a few blocks, how can you choose just one?
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