Diners enjoy delicious boiled crawfish and other succulent boiled seafood dishes at this family-friendly eatery.
Restaurant specializes in Creole- and Italian-inspired seafood, such as crawfish-filled ravioli and fried catfish po’ boys.
Housemade sauces & seasonings flavor slabs of hand-carved prime rib, fillets of USDA Choice steak & deep-fried seafood; new Mexican menu.
Noodle dishes such as pad thai with eggs and crushed peanuts or rice dishes with specialty sauces such as fresh basil and chile
Salad and onion soup preface dinners prepared on tableside hibachi grills
Hibachi grills fire up steak and seafood while sushi chefs craft signature rolls such as the Lucky Cat.
Cooks make roti canai in a semi-open kitchen beneath a thatched roof, as well as craft more than 250 authentic Malaysian dishes
Hibachi chefs dazzle as they flip meats and veggies through the dancing flames of their cooktop, preparing combo dinners for two
Create your own stir-fry with your choice of veggies, proteins, carbs, and sauces, or try a signature dish or sushi roll
Vietnamese restaurant offers an array of traditional dishes including corn thjt nuong, bun cha gio, and bun thjt nuong
Diners grab just-crafted sushi rolls and Japanese dishes from a conveyor belt that snakes around the restaurant for a fresh meal served fast
Classic Vietnamese dishes, such as fried rice, vermicelli with pork or shrimp, and fragrant bowls of pho
Dining room with Victorian flourishes and stunning views of the channel serve up aged steaks, crab cakes, and Cajun-inspired seafood.
Experience a profusion of top-quality hand-crafted sushi rolls while enjoying a beverage on the side
Chefs carve unlimited portions of sirloin, filet mignon, and chicken directly from roasting skewers to plates
Fresh, authentic Thai dishes such as roasted duck in red curry, spicy catfish with green beans, and stir-fried noodles in chili-garlic sauce
Watch chefs sizzle up garlic-butter filet mignon tableside at a hibachi grill or sit at a private table for sushi rolls and cocktails
Large menu features steak, shrimp, pan-fried fish, and desserts such as apple cobbler and Italian cream cake.
Signature dishes include beef musamun curry, deep-fried red snapper, and seafood flambé infused with coconut milk.
Kampai’s newest sports bar offers private karaoke rooms and TVs for sport watching
Guests enjoy delicious meats delivered to their table in traditional Brazilian style
Serving delicious, healthy, organic Asian cuisine to customers in a comfortable friendly environment
Massive menu filled with Vietnamese and Chinese specialties, including shrimp spring rolls, beef pho, and vermicelli with grilled pork
Vietnamese-style dishes include pork spring rolls, rice noodle soups, and fried fish and seafood platters.
Chefs summon Cajun flavors with Asian touches when whipping up spicy plates of crawfish, shrimp and crab that’s served by the pound
North Indian cuisine, Hyderabadi dishes, and Indo-Chinese fusion all make appearances on the vegetarian-friendly menu
Artisan flatbreads with toppings such as chicken pesto or pancetta with tomatoes and red peppers; trays sample fine cheeses and meats
Italian wine pairs with house specialties such as lamb shank braised in port wine sauce and veal chop stuffed with fontina cheese
Fully vegan menu includes Asian dishes such as pad thai and soy-protein sushi as well as a signature vegan burger with pineapple
Sink into a selection of burgers, fries, and other entrees at this burger chain
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq