Indian Restaurants in College Park


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  • Planet Bombay
    For some serious spice, grab a table at Planet Bombay for a taste of Indian cooking. Put the diet on pause when you visit Planet Bombay — there are no low-fat menu items. Pair your entree with a glass of wine or draft beer — Planet Bombay has a fully-stocked bar to complement your meal. Got kids? No problem at Planet Bombay! The restaurant is a fantastic spot for families to dine together. Big parties won't feel squeezed in at Planet Bombay, which offers great seating for large groups. Need to catch up on some work or the latest news? Get online at Planet Bombay with their complimentary wifi. For comfortable outdoor service, Planet Bombay sets up a seasonal patio. null A free parking lot is conveniently located next door. Typical diners should plan to spend about $30 per person on Planet Bombay's moderately priced fare. You can stop by at practically any time, since Planet Bombay serves breakfast, lunch, and dinner.
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    451 Moreland Ave NE
    Atlanta, GA US
  • Simmer Cafe
    Don't settle for an inferior brew! The java at Simmer Cafe will perk you right up. Simmer Cafe is also a good option for those with special dietary needs, offering both low-fat and gluten-free items on the menu. Jeans are just right for a meal at Simmer Cafe, which embraces a casual vibe. Dining out isn't your only option here — pickup is available, too. If you need to feed a big crowd, Simmer Cafe also offers catering services for parties and get-togethers. For drivers, a nearby lot is available for use. Menu items at Simmer Cafe tend to be mid-priced, so expect to plop down about $30 per person to dine here.
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    3500 Lenox Rd NE
    Atlanta, GA US
  • Heart of India Restaurant
    Within Heart of India Restaurant, guests can smell their dishes long before they emerge from the kitchen. The fragrant spices adorning plates of steaming lamb or seafood are typical of Bengalese and northern Indian cuisine. Guests explore the rich cuisine by nibbling on clay-oven-roasted eggplant, lamb submerged in chopped spinach, or chicken tikka cooked in a tomato cream sauce, accompanied by traditional lentil soup. They can also sink teeth into sizzling meats that, after marinating overnight in yogurt, are roasted in the traditional clay oven.
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    3362 Chamblee Tucker Rd
    Atlanta, GA US
  • Niramish
    At Niramish, turmeric bursts in sunset hues in curries. Mango and pineapple cut the spice in cool chutneys, and the aromas of ginger and garlic tangle in the air. Those scents drift from clay-oven tandoori dishes, curries, and fried rice. The dishes range from mild to hot and spicy, with mango lassis and buttered naan bread soothing palates still a-tingle from plates of tofu vindaloo cooked south-Indian style.
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    1138 Euclid Ave. NE
    Atlanta, GA US
  • Cafe Bombay
    For a mouth-watering meal you're sure to love, Cafe Bombay in Atlanta is the place to be. You won't find any low-fat fare here, though, so leave some room to indulge. Pick your poison and toast your evening — drinks are also served here. Tots and tykes will be right at home at Cafe Bombay with its kid-approved food and ambience. At Cafe Bombay, there's no need to confine your meal to a traditional dining room — outdoor seating is available when the weather is warm. Free wifi is on hand here as well. Cafe Bombay can easily accommodate large groups or parties. Take it nice and easy at Cafe Bombay, where casual dress is the rule of the day. Catering is also available if you'd like serve Cafe Bombay's tasty dishes at your next party. For convenience, patrons can park in the lot next door, and valet is also an option. The average check at Cafe Bombay will stay below $30 per person, so it's a relatively affordable option. Breakfast, lunch, and dinner are all on Cafe Bombay's menu — you can stop by whenever the moment's right for you.
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    2615 Briarcliff Rd NE
    Atlanta, GA US
  • Himalayan Spice
    In naming Himalayan Spice one of 2013's best new restaurants, Atlanta magazine implored its readers to order the momo, the restaurant's famed steamed dumplings and perhaps the snack most worthy of being called Nepal's national dish. Stuffed with either veggies or chicken, these dumplings arrive alongside gingery house-made tomato achar sauce. But they're only the most familiar of the Nepalese specialties available at Himalayan Spice, appearing alongside lentil patties, noodles, and bountiful thali platters starring goat or lamb stew. Creative Loafing Atlanta found the cuisine "not so much over-the-top spicy as it is well-spiced," complementing the "comfortable and colorful atmosphere." Sujit and Dilip, the pair of friends who opened Himalayan Spice, hail from Nepal, but they also make room on their menu for plenty of Indian dishes too, including garlic- and basil-flavored chicken kabobs baked in a tandoor oven and served on sizzling platters. This side of the menu isn't just there to supply more familiar flavors, though: it spans buttery Northern Indian dishes as well as less commonly seen vegetable dishes with sauces based around coconut milk, onions, and even pineapple.
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    2773 Clairmont Rd.
    Atlanta, GA US

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