Dozens of sushi rolls join Chinese, Japanese, and Thai dishes at lounge lit by red drop lighting where soft jazz filters through the air
Sushi restaurant is known for its modern interpretation of classic dishes, and uses only high quality ingredients.
Smokehouse-barbecue and fresh-seafood menu unites Southern recipes with coastal eats, such as lobster rolls, pulled pork, and dungeness crab
Tacos and burritos enfold steak, chicken, and chorizo, and more unique ingredients such as cacti and chipotle cream spice up the menu
Soft shell crab and lobster tempura are fashioned into sushi rolls; filet mignon and lobster are seared hibachi-style at tableside grills
Award-winning Asian bistro chain fills its menu with sushi, noodle dishes, and grilled entrees in a high-energy atmosphere
Steps away from the Long Island Sound, Chef Clyde Ripka whips up seafood staples, burgers, and laidback beachside fare
Sizzling fajitas, hearty cubano sandwiches, and baby back ribs sate diners as they wait their turn on the mechanical bull
From the merchant: $12 for $20 Groupon or $24 for $40 Groupon towards your meal at Brickhouse (excluding daily specials)
Sharable tapas include everything from beef empanadas to platters of imported meats and cheeses
Homestyle deli favorites—including pancakes, omelets, and cheeseburgers—served in a homey setting in Norwalk
Dozens of sushi rolls made with squid and fatty tuna, plus hibachi meals of steak, shrimp, and salmon, all served in a grand former theater
Guests pair more than 60 beers and craft brews with diverse menu selections that include burgers, seafood, steaks and pulled pork nachos
This Papa John’s location offers pizza with a wide variety of toppings, breadsticks, and more
Fresh sushi, sashimi, and hand rolls are prepared with artistry, along with other authentic Japanese cuisine options
Gourmet mac and cheese in flavors such as buffalo chicken, mediterranean, and jerk chicken
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Award-winning pit team dry-rubs and smokes beef brisket and St. Louis–style ribs for hours on a pit made from local oak
Mediterranean eatery serves a variety of tapas dishes like cheese croquettes, grilled squid, and sautéed artichoke hearts
$35 for $60 worth of Argentinian cuisine in the restaurant.
From the merchant: BonJo Coffee Bar roasts all coffee on premise. Come taste the most unique and unmistakable coffee on the market.
Pair more than 40 tequilas with fresh guacamole, veggie fajitas, grilled chicken quesadillas, shrimp enchiladas, carne asada, and pork tacos
Dine on boneless wings, warm pretzel sticks, and build-your-own burgers while watching sports at this American-style pub
... yogurt-based sauce has a creamy texture, garlicky bite, and hint of acidity that add zip to gyros and grilled meats, or stand on their own when served as a dip for warm pita in Turkish and Greek restaurants.
A cool pitcher of sangria complements three tapas, such as Maryland crab cakes, baked goat cheese, or a platter of Spanish cheeses
Family-style pasta, pizza, and other Italian favorites made with farm-fresh ingredients and served in lively, welcoming atmosphere
Sushi, sashimi, salmon teriyaki, hibachi-fried rice, shrimp tempura, and Tokyo ramen soup
Bistro and wine bar tucked inside historic inn serves up new American food for breakfast and dinner
Chef and owner Rene Lemus creates unique dishes based in Latin American culture
Appetizers such as short-rib cakes complement entrees, including dry-aged steaks and ahi tuna
Local favorite, praised by the New York Times, serving authentic Portuguese cuisine and American favorites in cozy, comfortable atmosphere
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq