Enjoy traditional Latin American cuisine at this local restaurant known for their wacky mechanical bull .
American Food with a Tiki Bar right in Middlesex County
Huge buffet offers endless selections such as ahi tuna, steaks, sushi, sashimi, snow crabs, oysters, creme brulee, tiramisu and more
Cooks turn cooking into spectacle as they sizzle up meat and veggies on open hibachi grills, as sushi chefs assemble fresh, inventive rolls
This cozy Italian spot features dishes such as linguine with clam sauce, lasagna, and veal marsala
American favorites such as half-pound burgers & chicken wings served alongside traditional dishes of shepherd’s pie & corned beef & cabbage
Enjoy Caribbean- or Jamaican-spiced meats such as roasted chicken or jerk salmon or veggie dishes such as sweet and sour tofu
USDA Prime, dry-aged steaks of every cut pair with specialties, amid live music and wine
Menu includes eggs with refried beans and steak, pork ribs, shredded chicken and fried green plantains, cheese empanadas, and shrimp salads
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
Colombian-influenced Latin fusion menu features fried plantains, ceviche verde, carne guisada, and grilled salmon with a mango-avocado salad
Chefs prepare juicy steaks, tender chicken & seafood cutlets & pastas with creamy housemade sauces
The national brand delivers pancakes, eggs, and bacon in varying combinations alongside burgers, sandwiches, and other diner fare
Enjoy authentic Argentinian entrees including churrasco, pechuga de pollo, and panqueques de carne y espinaca
BYOB restaurant pairs fresh, healthy Mexican classics with Jarritos & fruity milk shakes.
Each morning, chefs create their own penne, gnocchi, ravioli, and tortellini pastas and whip up their own sauces
BYOB eatery serves dishes from different regions of India, including chicken tikka kebabs, lamb in spicy vindaloo curry, and chili paneer
Japanese-marinated skirt steak, Dominican yakisoba, Mambo fried rice, and traditional and fusion sushi rolls
The restaurant brings traditional taste from Colombia with dishes such chuleta costa brava, paisa churrasco, or ceviche de pescado.
The New Maggie’s Bar & Restaurant offers a variety of Italian American favorites including chicken parm and pasta dishes.
Soul food restaurant serves up comfort food with a gourmet feel, including oxtails, fried lobster tails, and pecan pie.
Montenegro-born Chef Luka crafts Italian classics and signature dishes influenced by his continent-spanning culinary studies
Classic Mediterranean and Turkish cuisine includes marinated kebabs, lamb shank, and falafel, with baklava and kazandibi custard for dessert
Classic Thai dishes plus Yaowarat street-food-style eats, including duck breast in a cinnamon sauce and steamed shrimp in a clay pot
Traditional recipes from India & Nepal, including lamb vindaloo, Nepali fried rice with chicken & cheese dumplings in tomato-cashew sauce
Healthy comfort food served quickly and made from high-quality ingredients
Sunday brunch includes three courses accompanied by mimosas or sangria
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet.
Fresh local ingredients and subtle spices enhance Mediterranean dishes such as chicken shish kebabs, gyro platters, and grilled octopus
Sushi rolls join a menu of authentic Korean dishes such as bibimbap with marinated beef, barbecued pork ribs, and kimchi hot pots