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Customers can create their own sandwich with choices of bread, meat, cheese. toppings, and sauces, or choose one from the menu
Meats, cheeses, and vegetables piled on sandwiches or rolled into wraps crisp and melt when toasted in an oven or on a grill
Eatery offers various meals such as specialty sandwiches, salads, and special kid’s menu
Veggies, meats (or vegan tempeh), sauces, and spreads can be piled onto regular or gluten-free bread that’s made from scratch daily
Stop into the retro deli for the shop’s popular reubens, paired with a deli pickle, potato salad, and coleslaw
Over the course of two visits, savor lunch classics such as italian subs, turkey and bacon clubs, and pasta salads
Soup, salads, and sandwiches freshly prepared from low-fat, low-carb, and low-sodium recipes
Deli-style sandwiches with stacked ham or corned beef, gyro-style pitas, Black Angus burgers, and tuna melts
Louis–style ribs, pizza, half-pound Angus burgers, and hot, hearty sandwiches at a local hangout
Made-from-scratch bagels anchor New York–inspired menu of breakfast fare, lunch sandwiches & steaming gourmet coffee
The bar offers a variety of popular American dishes and refreshing beverages that customers can enjoy in the comfort of their own home
Restaurant offers an array of gourmet Italian dishes, including pizza, salads, calzones, and more
The restaurant serves one-topping pizzas with garlic bread and drinks for carryout for customers to enjoy at home
Guests can enjoy classics from Mediterranean and Persian cuisine like fattoush, kababs, and Baba Ghannouj
Home-cooked Russian dishes including borscht, pierogies, lamb chops, and chicken tabaka
Regional pizzeria chain that’s been around since 1948 bakes up round or square specialty pies alongside Italian and Greek dishes
Guests may enjoy a range of grilled meats, fresh salads, appetizers, and cocktails
Diners can try a variety of American dishes such as boneless wings, steaks, and onion rings while playing classic games like giant Jenga
Surrounded by plasma TVs showing sports games, visitors win against hunger with mozzarella sticks, BLT pizzas, and seasonal beer on draft
Casual American fare enthusiasts can enjoy classic staples at a local restaurant
Diners can enjoy a three-course signature dinner, which includes a choice of appetizer, entrees, and desserts
On each Saturday of the month diners can enjoy a combination of delicious food and hilarious comedy show in a relaxed atmosphere
Chefs prepare whole wings, crispy fried fish and jumbo shrimp, and traditional Southern sides like okra, mac n’ cheese, and cole slaw
Chefs create classic Mediterranean dishes, such as musaka, falafel, and shawarma, all paired with house-made sauces
Interactive murder mystery dinner starring professional actors testing guests’ sleuthing skills throughout a three course meal
Patrons can enjoy authentic Senegalese cuisine, including traditional tiebu djeun
Rosemary chicken, fish and chips, and Italian-inspired pizzas and pastas fill the menu at this train-themed restaurant
Aqua’s chefs whip up Asian and American dinner featuring such dishes as yaki-glazed salmon, free-range chicken, and creme brûlée
Restaurant invites its patrons to try delicious hamburgers, Coney dogs, Greek salads, desserts, and more in carryout.
Enchiladas, spicy sauteed shrimp, and 13 types of tacos at a Mexican bistro decked out in beautiful murals
How America's strangest sandwich came to be a staple of Chinese restaurants in St. Louis
It's been a deli and diner staple for more than 100 years. But how did the reuben sandwich become such a superstar?
Which take on the philly cheesesteak is the best? And which hardly deserves the name “cheesesteak”?
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