Family-run restaurant opens their doors to hungry guests, featuring a variety of pizza, pasta, and steak dishes, and other favorites
Pizza made with fresh dough lines the expansive buffet, along with pasta, salads, and desserts
Italian entrees, such as wild mushroom ravioli and manicotti made from a family recipe, plus pizzas with thin crusts handmade daily.
Menu of Italian classics includes manicotti dinners, hot grinders, signature pizzas, and chicken parmigiana .
Traditional Italian food served family style including pizza, pasta, and more.
Wide selection of fresh pizzas made to order from the crust up to accommodate any appetite or dietary restriction
Restaurant uses fresh, authentic ingredients and loved for its New York and Sicilian-style pizzas, pasta, gyros, calzones and subs
Pizzeria dishes out square-shaped pizza topped with thick-cut pepperoni, buffalo chicken baked cheese fries, subs, pasta, and salads
A warm, brick-lined, wood-floored environment greets those looking for authentic Sicilian-based cuisine
Italian eatery offers build-your-own pasta dishes with a variety of different noodles and sauces.
Jersey-style pizza and classic Italian favorites a prepared fresh daily and served hot to diners.
Authentic original hand-made creations that have been developed and perfected over the past 30 years
$23 for $40 Worth of Italian Cuisine and Drinks.
$12 for $20 worth of Italian food and drinks at lunch.
Italian eatery boasts over 40 years of business serving classic dishes like fettuccine Alfredo and chicken marsella.
Good for a large cheese pizza without toppings.
Italian specialties such as spinach ricotta pizza, chicken Parmigiano, and spaghetti with shrimp, scallops, and calamari in white wine sauce.
$29 for an Italian dinner package for two (up to $51.
Wood-oven-baked pizzas plus more than 15 pasta dishes flavored with seafood, and housemade italian sausage.
Menu includes eggplant parmesan, buffalo chicken pizza, roast beef subs, gyros, Cajun turkey salads, veggie lasagna, and Italian-style wings.
Italian owners Sal and Libby cook every plate of veal parmigiana, spaghetti, and other Southern Italian cuisine themselves.
French, Italian & German entrees showcase dishes such as roast duck in amaretto cherry sauce, sauerbraten, and beef wellington.
Unlimited Brazilian meats like boneless chicken or beef ribs pair with pitchers of sangria and desserts such as passionfruit mousse
Recipes from across the country comprise an Americana-inspired menu with midwestern BLTs on texas toast and New York-style buffalo wings
Chefs whip up Japanese- and Italian-style dishes.
Famous sandwiches such as the cuban, roast pork, chicken parmesan, and ribeye steak, plus homemade deviled crabs and stuffed potatoes
Pulled-pork sandwiches, dry-rubbed and slow-smoked chicken, deep-fried catfish, and comforting sides served in a country-style dining room
This natural foods marketplace boasts a cafe serving organic juice, smoothies, sandwiches, and homemade soups
Lebanese specialties including chicken gyros, shish kebobs,chicken shawarma and hummus
Recipes from across
the country comprise an Americana-inspired menu with midwestern BLTs on texas
toast and New York-style buffalo wings
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq