Restaurant right on the water serves all kinds of seafood and Steaks.
Sweet and savory crêpes stuffed with fillings such as chipotle-spiced veggies, fiesta chicken, Nutella, or white chocolate and strawberries
Spices, flavors, and textures all come together inside a restaurant that surrounds visitors with amber tones and pebble stone accents
Diners can enjoy a variety of Japanese dishes, from seafood udon to chicken teriyaki to sushi and sashimi.
Glatt Kosher cuisine made with meat and poultry delivered fresh from a butcher shop owned by the same family that operates the eatery
Menu includes shrimp-tempura udon, spicy scallop rolls, tuna mango tartar, chicken fried rice, hibachi lobster tail, and tofu teriyaki
Soups, sandwiches, and curries feature the French-influenced cooking style and Southeast Asian ingredients of Vietnamese cuisine
From the merchant: We are a sweet specialty creperie using 100% ALL NATURAL ingredients to make high quality crepes and smoothies!
Menu of Chinatown-style dishes includes sweet-and-sour chicken, shrimp with oyster sauce, and more than 25 bite-size morsels of dim sum
Enjoy tasty caffeinated beverages alongside hearty sandwiches, crepes, pastries, and more at this cafe
Certified Angus and USDA Prime steaks served with a choice of eight toppings such as butter-poached lobster tail and blue cheese
An American fare restaurant with culinary surprises and well-known signature dishes
Classic Japanese dishes, such as hibachi-grilled steak and shrimp tempura, served alongside inventive fusion-style rolls
Signature sushi rolls, teriyaki and hibachi steak, and fresh sashimi
Chefs at trendy sushi joint craft traditional and creative rolls for diners primed with pre-meal soup and salad
Whether you seek the sizzle of hibachi-grilled meats or seafood, the tang of a teriyaki platter or the crispy exterior of Chicken Katsu, Oyama Sushi is sure you’ll enjoy the variety it has to offer.
Family-owned and operated restaurant creates contemporary Italian dishes, crafted with both Asian and American influences
Italian joint dishes out fried calamari, meatball sliders, penne bolognese, short rib, and pear blue cheese pizzetta with crispy proscuitto
Indian dishes such as palak paneer and vegetable biryani served alongside crispy rice pancakes stuffed with a variety of veggies and spices
Fired in the terra-cotta brick oven, organic pizzas can be cooked to a crisp golden-brown; vegan and gluten free options available
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet
Located in Northern New Jersey, the restaurant provides an authentic Greek cousine with home-cooked traditional Greek fare
Customers can enjoy quick breakfast or casual lunch with coworkers, all prepared by dedicated chefs
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq