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Foodies can indulge in an array of authentic, Mexican specialties, such as nachos, fajitas, burritos, tacos, and a selection of cocktails
Tear into traditional breaded and boneless wings, or wings that are marinated and smoked before being doused in one of 18 sauces or 4 rubs
Diners can start with Cajun-spiced shrimp or a Tex-Mex appetizer like queso, then dig into a juicy steak or a smoked sirloin sandwich
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