$35 for $60 worth of Cuban dinner for four, redeemable any day of the week.
Family and friends can enjoy a Cuban dinner with entrees such as mango-glazed salmon, oxtail stew, and marinated skirt steak.
Cuban and Dominican cuisine such as roasted pork served with rice, beans, and plantains and shredded, marinated skirt steak with peppers.
Eatery serves a variety of Cuban dishes like yuca fries, pollo empanizado, flan, and more.
$52 for a Cuban dinner for two, valid any day of the week (up to $66 value).
Cuban restaurant using traditional family recipes of dishes like Sopa de Frijoles Negros, Lechon Asado, Ropa Vieja, and much more.
Ropa vieja, cubaniche sandwiches, and other Cuban comfort food served alongside tapas like their empanaditas.
$39 for a Cuban dinner for two, valid Monday through Wednesday ($66 value).
Cuban Meal for Two People.
Brazilian restaurant that continues the traditions of Gaucho meat cooking style Churrasco
Get 20% cash back on your first purchase and 15% cash back on all additional purchases
From the merchant: Latin American Restaurant is a fusion of Mexican, Honduran and Italian cuisine! Come try our fresh delicious meals!
BYOB restaurant pairs fresh, healthy Mexican classics with Jarritos & fruity milk shakes
Traditional Mexican dishes such as al pastor tacos, cemitas with beans and chorizo, and homemade guacamole
Caribbean dishes such as braised oxtail share menu space with jerk-seasoned crab legs, jumbo tiger shrimp and lobster tail
Menu includes queso fundido, grilled fish tacos, marinated steak with onions and peppers, shrimp and crabmeat wraps, and chilies rellenos
Get 25% cash back on your first purchase and 20% cash back on all additional purchases
Authentic Mexican food—including tacos, mole poblano enchiladas, fried red snapper, and birria de pollo—served in a festive eatery
Italian-inspired seafood such as risotto with clams or mussels mingles with classic fish ‘n’ chips, rib-eye steaks, and pork chops
Diners dig into a variety of hearty Southwestern dishes, such as soft-shell tacos, lime-braised pork, and fresh watermelon salad
Candy-colored bistro decorated with Mexican and Aztec art serves dishes such as enchiladas with mole sauce, all with an eye for presentation
USDA Prime, dry-aged steaks of every cut pair with specialties, amid live music and wine
Hell’s Kitchen alum Chef Seth Levine devises a menu of Creative American food; escargot, mushroom ravioli, white truffle flatbread
Enjoy New York Crab Cakes and more
Orders arrive plated with an exquisite eye for detail an color, which is just a prelude of the robust flavors to come
Seafood served in various international styles, along with Jamaican specialities, such as escovish snapper and jerk chicken
Quality fresh-caught seafood is served in an array of dishes including sushi, crab legs, lobster, and shrimp
Latin American and Caribbean cuisine such as empanadas, ceviche, skirt steak arepas, and seafood paella with clams, calamari, and scallops
Taqueria stuffs corn tortillas with all-natural meat and locally sourced ingredients; enchiladas are covered in cheese, guacamole, and salsa
Hip, vibrant eatery serves up inventive Mexican and Latin food ranging from mole poblano burritos for lunch to carne asada tacos for dinner
French chef prepares his family’s recipes for dishes such as duck-leg confit, wild-mushroom risotto, and croque monseiur
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq