Prix fixe dinner with choice of prime, dry-aged steaks or fresh seafood, as well as appetizers, dessert, and wine in an elegant steakhouse
Eatery dishes out slow-smoked meats, barbecue sandwiches, Angus burgers, chili, specialty hot dogs, fried wings, and classic sides.
Soft shell crab and lobster tempura are fashioned into sushi rolls; filet mignon and lobster are seared hibachi-style at tableside grills
Gourmet pizzas crowned with chicken marsala or Mexican philly cheesesteak toppings, plus pastas, salads, and a few Mexican eats
Award-winning Asian bistro chain fills its menu with sushi, noodle dishes, and grilled entrees in a high-energy atmosphere
Fresh sushi, sashimi, and hand rolls are prepared with artistry, along with other authentic Japanese cuisine options
Sushi, sashimi, salmon teriyaki, hibachi-fried rice, shrimp tempura, and Tokyo ramen soup
Staff shave off portions of flank steak, barbecue chicken, and Brazilian sausage at your command; includes sides and salad bar
Award-winning pit team dry-rubs and smokes beef brisket and St. Louis–style ribs for hours on a pit made from local oak
Pizza dinners placate tongues with one-topping pizzas, salad, and ziti; catered chicken parmigiana brings a backup of mixed salads
Ahi tuna tacos with wasabi cream sauce, roasted half chicken in thyme au jus, and 8oz. Angus burgers served in a cozy, modern bistro setting
Weekly rotating menu of contemporary French cuisine at AAA Four Diamond Award–winning restaurant lauded in New York Times.
From the merchant: $12 for $20 Groupon or $24 for $40 Groupon towards your meal at Brickhouse (excluding daily specials)
$35 for $60 worth of Argentinian cuisine in the restaurant.
Homemade pasta and flavorful chicken and steak dishes decorate linen-topped tables at eatery with outdoor seating
Fresh and nutritious chopped salads and wraps, such as Falafel-Osophy and Avaca-go, are prepared fresh daily
Sizzling fajitas, hearty cubano sandwiches, and baby back ribs sate diners as they wait their turn on the mechanical bull
Sushi rolls join a menu of authentic Korean dishes such as bibimbap with marinated beef, barbecued pork ribs, and kimchi hot pots
Smokehouse-barbecue and fresh-seafood menu unites Southern recipes with coastal eats, such as lobster rolls, pulled pork, and dungeness crab
Dine on boneless wings, warm pretzel sticks, and build-your-own burgers while watching sports at this American-style pub
From behind blazing hibachi grills, chefs sear meats and veggies during colorful shows; sushi bar includes inventive rolls and nigiri
Guests pair more than 60 beers and craft brews with diverse menu selections that include burgers, seafood, steaks and pulled pork nachos
Dine on garlic naan with tandoori chicken, shrimp vindaloo, or the baigan bhartha’s smoked eggplant in a sleek interior with high-end decor
Family-style pasta, pizza, and other Italian favorites made with farm-fresh ingredients and served in lively, welcoming atmosphere
Hot bowls of ramen noodles or rice topped with braised pork belly, soft-boiled egg, bean sprouts, and other fresh ingredients
Sushi restaurant is known for its modern interpretation of classic dishes, and uses only high quality ingredients.
Wood-fired appetizers pizzas topped with sweet Italian sausage, penne, or breaded chicken served alongside shrimp linguine and skirt steak
Salty, briny oysters pair with clean, lively wines
Appetizers such as short-rib cakes complement entrees, including dry-aged steaks and ahi tuna
Pair a large selection of craft beer with buffalo wings, pulled pork sandwiches, fried cheese curds, and steak caesar salads
Dozens of sushi rolls join Chinese, Japanese, and Thai dishes at lounge lit by red drop lighting where soft jazz filters through the air
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq