$36 for $60 worth of Indian and Pakistani cuisine for lunch or dinner for four or more people.
This spot features tandoori-baked entrees and breads, plus plentiful vegetarian options and even some Chinese specialties
Maharashtrian Goan eatery dishes out prawn curry with mangoes, pesto naan, aloo saag, butter chicken, lamb vindaloo, and manchow soup
Signature dishes like tandoori wraps, kababs, and curries are made fresh at this intimate restaurant
Using fine ingredients, Bombay Garden creates nutritious Indian cuisine.
Besides an array of meat and vegetarian Indian dishes the restaurant boast a selection of cocktails, beers, fine wine, and beverages.
Fresh Indian food is made fresh daily with flavorful approaches to timeless authentic recipes.
Chefs prepare a flavorful and aromatic lineup of authentic Indian and Pakistani dishes for meat eaters and vegetarians alike.
The restaurant provides a variety of dishes including kebabs, soups, sea food, biryani, naan, as well as vegetarian options
Eating at restaurants delays the need to go grocery shopping or clear your stolen snowman heads out of the freezer.
Traditional Italian food served family style including pizza, pasta, and more
Massive pizzas topped with ingredients such as Louisiana hot sausage, sun-dried tomatoes, and fresh green onions
The exhaustive menu covers all the bases, from spicy veggies to seafood curries and saucy noodle dishes
Enjoy classic Italian dinner fare, such as thin-crust pizzas sizzled in brick ovens and gnocchi in a pesto sauce
Pizza parlor with a salad bar serves 11 specialty pies, calzones, buffalo wings, meatball heroes, and cheesy, garlicky bread twists
Ethnic restaurants provide a taste of variety for everyone not lucky enough to travel frequently or secretly live in the United Nations food court.
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Mediterranean food with Californian influences, such as shawarma sandwiches, salmon kebabs, and döner kebabs wrapped in crisp flatbread
Award-winning Italian-American cuisine at reasonable prices with outdoor patio seating
Cannelloni a la romana with ground veal and spinach, chicken cacciatore with vegetables, and classic rigatoni
Belly dancers and musicians enrapture diners as they feast on rabbit tagine, couscous, moroccan salad, and baklava
This spot serves a mix of American and Mediterranean comfort foods, including falafel, burgers, gyros, and cheesesteaks
Flame-grilled flavors of never-frozen chicken and steak fill tacos, burritos, and taquitos made to order with farm-fresh ingredients
Crisp falafel, grilled salmon kabobs, and oven-roasted lamb served in a casual café space with weekly belly dancing
Enjoy a dinner and drinks while exploring thai cuisine
Customize your pie with a variety of ingredients, from ricotta cheese to sriracha marinara sauce and thinly sliced rib eye
Locally sourced produce and seafood are crafted into rustic French and Italian fusion dishes for multicourse lunches for two or four
Daily-made sauces and fresh dough re-create traditional family recipes of Italian pizza, pasta, and calzones
New York–style pies ranging from the philly cheesesteak to the barbecue to the spicy veggie to the butterfly shrimp alongside hot subs
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq