Service was good with plenty of staff and food to select from. Dessert was a treat; especially, the plantains. The meat options offered a nice selection of grilled meats.
$30 Towards main Entrees section of menu for 2 or more valid Tuesday-Saturday
A fan of Chef Matt's food!! Loved his take on a wedge salad & my favorite dish Tenderloin Pasta!! Great wine selections & atmosphere is amazing as well!!! Wurth the drive !!!
