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Food & Drink in Toronto


Irish Embassy Pub and Grill: CC$18 for CC$30 Worth of Food at Irish Embassy Pub and Grill 

C$18 for C$30 Worth of Food at Irish Embassy Pub and Grill 

Irish Embassy Pub and Grill

Toronto

A repurposed 19th-century bank building with vaulted ceilings and Doric-style columns serves pub food

C$30 C$18

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Habits Gastropub: Gastro-Pub Food at Habits Gastropub (Up to 51% Off). Three Options Available.

Gastro-Pub Food at Habits Gastropub (Up to 51% Off). Three Options Available.

Habits Gastropub

Toronto

Octopus with shitake mushrooms and confit tomatoes, burger stuffed with brie, and mac ‘n’ cheese with double-smoked bacon and black truffles

C$139 C$69

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Nawab Fusion Grill: Four-Course Prix Fixe Indian Fusion Dinner for Two or Four at Nawab Fusion Grill (Up to 43% Off)

Four-Course Prix Fixe Indian Fusion Dinner for Two or Four at Nawab Fusion Grill (Up to 43% Off)

Nawab Fusion Grill

Toronto

Indian fusion cuisine with fresh twists served in interior adorned with modern Indian artwork

C$87 C$52

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Karelia Kitchen: CC$49 for a Gourmet Picnic Meal for Two with Chicken and Dessert from Karelia Kitchen (CC$95 Value)

C$49 for a Gourmet Picnic Meal for Two with Chicken and Dessert from Karelia Kitchen (C$95 Value)

Karelia Kitchen

Toronto

Duck-liver pate, buttermilk fried chicken, flourless cake, and sides for two, all packed into eco-conscious takeout containers

C$95 C$49

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Benihana Japanese Steakhouse - Fairmont Royal York: Four-Course Prix Fixe Teppanyaki Dinner for One or Two at Benihana Japanese Steakhouse (Up to 45% Off)

Four-Course Prix Fixe Teppanyaki Dinner for One or Two at Benihana Japanese Steakhouse (Up to 45% Off)

Benihana Japanese Steakhouse - Fairmont Royal York

Toronto

Chefs put on an elaborate show while preparing teppanyaki chicken, steak, seafood, and veggies

C$90 C$50

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Tantra Lounge: Hookah and Drinks at Tantra Lounge (Up to 50% Off). Four Options Available.

Hookah and Drinks at Tantra Lounge (Up to 50% Off). Four Options Available.

Tantra Lounge

Toronto

Enjoy hookah and beverages while listening to jazz music or watching a hockey game

C$29 C$14.50

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Murgatroid: Two Groupons, Each Good for C$15 Worth of Breakfast and Lunch or Brunch for Two at Murgatroid (Up to 60% Off)

Two Groupons, Each Good for $15 Worth of Breakfast and Lunch or Brunch for Two at Murgatroid (Up to 60% Off)

Murgatroid

Downtown Toronto

Restaurant serves sweet and savory options for breakfast or lunch including cheeseburgers, plum pancakes, and pigs in blankets

C$15 C$8

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Darna Grill: CC$45 for Darna Mixed Grill for Two at Darna Grill (CC$86 Value)

C$45 for Darna Mixed Grill for Two at Darna Grill (C$86 Value)

Darna Grill

Toronto

Enjoy lentil soup, kebabs, rice, koftas, lamb chops, tabboulah, hummus, chicken drumsticks, veggies, and special Golden grill

C$86 C$45

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Kefi Lounge: Mediterranean Dinner for Two, Four, or Eight with Wine at Kefi Lounge (Up to 54% Off)

Mediterranean Dinner for Two, Four, or Eight with Wine at Kefi Lounge (Up to 54% Off)

Kefi Lounge

Greektown

Elegant bar and lounge serves seasonal Mediterranean fare, such as grass-fed lamb chops, pickled octopus, and shrimp saganaki

C$106 C$50

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Tiffany Cafe: CC$18 for Lunch or Dinner for Two at Tiffany Cafe

C$18 for Lunch or Dinner for Two at Tiffany Cafe

Tiffany Cafe

Toronto

From the merchant: Two signature Bao combo (choice of Soup,Salad or Fries with 2 soft drinks), Two Green Tea Creme Brulee

C$28.20 C$18

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Bacon Nation: Breakfast Platter with Juice or Coffee for One, Two, or Four at Bacon Nation (Up to 45% Off)

Breakfast Platter with Juice or Coffee for One, Two, or Four at Bacon Nation (Up to 45% Off)

Bacon Nation

Downtown Toronto

Bacon is the not-so-secret ingredient in this spot’s omelettes and breakfast platters, which can also come with pulled pork and home fries

C$17.73 C$11

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 L’Opera Patisserie and Cafe: Tea with Dessert, Biscotti, Coffee, and a Crepe or Waffle for Two at L’Opera Patisserie and Cafe (Up to 51% Off)

Tea with Dessert, Biscotti, Coffee, and a Crepe or Waffle for Two at L’Opera Patisserie and Cafe (Up to 51% Off)

L’Opera Patisserie and Cafe

Toronto

Savory crepe or waffle with toppings of fruit or chocolate pair with cappuccinos, lemon cheese pie, and teas

C$55 C$27

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For The Win Cafe: Coffee and Cafe Fare at For The Win Cafe (40% Off)

Coffee and Cafe Fare at For The Win Cafe (40% Off)

For The Win Cafe

Toronto

Cozy cafe pairs pastries and lattes with more than 500 board games

C$10 C$6

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Big Moe's Burgers - Yonge St.: CC$10 for CC$20 Worth of Burgers, Fries, and Funnel Cake at Big Moe's Burgers

C$10 for C$20 Worth of Burgers, Fries, and Funnel Cake at Big Moe's Burgers

Big Moe's Burgers - Yonge St.

Big Moe's Burgers

Fresh-made burgers, which are also completely halal, are topped with slices of gooey cheese and served up alongside hand-cut fries

C$20 C$10

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Parsa Persian Cuisine: Persian Buffet for Two or Four or C$19 for C$30 Worth of Takeout from Parsa Persian Cuisine

Persian Buffet for Two or Four or $19 for $30 Worth of Takeout from Parsa Persian Cuisine

Parsa Persian Cuisine

North York

Tender kebabs and hearty Persian stews form the centerpiece of the buffet; halal meats and vegetarian dishes

C$25.98 C$15

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Ace and Ale Taphouse: Hungarian Cuisine at Ace and Ale Taphouse (Up to 50% Off). Two Options Available.

Hungarian Cuisine at Ace and Ale Taphouse (Up to 50% Off). Two Options Available.

Ace and Ale Taphouse

Downtown Toronto

Menu includes beef goulash, crepes stuffed with chicken paprikash, potato and cheese pierogis, and cabbage rolls stuffed with minced meat

C$20 C$12

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The Workshop By Latitude: CC$40 for the Ultimate Cheese and Wine Experience for Two at The Workshop by Latitude (CC$70 Value)

C$40 for the Ultimate Cheese and Wine Experience for Two at The Workshop by Latitude (C$70 Value)

The Workshop By Latitude

Roncesvalles Village

Well-curated wine, cured meats, and cheese from around the world highlight this tasting for two

C$70 C$40

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Sabatino’s Ristorante: Three-Course Italian Dinner for Two or Four at Sabatino's Ristorante (Up to 56% Off)

Three-Course Italian Dinner for Two or Four at Sabatino's Ristorante (Up to 56% Off)

Sabatino’s Ristorante

Lytton Park

Extensive options include fried calamari, veal medallions, and chocolate-raspberry tartufo for dessert

C$124 C$59

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Yitz's Deli & Catering: Deli Food for Lunch or Dinner or Catering Services at Yitz's Deli & Catering (Up to 52% Off)

Deli Food for Lunch or Dinner or Catering Services at Yitz's Deli & Catering (Up to 52% Off)

Yitz's Deli & Catering

Multiple Locations

Dine-in on fine deli fare and specialties amid vintage photos and posters, or feed a crowd with catering services

C$20 C$10

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Select Local Merchants

  • Famoso Neapolitan Pizzeria
    As Justin Lussier traveled through Naples in 2005, he decided to stop for the city's famous pizza at a small street-side eatery bearing the sign Pizzeria Sorbillo. He loved his traditional thin-crust pie so much that he rushed to a pay phone and called his friends Christian Bullock and Jason Allard to tell them that he wanted to make that same pizza. When Justin returned to Canada, the trio travelled to confer with the culinary experts at Associazione Verace Pizza Napoletana (AVPN) in order to uncover what truly makes a pizza Neapolitan. Two years later, the friends set out to open Famoso. Famoso's chefs all follow strict guidelines set by the AVPN?they only use OO Caputo flour imported from Naples, and they hand mill tomatoes imported from the foot of Mount Vesuvius, where each crop is grown in soil enriched by volcanic ash and sung to daily by volcanologists. Chefs top the crust with local fior di latte mozzarella, fresh basil leaves, and pecorino romano cheese. They then spread dough into wafer-thin disks, which they blast-fire at 900 degrees for 90 seconds inside imported Italian bell-shaped ovens. Pizzas are also topped with ingredients such as soppressata, oven-roasted Italian sausage, kalamata olives, and truffle oil. Famoso Baristas can pair many of these pies, some of which are reinvented twice each year, with a mix of local and international wines?including vintages from Italy and Canada?and hand-crafted gelato. At each restaurant, they ferry dishes and drinks through rustic and inviting interiors, each of which reflects the unique style of its neighbourhood, though all are united by accents of exposed brick and wood, wine-bottle art, and sculptural pizza-box displays.
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    386 Bloor St. West
    Toronto, ON CA
  • Mildred's Temple Kitchen
    Though Mrs. Biederhof, Monty, and Veda play central roles in the world of Mildred Pierce, in Mildred’s Temple Kitchen, they’re covered in sauce and served on shared plates. Restaurateurs Donna Dooher and Kevin Gallagher discovered their mutual love for the classic novel and film when working in an upscale restaurant in Ottawa. Their shared passion for local, approachable cuisine led them to open their warehouse-district eatery in 1989, though they eventually settled in Liberty Village, where they continue to serve their character-inspired dishes with the aid of a diverse team of chefs. Their chefs draw from a range of culinary backgrounds to reinvent classic dishes with global twists, such as gnocchi poutine, Sri Lankan–style shrimp and crab cakes, and chicken biryani. Though many of their menu items change seasonally, some have been menu mainstays since the beginning, including burgers hand-ground in house, profiteroles infused with Lindt chocolate, and pancakes hand-raised on a farm. To ensure each dish lives up to its potential, staff members seek out the freshest potatoes, asparagus, strawberries, and other produce on twice-weekly visits to the Ontario Food Market and use only Ocean Wise–certified fish. Servers ferry dishes to small tables and a large, communal harvest table in the contemporary dining space, where hardwood floors contribute a rustic aesthetic and railroad-side windows spill in natural light while keeping out engine noises and railway bandits. A slightly raised, open kitchen lets diners watch their chefs prepare the meal, and an outdoor patio lets them bask in warmer weather.
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    85 Hanna Ave #104
    Toronto, ON CA
  • Insomnia
    Low lights, wood detailing, and comfortable chairs create a casual lounge vibe at Insomnia, which fosters its namesake with a late-night atmosphere, drinks, and internationally-inspired comfort fare. Contemporary American and European fare populates the menu with dishes such as an 8-oz. ribeye steak in a red wine mushroom reduction. Crispy pizzas call out local locales such as the Queen Street topped with pesto, smoked salmon, and chèvre, or the Annex with grilled eggplant, roasted garlic, and portobello mushrooms. Dozens of martinis give patrons a reason to linger, with sips of innovative Rivera martinis or top-shelf martinis such as a classic preparation with Hendrick's cucumber-infused gin. A cluster of fairy lights twinkles above the bar and guides patrons to their tables, which are often occupied by complimentary imaginary friends. Against one of the exposed brick walls, paintings from monthly featured artists hang above a long wooden banquette faced with tables. On weekends, Insomnia serves brunch garnished with mimosas and martinis. Multiple variations on eggs benedict feature house-made hollandaise sauce and a Heaven on Earth french-toast sandwich channels dulcet divinity with a filling of wild berries and cream cheese drizzled in Canadian maple syrup.
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    563 Bloor Street West
    Toronto, ON CA
  • Menchie's Toronto
    Though he couldn't have known it at the time, Adam Caldwell arranged what arguably could be considered one of the most successful first dates in modern history. He not only ended up marrying his date, Danna, but also had such a memorable time with her in the frozen-yogurt shop that the two of them were eventually inspired to start their own. They opened Menchie's Frozen Yogurt in California in 2007, and within just a few years, found themselves with a family of hundreds of thriving stores sprinkled all around the world. As the Menchie's brand grew, Adam and Danna kept a simple mission in mind: to make their customers smile. An adorable cast of animated characters is featured throughout the stores, including on the colorful spoons, and customers can have fun creating endless frozen-yogurt combinations. There are almost 150 rotating yogurt flavors, and the selection includes eight versions of vanilla. Of course, there are plenty of toppings as well, displayed in help-yourself bins filled with fresh fruit, nuts, cereal, and candy. The yogurt is made from fresh milk from a California dairy, and it is free of the artificial growth hormone rSBT. All the yogurt is kosher, and certain flavors accommodate vegan and gluten-free diets.
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    1985 Queen St. E
    Toronto, ON CA
  • 5th Elementt Restaurant
    Elegant five-star hotels. The United Nations. Bustling cruise ships. For Chef Johnee Savarimuthu, no venue is too intimidating. Since completing his training at the Culinary Institute of America, he's prepared meals for international luminaries in kitchens around the globe. After years of wayfaring, he settled in Toronto, bringing his flair for food to the prep stations of 5th Element Restaurant. Open since 2006, the restaurant made a immediate splash with local diners when it was named an official restaurant of that year's Toronto International Film Festival. Praised at the time by the Toronto Star for its "primo location" and "trendy Indian-Mediterranean fusion food," the restaurant continues to turn out memorable meals today. Inside the dining room, the warm smell of curry wafts up from the sleek tables that line a long banquette. Menus change every 30-45 days to keep flavors fresh, but past praise-earning dishes include "Indo-Med dishes such as halibut, Goan-style strip sirloin and pork ribs marinated in mango chutney." No matter the dishes at hand, meals always pair well with selections from the wine list; behind the bar, resident mixologists also shake up lychee, mango, and French martinis.
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    506 Queen St W
    Toronto, ON CA
  • Globe Bistro
    Though he draws his inspiration from global flavours, Executive Chef Dan Sanders crafts Globe Bistro's dishes entirely from locally sourced ingredients. With bread baked and meat dry aged in-house, he creates upscale cuisine such as composed beet salad, braised ox-tail tortellini and elk tartare, dazzling diners with his culinary prowess and imitation of sizzling bacon from within the open kitchen. More than a dozen wines by the glass and hundreds of labels from Globe Bistro's VQA and Wine Spectator award-winning collection, including many bottles from local winemakers, highlight notes of flavour in the dishes. Meals unfold inside a former theatre and bowling alley whose original floors provide the foundation for Globe Bistro's three-level dining room. There, sumptuous chandeliers illuminate wall tapestries of dancing figures and a stage space for live music and media presentations. The second floor hosts intimate gatherings in the private dining room, and the rooftop patio and wine bar serve snacks and drinks every day starting at 4 p.m. while guests revel in full view of the darkening sky and the intricate pulley system that changes day to night. Click here to view a virtual tour of the restaurant.
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    124 Danforth Avenue
    Toronto, ON CA

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