Guests explore the brewery and get a chance to taste samples in various stages of completion, plus unlimited samples from the tasting bar

Passionate brewers invite craft beer lovers to the taproom to taste house-made brews such as kolsch, IPA, stout, amber, and more

Award-winning craft brewery offers an array of brewery-centered events including brewery tasting packages or brewery experience

Local microbrewery invites beer enthusiasts who wish to discover new tastes or just enjoy their evening in a casual atmosphere

Biking and Craft Beer enthusiasts can enjoy sampling different beers as they bike from spot to spot and make scenic stops around town

Experienced winery and brewery owners invite guests to the tasting room where they can sample unique craft beverages

Guests can enjoy flights and pints of local crafts in a brewery that is friendly for four-legged friends

Beer-lovers can share their love of the beverage by sharing a carefully-curated box and watching a virtual, guided tasting

Travel to at least three breweries throughout the South Sound, learning about beer-making and enjoying included tastings

Pacific Northwest–inspired pub food is made with locally sourced ingredients; in-house brewery makes 6 year-round brews and 18 seasonal ales

Taproom with original year-round and seasonal beers, which can be enjoyed by the pint or in take-home growlers

Guest can pick up a logo growler with their choice of on-tap offerings

TOUR INCLUDES, POPULUXE BREWING, LUCKY ENVELOPE BREWING, AND URBAN FAMILY BREWING COMPANY. 

This is the part of Ballard where pioneering visionaries brewed the first barrel of Redhook Ale back in 1983 and started a craft brewing revolution. That revolution continues in the Ballard Brewery District that now has the highest concentration of craft breweries in the world. We will explore the history of beer and learn about different beer styles. We'll sample freshly brewed beers and learn what to look for when tasting new beers and appreciate the many historic and contemporary styles.

At each brewery our Cicerone certified Beer Guide will lead a guided tasting of four, 4-once beers, for a total of 12 different beers. This is about 3 pints of beer.
* 3/4 of a mile, 1,500 steps
* Each guide a certified cicerone
* 12 different 4 oz beers
* Free 4-oz souvenir tasting glass
* Free souvenir Bottle Key-Chain opener
* Beer & Food Pairing Guide

Guests sip on six craft beer flavors and return home with a souvenir growler

Live music on Friday, pool tournaments, and Mariners games - everything needed in a sports bar

Diners can snack on signature Fat Boy’s Chili, burgers, and more

Customers can enjoy food, music, and sports at this locally-owned rock and roll sports bar with Midwestern charm

Guests can have a taste of the best the place has to offer or choose from pub food and drinks to their liking

Get 30% cash back on your first purchase and 10% cash back on all additional purchases

BPH specializes in creation of high-quality, scratch cuisine with carefully chosen local ingredients accompanied by house-made brews

Customers can grab their favorite bagels and enjoy premium quality coffee on the go

Party goers skip the lines and hit the spots with the deals for a guided inside look at the Las Vegas nightlife scene

Customers can get an energy boost with a sip of aromatic coffee or a wave of relaxation with hot tea in this worker-owned establishment

Diners can try a range of Italian cuisine dishes including traditional style pizza, various salads, or house-made desserts

Australian steak house invites the entire family to enjoy flavorsome meal classics like Ribeye Steak, Lobster Tails, or Prime-Rib Sandwich

Restaurant offers tasty Tex-Mex and casual American dishes such as tacos, burritos, enchiladas, and more

Father and son operation creates bright, crisp, and earthy liqueurs with everything from Rose Petal and Anise to Lavender and Nectarine

The menu includes classic American burgers, home-made soups, fries, sandwich combos, and more

Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce