Sushi rolls join a menu of authentic Korean dishes such as bibimbap with marinated beef, barbecued pork ribs, and kimchi hot pots
Chefs flip filet mignon and scallops at their hibachi stations and hand roll fresh sushi
Sear your own USDA Prime beef right at your table at a Korean BBQ spot the New York Times called “Manhattan’s best”
From behind blazing hibachi grills, chefs sear meats and veggies during colorful shows; sushi bar includes inventive rolls and nigiri
Diners can enjoy a combination of best Asian cuisines including Japanese, Thai, Chinese, and more
Customers can enjoy traditional Korean food, such as tofu, bulgogi, ramen, pad thai, or even Kobe beef, while sipping on various drinks
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retractable glass wall while dining on Asian fusion cuisine
Chefs pull influences from all over the Asian continent, offering smoked duck alongside sushi rolls and authentic shrimp bowls
Guests can enjoy variuos dishes from the Asian cuisine, such as Negimaki, Tri-Color Sashimi, and Dragon Roll
Japanese, French, and Thai cuisines overlap culinary worlds; voted among the top of Long Island’s fusion restaurants
Guests can customize their own hot pot creations featuring broths cooked inside melons and cuts of beef, seafood, and veggies
Dine on Japanese fare like teriyaki beef or tempura, or delight in a fresh and colorful sushi roll made with spicy tuna or deep-fried oyster
Flames leap from table-top hibachi grills and specialty cocktails alike at this modern Japanese lounge
Many combinations available for Asian cuisine such as General Tso’s chicken, Walnut crispy shrimp, and other Japanese and Chinese dishes
Japanese-marinated skirt steak, Dominican yakisoba, Mambo fried rice, and traditional and fusion sushi rolls
Diners create their own poke bowls, salads, and burritos or choose from signature options brimming with fresh fish, veggies, and sauces
Japanese restaurant celebrating its 10th anniversary serves up fresh sushi, poke, ramen, sashimi, and hand rolls prepared with artistry
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Chefs prepare specialty rolls of sushi along with sushi burritos, poke bowls, and other Japanese fare
Popular dishes include Japanese sushi and special rolls , Chinese crispy duck and General Tso’s Chicken
Guests may enjoy a wide variety of Japanese cuisine and Sushi in a modern restaurant and observe chefs as they prepare the dishes
Prix fixe menu features entrees such as sesame chicken and shredded crispy beef, plus special rolls including dragon and godzilla rolls
Patrons can enjoy American, Asian, and Mexican dishes like sliders, tacos, and Thai curry
Eel, tuna, salmon, and spicy fillings characterize a massive sushi menu with extras such as miso soup and tempura available by the piece
Calamansi, a tiny Asian citrus fruit, lends its own special brightness to food.
What is umami? We break down what to expect from the fifth flavor. Hint: it's not salty, sweet, sour, or bitter.
Kain na! Why Filipino breakfast is the hearty meal that should not be missed.
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